I Lost 66 Pounds by Eating Fajitas and Doing These 11 Things Every Day

YouTuber Lucy Lismore is a fitness coach who knows from experience how challenging weight loss can be. Lismore lost 66 pounds in 8 months to get into the best shape of her life, and she’s sharing exactly how she did it with anyone struggling to lose the extra fat. “I know this world can be scary, lonely, and overwhelming, and there is so much information out there at the moment, but to begin with, you really just need to keep it simple and really enjoy the moment and the process because that is the way that you're going to be able to stay consistent and make this into a lifestyle,” she says. Lismore is now an adventurer who travels the world and helps others reach their goals. Here’s exactly how she lost the weight in a healthy, sustainable way.

Morning Weigh-In

Lismore weighed herself every morning and kept track of her measurements while losing weight. “I nearly always weighed myself at the time,” she says. “I don't do that anymore, but we'll go into that in another video. And I would write my stats up on a piece of paper that was stuck to the bathroom door, and then I would start getting ready for the day.”

Bananas and Toast For Breakfast

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Lismore switched her breakfast up so she still had the food she liked best—banana on toast—but with lower-calorie options and portion control. “I would usually have three, maybe four slices,” she says. “So I simply switched it to bagel thins. I wasn't particularly hungry in the morning personally, so I was happy with a slightly smaller breakfast that I could eat, enjoy, and go, and then really focus on having a more tasty and hearty lunch and dinner.”

Coffee Order

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Lismore saved herself 200 calories a day by slowly switching up her coffee order for something more diet-friendly. “I still had a latte, but I switched to a medium, then I started to reduce my sugars to two, then to one,” she says. “And eventually, I moved to most of the time having an Americano with a little bit of milk and sometimes a sweetener if I needed it.”

NEAT Activity

Lismore started to work on her non-exercise activity thermogenesis (NEAT), getting more active throughout the day. “I try to be as active as possible,” she says. “It's as simple as things like if I'm taking laundry from my living room to my bedroom and it's going to be a massive load, I will end up just going, you know what? I'll take two trips rather than trying to ram so much into my hands that I'm going to drop it. All those little extras, they really, really do add up, even if it is as simple as just standing for 10 minutes of an hour.”

Chicken Moroccan Soup

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Lismore used to get lunch on the go, usually something not-so-healthy from the food court, and switched over to delicious chicken Moroccan soup instead. “I set about trying to find something that was hardy, fulfilling, cheap, easy to get hold of, and I settled on soup,” she says. “So I started getting that, and I really, really enjoyed it. I found that it satisfied all my cravings, and I was super, super full for the rest of the afternoon as well. And then I started making my own.”

Sensible About Snacks

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Lismore was mindful of her snacks while losing weight. “Sometimes I went for low-calorie high-volume, so things like popcorn or pop chips or rice cakes with yogurt, whatever it was,” she says. “But sometimes I would just have chocolate, or I'd have what I was craving. So I literally would just have what I want, but again, I would just be mindful of how much of it I was having.”

At-Home Workouts

Lismore makes the crucial point that weight loss depends heavily on a calorie deficit, which freed her up to do workouts for fun and fitness while losing weight. “If the idea of going to the gym scares you as it did for me, then you can work out at home,” she says. “Or if you just want to go for a walk simply, then you can totally do that too. In fact, I think that walking is very, very underrated. So, if I were going to give you my top tips for exercise, it would be just to be comfortable. Be comfortable with what you're doing, what you're wearing, and where you are.”

Exercise Benefits

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Lismore worked out five times a week, usually Monday-Friday. She insists there is no “right” exercise for weight loss—just the one you enjoy and can stick with. “I just want to reiterate again, you're going to get sick of me saying it, that it really doesn't matter,” she says. “You're going to create a calorie deficit through your nutrition, and exercise may be an added bonus, but there are so many other benefits, such as your mood, your fitness, and your general health, that come from exercise.”

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Fajitas For Dinner

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Lismore loves making fajitas for dinner, which was a favorite meal before losing weight. “What I did was I just reduced it to two wraps,” she says. “I increased the filling, so I still felt quite satisfied. I bulked up the salad, so I made sure there were plenty of voluminous but low-calorie foods in there as well, but I still had everything else. And then, I switched the soft drink to sparkling water instead, which I ended up absolutely loving. So, super easy switches. I was still eating the same stuff. The fillings were all exactly the same. It was just the portions were a lot smaller.”

Herbal Tea

Lismore would have a cup of herbal tea after dinner. “And this was kind of to replace dessert, but it didn't mean that I didn't have dessert,” she says. “It just gave me that break to really think about what I wanted and if I really wanted something. So, as soon as I'd eaten my dinner, I put the dishes away and made myself a cup of purple tea. And in the end, I really enjoyed having that habit of just being able to sit on my tea and enjoy the moment.”

Weight Fluctuations

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Lismore makes the point that weight fluctuations are normal and to be expected. “It took me around eight months to lose the majority of that weight, but then the last five kilos [11 pounds] was a little bit longer, and then it's fluctuated ever since then,” she says. “I would say my weight has fluctuated anywhere up to 10 kilos [22 pounds] plus or minus that weight since that's what maintenance is. You are not going to maintain exactly the same weight your entire life because life happens.”

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Strength Training

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Lismore noticed significant changes once she started adding strength training to her exercise regimen. “When I started doing calisthenics and doing a bit more resistance training and building some muscle, I noticed that my body changed quite a lot,” she says. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Losing weight doesn't have to mean giving up everything you love. Just ask Ana, who goes by @thecertifiedhypegirl on TikTok. She's a weight loss coach who shed almost 100 pounds in a year without sacrificing her favorite foods or lifestyle. Now, she's sharing her secrets with the world.

Ana's journey wasn't about crash diets or extreme workouts. Instead, she found simple, doable ways to change her habits and relationship with food. Her approach is all about making small changes that add up to big results over time.

"I finally lost all the weight because I stuck with something. I found something that I could do that made sense in my life," Ana says in one of her videos. So, are you ready to transform your body and life without giving up the things you love? Let's dive into Ana's weight loss secrets and learn how you can put them into action today.

I Drank a Ton of Water

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"The first thing I want you to do is drink a … ton of water," Ana says in the video. "Now, I'm not just talking a glass. I'm talking a lot of water, like so much water that you're peeing all day long. Use your bathroom in the morning, get on the scale, and see how much you weigh. Drink half of that in ounces of water. A lot of water."

I Ate What I Love (But Mostly Veggies)

Ana emphasizes the importance of eating foods you enjoy but with a focus on vegetables. "You need to eat a lot of foods of what you love that are essentially really low in calories," she says. "Get out that recipe book, get onto Google, and do whatever you need to do to find recipes for vegetables that you love. The more vegetables, the more water, the more weight loss."

I Tracked What I Ate

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"Along with the water and along with the vegetables, you need to track what is going into your body so that your mind can be aware of what your body is consuming," Ana advises. "Start writing that … down because it's not enough to say, oh, well, I'll remember what I had. No, you won't."

I Weighed Myself Daily

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"You're going to wanna weigh yourself every single morning," Ana says. "You wanna see what happened yesterday? You want to see if it worked or if it didn't. And make tweaks as the days go on."

I Built Small, Sustainable Habits

In another video, Ana emphasizes the importance of consistency and building small habits. "I finally lost all the weight because I stuck with something. I found something that I could do that made sense in my life," she says. "You have to choose one thing every single week that you're gonna commit to and do it over and over and over again."

I Focused on Nutrition, Not Just Exercise

"Working out should be extra. It is what accelerates the process, but it's not what actually gets you the results," Ana explains. "It's really in your food. What I would suggest is start small with your food, start by tweaking things in the kitchen so that you can enjoy the foods that you're eating, but also see the results that you want."

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I Got Creative with Low-Carb Meals

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Ana shares one of her favorite low-carb lunch recipes in a video. "I'm currently on a mission to get rid of some baby weight. I'm also looking for the best recipes to have for lunch that don't involve making a sandwich with bread, but rather with bell peppers," she says.

I Drank Water Before Meals

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"Before every single meal I want you to have a glass of water, 16 ounces before every single meal," Ana advises. "The reason why is because water will actually fill you up and have you eating less essentially when you're having your meals."

I Stopped Eating 4 Hours Before Bed

Ana recommends, "Stop eating at least four hours before you go to sleep. If you go to bed at 10 pm, you wanna be finished your meal at 6. This is one of the biggest reasons I see such a drop because I actually love my body, have time to digest before I go to sleep and chill for the night."

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I Gave Myself Time

"You need to give yourself a year," Ana says. "I know that sounds like a long time, but you need to give yourself time, right? Like it took you all this time to put on this weight, it is not going to disappear overnight."

I Started My Day with Water

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"Every single morning when I woke up, I had 32 ounces of water," Ana shares. "I worked up to it. I didn't just all of a sudden started drinking 32 ounces of water. I worked up to it."

I Changed My Mindset About Weekends

"When I started to change my brain around what the weekend meant for me and just looked at it as an extension to my week, that's what really helped," Ana explains. "I stopped thinking about Friday as the day where I was good all week and then just enjoy whatever I wanted on the weekend."

I Managed Late-Night Cravings

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To combat late-night snacking, Ana developed a strategy. "Every time I would sit down at night, I would have my water next to me," she says. "When that craving started to creep in, I would tell myself: if you really want it, you can have it tomorrow."

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I Replaced Scrolling with Productive Habits

"Anytime I caught myself scrolling on my phone, I would stop and go do something that would contribute to my goal," Ana shares. "I went from 235 pounds to 147 pounds, and each action brought me closer and closer to my goal." And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.