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14 Superfoods That Sculpt a Flat Belly

Many superfoods contain fiber, protein, or heart-protective fats as well.

FACT CHECKED BY Christopher Roback
Shot of fintess woman making a healthy poke bowl in the kitchen at home.
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FACT CHECKED BY Christopher Roback

Superfoods are big news, including in the weight management world.


What are ‘superfoods,’ you may ask? ‘Superfood’ is not a scientifically recognized term, and there are no set criteria. However, foods with this label tend to be rich in vitamins, minerals, and antioxidants. Antioxidants take center stage for good reason. They protect our cells from oxidative stress from free radicals at-large in the body. Think of free radical damage as ‘cell rust,’ like what happens to metal left to the elements. The ‘rust’ is what may lead to problems down the road (like cancer). Many superfoods contain fiber, protein, or heart-protective fats as well.

Here, using my background as a Registered Dietitian for Top Nutrition Coaching, I'll focus on superfoods linked to fat loss, including belly fat (visceral fat, a harmful type (1) when in excess). Let’s dig in (pun absolutely intended)!

1. Kale and other dark green leafy vegetables (Swiss chard, collards, mustards, spinach)

kale salad leaves close up with water drops backgroundShutterstock

Green leafies like kale (2) are loaded with Vitamins A, C, and K along with fiber, calcium, and other minerals. Eating spinach regularly (3) may cut your risk of developing conditions like type 2 diabetes and excess weight, thanks to its antioxidants and fiber content. Greens keep your digestion chugging along with their insoluble fiber--helpful in preventing a bloated belly.

Related: 5 Signs You Are Burning Fat, Not Muscle While Exercising

2. Berries (blueberries, raspberries, strawberries, blackberries…)

Mix of fresh berries in a basket on rustic wooden backgroundShutterstock

Rich in fiber, vitamins, and antioxidants. Studies have indicated that eating berries regularly can greatly reduce inflammation levels in the body (4). Inflammation is associated with excess belly fat, among other things. The fiber and larger volume you get in a serving of berries are satisfying and help prevent excess hunger later. With the fiber on board, you don’t get the blood sugar crash—meaning less chance of rebound food cravings that tend to follow unstable blood sugar patterns.

3. Beans, pulses, and soluble fiber

close-up red kidney bean in wood spoon and gunny bag on wood tabShutterstock

These are sources of low-fat protein and soluble fiber, which likes to grab on to cholesterol in the gut and escort it right on out of the body. To fully earn that ‘superfood’ status, beans and pulses contain antioxidants. Those with the highest antioxidant abilities (5) include yellow peas, green peas, chickpeas, soybeans, lentils, and red kidney beans.

Beans and pulses are rich in soluble fiber. Soluble fiber absorbs a lot of water in the gut. It slows down the rate our stomach empties after eating (6), and causes the stomach to expand (feel full), thus we are satisfied longer after eating. Soluble fiber also cuts down on the amount of calories the body can absorb from food. (7) A 2-year longitudinal study in Japan found that eating more soluble fiber could be linked with less belly fat. (8) These fibers help trigger the release of gut hormones that signal you’ve had enough to eat. They are a source of energy for your gut microbes and the cells that line the inside of your intestines. (Again, our gut bacteria control a lot. Seriously. Keep them happy.) Fiber can also range from 0-2 usable calories per gram, compared to the standard 4 calories per gram of other carbohydrates.

4. Whole grains

Bowl of cooked bulgur and raw bulgur close-upShutterstock

Whole grains are essentially that—the whole, intact grain from the plant. They are not stripped of the outer bran during processing. When left intact, grains have similar nutrient profiles to beans & pulses—though the protein is a bit less. Stripping grains results in refined grains, which are softer and more uniform. Refined grains (aka, all-purpose or white flour) can more quickly spike blood sugar levels after eating and are associated with insulin resistance, excess weight, and type 2 diabetes. The insoluble fiber in whole grains also helps curb hunger and aids in ridding waste from the body. Whole grains include quinoa (not technically a grain, but acts like one), whole oats, bulgur, whole wheat, and more.

Fiber-rich foods also lead to more chewing (9), which in and of itself signals to the body that nutrients are coming in, and digestion can begin. If you’ve ever been hungry shortly after having a protein drink as your meal, this may be a culprit. Your brain needs physical stimulation from eating.

Related: 11 Ways to Ignite Your Metabolism to Burn Fat All Day

5. Heart-healthy fats

The moment olive oil is poured into a glass bowl set against a wooden backgroundShutterstock

Heart-healthy fats, particularly the monounsaturated type, are found in foods like olive oil, avocados, nuts, and seeds. Diets high in these may be linked to lower body weight (10). The Mediterranean diet is an example of a diet high in these fats, and it’s been linked to many (many) health benefits (11).

Compared to less-healthy saturated fats found in animal foods like butter and red meat, unsaturated fatty acids promote energy usage (aka, metabolism), diet-induced thermogenesis (creation of heat), and fat oxidation (breaking down of stored body fat). (12) This would explain why a diet that includes a high amount of unsaturated fatty acids is less prone to cause weight gain. There is evidence showing that replacing saturated fats with monounsaturated fats leads to weight loss and lower fat mass (13).

In the monounsaturated fat category, one notable superstar is the humble avocado. Various studies13 have found that feelings of hunger were significantly less when adding avocado to a meal. This is to be expected with the fat and fiber avocados contain. The studies have also found that insulin production was less. We know that fat is a strong driver of releasing the digestive hormones GLP-1 (aka, what the current popular injectable medications for weight loss help maintain) and PYY. Both of these hormones signal to the brain that adequate nutrition has been consumed (aka, you get full and stay full), and blunt the drive to eat (less appetite) (14,15).

6. Cinnamon

Cinnamon sticks on a wooden background. Cinnamon spice in a spoon and bowl. Ceylon cinnamon.Shutterstock

Cinnamon, with its naturally sweet flavor and antioxidants, has been found to cut back on sugar cravings, and is associated with better control of blood sugar in diabetes. It enhances the action of proteins that are involved with sugar (glucose) transport and the insulin signaling pathway. Insulin is a hormone involved in storing blood sugar and storing body fat (16).

The distinct smell and flavor of cinnamon comes from an oily substance that has large amounts of cinnamaldehyde (17). Cinnamaldehyde is thought to be why cinnamon works the way it does (18).

7. Green tea

Japanese green teaShutterstock

Green tea, packed with antioxidants, inhibits the action of the enzymes lipase, amylase, and glucosidase (20-22). Enzymes help the body break down foods and nutrients into smaller pieces, which is needed for proper absorption. Green tea works by preventing enzymes from doing their job in the gut. Stopping the enzyme lipase from working means less fat is absorbed from the foods we eat. The compound EGCG and caffeine are the primary working components of green tea. They possess a wide range of activities in the body, including weight loss.

8. Coffee, caffeine & chlorogenic acids

Aerial view of various coffeeShutterstock

Coffee contains the antioxidant chlorogenic acid. To date, it has been found in studies (23,24,29) to contribute to calorie and fat burning, along with activation of brown fat. Brown fat is considered a healthy type of fat and is darker in color. Brown fat is smaller in size (takes up less space) and is packed with energy-producing cells (mitochondria), and it burns calories.

Related: Top 11 Exercises for Leaner, Stronger, Firmer Legs

9. Ashwagandha

Ashwagandha / Aswaganda OR Indian Ginseng is an Ayurveda medicine in stem and powder form. Isolated on plain background. selective focusShutterstock

This plant has a long history of use as an adaptogen in ayurvedic medicine. An adaptogen is a substance thought to help the body handle stress better. We know that chronic stress often leads to changes in eating behaviors and food choices, including the drive to eat more. This is due to the hormone cortisol, which kicks in for that fight-or-flight response in times of stress. Cortisol (25) is known to increase hunger and sweet cravings.

Ashwagandha contains several active components that are anti-stress, and extracts of the root offer major anxiety-reducing properties in humans, due to its GABA-like activity in the brain. (GABA (26) is an amino acid-based messenger in the central nervous system, and reduces ‘excitement’ in the system.) Ease the body’s stress response and thus coping behaviors like overeating.

Choudhary and others (27) found in their double-blind, randomized, placebo-controlled trial with 52 subjects over 8 weeks that treatment with Ashawagandha extract resulted in subjects reporting much lower perceived stress scores vs baseline. This mimics findings from another study (28) where stress-related food cravings, reactive eating, serum cortisol levels, and body weight were all less.

For safety: If you’re thinking of trying it, please check to make sure it doesn’t interact with any medications or other supplements you are taking.

10. Wine (the resveratrol part)

Waiter pouring red wine in a glass.Shutterstock

Resveratrol acts as an antioxidant and is found in berries, nuts, red grapes and products made with them (ahem, wine, or juice). It has been popular for a while now for heart health. In recent years, we’ve learned (29) that resveratrol is a strong activator of SIRT-1, a protein that helps protect against aging-related metabolic diseases (including those related to blood sugar use in the body). It mimics the effects of restricting food intake by regulating the body’s response to fasting, calorie restriction, and exercise.

Getting resveratrol from a dietary supplement is fraught with issues, including low absorption and activity in the body. (Getting it from a pill vs the food itself affects the body’s ability to absorb and use it.) Further clinical trials are needed so we can better understand everything resveratrol can do, and how best to apply it to health. In the meantime, if you happen to enjoy an occasional glass of red wine or snacking on some red grapes or berries, it may support weight loss efforts.

11. Flaxseed

Brown flaxseed, organic food for healthy eating.Shutterstock

Flaxseed is rich in alpha-linolenic acid (ALA, an omega-3 fatty acid), fiber, and lignans. (30,31) (Lignans are the waterproof “backbone” material for plants, and provide structure, support, and protection.) It’s also a great source of quick fiber when added to recipes or other foods. (Recall that fiber = enhanced meal satisfaction.) The lignans from flaxseed are reported to reduce belly fat and increase fat oxidation (burning) and adiponectin levels in a study on mice (31,32,34). Adiponectins33 are released by fat cells, and are involved in managing sugar levels, fat usage, and insulin sensitivity. It has an anti-inflammatory effect and is an antioxidant. Win!

In a large review of 45 randomized, controlled trials (33), significant weight loss was observed in those eating more than 30 grams (3 tablespoons) flaxseed per day, over 12-week periods, and in those of a higher weight range. Scientists suggest that the higher fiber content or other compounds present in flaxseed are responsible for the weight change, and trial results seem to highlight a cumulative effect over time. (The longer you use it and the more consistent you are with it, the more effect you might experience.) This is thought to be related to the active parts of the plant needing to build up in the body tissues over time.

12. Conjugated linolenic acid (CLA)

Funny portrait of a mooing cow, laughing with mouth open, showing gums and tongueShutterstock

Research (35) on CLA (a group of polyunsaturated fatty acids found naturally in meat and dairy products of cud-chewing animals) suggested a link with smaller fat cell size, less ability to make more fat tissue, browning of fat tissue, and changes in gut bacteria. Thus, CLA may be supportive in fat loss and a leaner midsection. Not exactly a superfood, per se, but still part of the conversation.

13. Diacylglycerol (DAG)

Bottle of rapeseed oil (canola) and rape flowers on table outdoorsShutterstock

“Dia-what?” you might ask. DAG (36) is a natural part of many edible oils, like canola. It acts differently than similar types of fats (like triglycerides) because it has a different structure. It has been noted to enhance fat oxidation in animal models. (37) When paired with ALA (see previous section), it resulted in excellent outcomes for body weight and belly fat loss (36,37). Cooking with canola oil would be a way to include DAG in your day-to-day eating.

Related: I Lost 100 Pounds Eating the Foods in My New Cookbook

14. Summing It Up

Young girl showing sporty belly against the sea on the beachShutterstock

As you can see from the sheer variety of foods and nutrients that support fat loss, there are some common themes: fiber/gut health, antioxidants, and healthy fats seem to pop up frequently. Some have a direct effect, others are indirect. Consistency over time is also important. In general, it’s the effect of multiple compounds in the food working together. Even if you’re not consuming these foods or plant compounds for the benefit of fat loss, they still offer major health benefits…so, enjoy!

💪🔥Body Booster: Green tea is a health booster packed with antioxidants that can limit fat absorption by blocking certain enzymes. Its key components, EGCG, and caffeine, work together to aid weight loss.

Annette Snyder has been a registered dietitian (RD) for nearly 20 years. I’ve had extensive experience in the practice areas of weight management, diabetes care, and digestive disorders. I currently maintain additional board certification (CSOWM) in weight management through the Commission on Dietetic Registration, the credentialing body for the Academy of Nutrition and Dietetics. I’m passionate about the new things nutrition science is teaching us. My goal is sharing that knowledge in a way that inspires others to get curious about their health.

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  19. Kim SH, Plutzky J. Brown Fat and Browning for the Treatment of Obesity and Related Metabolic Disorders. Diabetes Metab J. 2016;40(1):12-21. doi:10.4093/dmj.2016.40.1.12
  20. Grove K.A., Sae-tan S., Kennett M.J., Lambert J.D. (-)-Epigallocatechin-3-gallate inhibits pancreatic lipase and reduces body weight gain in high fat-fed obese mice. Obesity. 2012;20:2311–2313. doi: 10.1038/oby.2011.139.
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  22. Vázquez Cisneros LC, López-Uriarte P, López-Espinoza A, Navarro Meza M, Espinoza-Gallardo AC, Guzmán Aburto MB. Efectos del té verde y su contenido de galato de epigalocatequina (EGCG) sobre el peso corporal y la masa grasa en humanos. Una revisión sistemática [Effects of green tea and its epigallocatechin (EGCG) content on body weight and fat mass in humans: a systematic review]. Nutr Hosp. 2017;34(3):731-737. Published 2017 Jun 5. doi:10.20960/nh.753
  23. Velickovic K., Wayne D., Leija H.A.L., Bloor I., Morris D.E., Law J., Budge H., Sacks H., Symonds M.E., Sottile V. Caffeine exposure induces browning features in adipose tissue in vitro and in vivo. Sci. Rep. 2019;9:9104. doi: 10.1038/s41598-019-45540-1.
  24. Stefanello N., Spanevello R.M., Passamonti S., Porciuncula L., Bonan C.D., Olabiyi A.A., Teixeira da Rocha J.B., Assmann C.E., Morsch V.M., Schetinger M.R.C. Coffee, caffeine, chlorogenic acid, and the purinergic system. Food Chem. Toxicol. 2019;123:298–313. doi: 10.1016/j.fct.2018.10.005.
  25. Epel E, Lapidus R, McEwen B, Brownell K. Stress may add bite to appetite in women: A laboratory study of stress-induced cortisol and eating behavior. Psychoneuroendocrinology. 2001;26:37–49. doi:10.1016/S0306-4530(00)00035-4.
  26. Allen MJ, Sabir S, Sharma S. GABA Receptor. [Updated 2023 Feb 13]. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2024 Jan-.Available from: https://www.ncbi.nlm.nih.gov/books/NBK526124/
  27. Choudhary D, Bhattacharyya S, Joshi K. Body Weight Management in Adults Under Chronic Stress Through Treatment With Ashwagandha Root Extract: A Double-Blind, Randomized, Placebo-Controlled Trial. J Evid Based Complementary Altern Med. 2017;22(1):96-106. doi:10.1177/2156587216641830
  28. Chandrasekhar K, Kapoor J, Anishetty S. A prospective, randomized double-blind, placebo-controlled study of safety and efficacy of a high-concentration full-spectrum extract of ashwagandha root in reducing stress and anxiety in adults. Indian J Psychol Med. 2012;34:255–262. doi:10.4103/0253-7176.106022.
  29. Lagouge M., Argmann C., Gerhart-Hines Z., Meziane H., Lerin C., Daussin F., Messadeq N., Milne J., Lambert P., Elliott P., et al. Resveratrol improves mitochondrial function and protects against metabolic disease by activating SIRT1 and PGC-1alpha. Cell. 2006;127:1109–1122. doi: 10.1016/j.cell.2006.11.013.
  30. Parikh M, Maddaford TG, Austria JA, Aliani M, Netticadan T, Pierce GN. Dietary Flaxseed as a Strategy for Improving Human Health. Nutrients. 2019;11(5):1171. Published 2019 May 25. doi:10.3390/nu11051171
  31. Liu Q, Luo L, Zheng L. Lignins: Biosynthesis and Biological Functions in Plants. Int J Mol Sci. 2018;19(2):335. Published 2018 Jan 24. doi:10.3390/ijms19020335
  32. Kristensen M., Jensen M.G. Dietary fibres in the regulation of appetite and food intake. Importance of viscosity. Appetite. 2011;56:65–70. doi: 10.1016/j.appet.2010.11.147.
  33. Nguyen TMD. Adiponectin: Role in Physiology and Pathophysiology. Int J Prev Med. 2020;11:136. Published 2020 Sep 3. doi:10.4103/ijpvm.IJPVM_193_20
  34. Mohammadi-Sartang M., Mazloom Z., Raeisi-Dehkordi H., Barati-Boldaji R., Bellissimo N., Totosy de Zepetnek J.O. The effect of flaxseed supplementation on body weight and body composition: A systematic review and meta-analysis of 45 randomized placebo-controlled trials. Obes. Rev. 2017;18:1096–1107. doi: 10.1111/obr.12550.
  35. Kim B., Lim H.R., Lee H., Lee H., Kang W., Kim E. The effects of conjugated linoleic acid (CLA) on metabolic syndrome patients: A systematic review and meta-analysis. J. Funct. Foods. 2016;25:588–598. doi: 10.1016/j.jff.2016.07.010.
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  37. Ando Y., Saito S., Miura H., Osaki N., Katsuragi Y. Consumption of alpha-linolenic acid-enriched diacylglycerol induces increase in dietary fat oxidation compared with alpha-linolenic acid-enriched triacylglycerol: A randomized, double-blind trial. Nutr. Res. 2017;48:85–92. doi: 10.1016/j.nutres.2017.10.012.

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Melissa_Pfeister1
Melissa Pfeister
FACT CHECKED BY Christopher Roback
Expert-Recommended

We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat.

Growing up in Ohio, my life revolved around sports. I was so serious about being “the female Michael Jordan” that I convinced my parents to build a half-basketball court in our backyard and turn our basement into a full-blown workout facility. Playing sports and working out year-round ultimately got me into learning about food and healthy ways of eating. That then turned into wanting to help others do the same, which is why I became a Stanford Medicine certified nutritionist and started my business, Stripped with Melissa. This turned into working with Body Network's sister site, Eat This, Not That! on their Medical Expert Board. Helping people with their nutrition is my greatest love and passion! Read on to discover the key foods that help reduce belly fat and learn proven tactics to kickstart your weight loss journey and stay on track.


1. Good Ol’ H2O

Drinking,Water,,Fitness,Exercise,Woman,Sports,Run,Shutterstock

Yes, water! Water is SO awesome for your entire body, especially when trying to burn belly fat or any fat. Not only does water fill you up without filling you out, but it keeps your body hydrated. A hydrated body allows for fat molecules to break down, helping you to burn off energy!

2. Avocado

Avocado,And,Avocado,Oil,On,Wooden,Table, AvocadosShutterstock

Not only is avocado one of my absolute favorite foods ever, but it’s also full of omega-3 fatty acids which helps to reduce visceral fat. Visceral fat is also known as “toxic fat” stored for winter or any season deep within your body, especially within your belly. The more we can chop away at the visceral fat, the slimmer and healthier your belly and body become!

Related: I Lost 30 Pounds With These 4 Easy Exercises

3 & 4. Kale & Spinach

Bunch,Of,Organic,Kale,On,A,Rustic,Wooden.,greens, leaf,leafyShutterstock

Numbers 3 & 4 go to the rockstars kale and spinach. Not only can you eat them raw or cook them up in so many ways, but dark leafy greens are low-calorie, little to no fat, and perfect for getting that belly lean and mean!

5 & 6. Eggs & Fish

,Salmon,Fish,Fillets, protein, food, dinnerShutterstock

Numbers 5 & 6 go to my other loves, eggs and fish! Protein-packed foods like these two all-stars increase your body’s metabolic function, which gets your body working, resulting in less abdominal fat! Whole eggs are great, but just using the whites is very eggcellent with lower calories than eating the egg yolk as well.

7. Hot Sauce

,Oyster,Pouring,Hot,Sauce,shell,fish,sea,ocean,spicyShutterstock

Number 7 might be my all-time favorite ever… hot sauce! The hot part of your favorite spicy food comes from a compound called capsaicin. This has been shown to boost your metabolism, helping your body to burn more calories and fat. Hot sauce or salsa are also beneficial when used as a healthy, low-calorie ingredient or condiment instead of high-fat butter or margarine. When in doubt, hot sauce it out!

Related: This is the #1 Carb You Could Eat For Your Body

8. Beans

Bowl,Of,Cooked,Beans,In,Tomato,Sauce, baked, beansShutterstock

Beans beans, they’re good for your heart, the more you eat them the more you… lose that weight! Yes, it’s true, beans ARE the magical fruit! Low-fat and loaded with fiber, beans help to keep your body filling up without filling you out!

9. Cinnamon

Cinnamon,Sticks,And,Cinnamon,Powder,On,Wood, spiceShutterstock

Cinnamon is SO fine that’s why it’s #9! Oh, how I LOVE cinnamon. Whether adding to your morning coffee or bowl of oatmeal, there are many benefits to using cinnamon. As with hot sauce or salsa, it has zero to no calories and is an amazing substitute for sugar. While sipping that cinnamon in your coffee, digestion is improved which lends to your metabolism kicking into gear and burning extra calories and fat!

10. Nuts

Almonds,nuts,Black,Bowl,Against,Dark,Rustic,Wooden,BackgroundShutterstock

Number 10 is NUTS! No, really, nuts like almonds are full of those amazing omega-3 fats, protein, vitamins, and minerals which help to keep you feeling fuller longer. They also contain amygdalin, a compound shown to help reduce belly and body fat overall. So enjoy. It’s time to be nutty!

11. Yogurt

Greek,Yogurt,I,Bowl,Spoons,food,dairy,dietShutterstock

Nowadays, so many of us have an uneasy gut. Gut issues are a pain, literally, and absolutely no fun. The great news, there’s a way to help and eating yogurt is one of them! Yogurt is an amazing source of probiotics helping to support the bacteria good for gut health. These probiotics assist you not only in feeling better in your gut but helping you lose that stubborn belly fat!

Related: The Best 20-Minute Full-Body Workout, by Selena Gomez’s Trainer

12 & 13. Chicken & Turkey

ChickenGrill,grilled,bbq,breast,meat,proteinShutterstock

#12 & lucky 13…Get your meat! Well, chicken and turkey! I cannot say enough about foods high in protein. But please do me a favor and sub out that red meat for the low-fat, and most importantly, healthy fat turkey and chicken!

14 & 15. Salmon and Tuna

Raw,Tuna,Fillet,Dill,,Lemon,And,Cherry,Tomatoes,fish,food,proteinShutterstock

Is that tasty chicken of the sea… salmon and tuna! Remember with those almonds and avocados, salmon is full of heart and belly healthy omega-3s which help to boost your metabolism and reduce that underneath visceral belly fat! Both are also high in protein helping you to feel fuller for a longer time.

16. Apples

Red,And,Green,Apples.,Apples,fruitShutterstock

An apple a day keeps the belly fat away! Apples are one of the highest-fiber fruits packing a huge healthy punch to that belly fat. Fiber slows digestion in your gut, helping you feel fuller longer. Although apple contain natural sugar, the high fiber actually slows down blood sugar absorbed as well!

17. Oats

Rolled,Oats,,Healthy,Breakfast,Cereal,Oat,Flakes,In,Bowl,food, oatmealShutterstock

Oats baby! Grab those oats, add some cinnamon, and make a heart healthy, belly fat fighting meal! Oats are high in soluble fiber which, like with the fiber in those apples, slows digestion by the absorption of water AND blood sugar. Oats are oatastic so enjoy your cinnamon flavored oatmeal for breakfast!

18. Broccoli

Green,Fresh,Vegetable,Broccoli.,Fresh,Green,BroccoliShutterstock

Broccoli is so good for your body! Broccoli contains vitamin K which is amazing for fat metabolism. Broccoli also contains a compound called carotenoids that helps to get the fat burning going and help you lose that belly fat!

19. Protein Shake

Fresh,Berry,Smoothies,On,Mason,Jars,,protein, shakeShutterstock

Shake shake, shake it off! And by shake, I mean grab a protein shake. Some of us don’t get enough protein in the day, so having a protein shake is a quick and easy way to fuel up on that goodness your body needs. Along with all the amazing protein packed foods above, the protein in these shakes make you feel fuller longer while helping your muscles burn fat and get the recharge they need to keep burning, building and getting stronger!

20. Green Tea

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Want a drink?! Well look no further! Number 20 is one of my favorite go-to’s Green Tea! Whether you’re a hot tea or an iced tea lover, green tea contains not only caffeine, but a type of antioxidant called catechin. Catechin combined with the caffeine can speed up your metabolism, increasing the amount of energy used and helping to break down that stubborn excess belly fat. So, grab a glass or cup, add some cinnamon and say bye-bye to that weight!

21. Belly Flab Strip Tip: Sugar and Fat Calories Leave Its Mark on Your Body

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You know that old saying “You are what you eat”? Well, I’m a very firm believer in it! Eating donuts every day doesn’t mean you are going to turn into one however, all the calories, sugar and fat in those donuts will leave its mark on your body. A funny story about that little saying too…when first becoming a mom, I was big on making sure my baby had enough vegetables. When taking my boy to his one-year check-up, the doctor asked if I often fed him orange-colored vegetables like sweet potatoes, carrots, and squash. I proudly responded, “Yes!” She then asked me to look at the bottom of his feet and pointed out the light color of orange they were. While she was very proud as his pediatrician, she said he’s literally turning orange, so maybe don’t have to feed him so many!

Related: Boost Your Ozempic Results With This Quick 10-Minute Workout

22. Belly Flab Strip Tip: Take It One Day at a Time

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Please know when you’re about to begin your weight loss journey, take it one day at a time and take small steps! Losing weight and getting healthy is a marathon, not a sprint. It’s not about crazy fad diets that are impossible to sustain long term. Just as you would starting back to riding a bike or working out, slow and steady wins the race! Staying positive and taking everything, no matter how small you might think it may be, as a win is huge. We are always so busy with work, kids and taking care of everyone else, it’s important to take care of yourself. The healthier and happier you are, both physically and mentally, the better you are for everyone else!

Oh, how I love all the deliciously amazing foods that are great for your entire body, especially for your belly! There are so many to choose from, but these are some of my favorites!

Related: 8 Game-Changing Daily Habits for a Better Body

23. Belly Flab Strip Tip: Start Small

Melissa_Pfeister2Melissa Pfeister

I’m a firm believer that small changes make a BIG difference. It’s not about a complete 180 of your eating. Take one meal and start to make changes. Get comfortable with the new routine. Strive for being confident. As much as you are wanting a change physically, we must change your mental game and outlook as well. Don’t forget to be proud of yourself. The more fun you have with it, the more success you will have in the long run. All these foods are amazing for your body and to burn belly fat, for best results though get moving and keep that exercise going. The more you move, the more your body is working and helping you on your successful belly-fat fighting, weight loss journey!

💪🔥Body Booster: Hot sauces boost your metabolism, helping your body to burn more calories and fat.

Melissa Pfeister, founder of the program Stripped with Melissa, is a Stanford Med Certified Nutritionist.

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Our content is fact checked by our senior editorial staff to reflect accuracy and ensure our readers get sound information and advice to make the smartest, healthiest choices.

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If you have any concerns about the accuracy of our content, please reach out to our editors by e-mailing editors@bodynetwork.com.

Struggling with belly fat? You’re not alone. Belly fat, particularly visceral fat, can be stubborn and harmful to your health. But the good news is that the right foods can help you flatten your belly faster than you think. By incorporating certain nutrient-packed foods into your diet, you can target belly fat, reduce inflammation, and boost your metabolism. In Zero Belly Diet, we uncover the foods that have been scientifically proven to melt away belly fat and help you achieve a leaner, healthier body. Ready to see results? Here are the top foods that can flatten your belly and improve your overall health.


Avocados

Lots of avocados with halved avocado with seeds in a pile, vegan foodShutterstock

Avocados are rich in monounsaturated fats, which help reduce belly fat by improving fat metabolism. These healthy fats also curb cravings and help you feel full, preventing overeating.

Leafy Greens

Fresh spinach leaves in bowl on rustic wooden table. Top view.Shutterstock

Spinach, kale, and other leafy greens are low in calories but high in fiber, making them perfect for reducing bloating and aiding digestion. Their nutrient density helps keep your metabolism running smoothly, leading to faster fat loss.

Berries

Fresh Berries at the Farmers MarketShutterstock

Berries like blueberries, raspberries, and strawberries are packed with antioxidants that fight inflammation and reduce fat storage. Their high fiber content also helps keep you feeling satisfied and supports a healthy gut.

Eggs

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Eggs are a powerful source of protein, which helps build lean muscle and boosts your metabolism. They also contain nutrients that support fat loss, particularly around the belly area, making them a top choice for a flat belly.

RELATED:28-Pound Weight Loss in 4 Months: 6 Habits I Quit for Success

Greek Yogurt

Happy young woman enjoying delicious granola with greek yogurt for breakfastShutterstock

Greek yogurt is rich in probiotics, which promote gut health and reduce bloating. It's also a great source of protein, helping to curb hunger and stabilize blood sugar levels, which are key for belly fat reduction.

Salmon

Salmon steak on ice. Chilled fish on the counter. Ice and salmon. Salmon fillet.Shutterstock

Salmon is full of omega-3 fatty acids, which help reduce inflammation and promote fat burning, especially around the belly. These healthy fats also support muscle growth and overall metabolism, making salmon a belly-flattening powerhouse.

Almonds

Almonds in ceramic bowl on wooden background. Selective focus.Shutterstock

Almonds are packed with healthy fats, fiber, and protein, all of which help reduce belly fat. These nuts keep you full longer and prevent blood sugar spikes, which can contribute to fat storage.

RELATED:10 Foods and Drinks I Eat Every Day to Lose Cellulite After Losing 45 Pounds

Oats

Rolled oats (oatmeal flakes) in a glass jar with hand holding a wooden spoon. Top table view. Organic healthy cereal food for breakfast. Selective focus.Shutterstock

Oats are a high-fiber food that helps regulate digestion and keeps you feeling fuller for longer. They stabilize blood sugar levels, reducing the chance of storing fat, particularly in the belly region.

Green Tea

Green tea in a glass cup with a birch leaf. Leaves on a white table around a mug with a drink.Shutterstock

Green tea contains catechins, antioxidants that boost metabolism and promote fat burning. Drinking green tea regularly has been shown to specifically target visceral fat, making it an effective addition to your belly-flattening diet.

Beans and Legumes

The photo shows red, white, black beans. The texture of the seeds is made in high resolution HD. The background of the beans is brown. The beans are in 4 bowls .Shutterstock

Beans and legumes are excellent sources of plant-based protein and fiber, which help reduce belly fat by keeping you full and stabilizing blood sugar levels. They also promote a healthy gut, which is crucial for digestion and fat loss.

RELATED:I Dropped 100 Pounds as a Dietitian and These Are 5 Surprising Things I Learned

Apples

Young woman holding bowl full of apples in fruit orchard. Apple harvesting. Top view.Shutterstock

Apples are rich in fiber and low in calories, making them great for keeping hunger at bay. They also contain polyphenols that target fat cells and help reduce belly fat, making them an easy, on-the-go snack for weight loss.

By incorporating these top foods into your daily routine, you'll not only flatten your belly but also improve your overall health, giving you lasting results. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

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Expert-Recommended

We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat.

Superfoods are big news, including in the weight management world.


What are ‘superfoods,’ you may ask? ‘Superfood’ is not a scientifically recognized term, and there are no set criteria. However, foods with this label tend to be rich in vitamins, minerals, and antioxidants. Antioxidants take center stage for good reason. They protect our cells from oxidative stress from free radicals at-large in the body. Think of free radical damage as ‘cell rust,’ like what happens to metal left to the elements. The ‘rust’ is what may lead to problems down the road (like cancer). Many superfoods contain fiber, protein, or heart-protective fats as well.

Here, using my background as a Registered Dietitian for Top Nutrition Coaching, I'll focus on superfoods linked to fat loss, including belly fat (visceral fat, a harmful type (1) when in excess). Let’s dig in (pun absolutely intended)!

1. Kale and other dark green leafy vegetables (Swiss chard, collards, mustards, spinach)

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Green leafies like kale (2) are loaded with Vitamins A, C, and K along with fiber, calcium, and other minerals. Eating spinach regularly (3) may cut your risk of developing conditions like type 2 diabetes and excess weight, thanks to its antioxidants and fiber content. Greens keep your digestion chugging along with their insoluble fiber--helpful in preventing a bloated belly.

Related: 5 Signs You Are Burning Fat, Not Muscle While Exercising

2. Berries (blueberries, raspberries, strawberries, blackberries…)

Mix of fresh berries in a basket on rustic wooden backgroundShutterstock

Rich in fiber, vitamins, and antioxidants. Studies have indicated that eating berries regularly can greatly reduce inflammation levels in the body (4). Inflammation is associated with excess belly fat, among other things. The fiber and larger volume you get in a serving of berries are satisfying and help prevent excess hunger later. With the fiber on board, you don’t get the blood sugar crash—meaning less chance of rebound food cravings that tend to follow unstable blood sugar patterns.

3. Beans, pulses, and soluble fiber

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These are sources of low-fat protein and soluble fiber, which likes to grab on to cholesterol in the gut and escort it right on out of the body. To fully earn that ‘superfood’ status, beans and pulses contain antioxidants. Those with the highest antioxidant abilities (5) include yellow peas, green peas, chickpeas, soybeans, lentils, and red kidney beans.

Beans and pulses are rich in soluble fiber. Soluble fiber absorbs a lot of water in the gut. It slows down the rate our stomach empties after eating (6), and causes the stomach to expand (feel full), thus we are satisfied longer after eating. Soluble fiber also cuts down on the amount of calories the body can absorb from food. (7) A 2-year longitudinal study in Japan found that eating more soluble fiber could be linked with less belly fat. (8) These fibers help trigger the release of gut hormones that signal you’ve had enough to eat. They are a source of energy for your gut microbes and the cells that line the inside of your intestines. (Again, our gut bacteria control a lot. Seriously. Keep them happy.) Fiber can also range from 0-2 usable calories per gram, compared to the standard 4 calories per gram of other carbohydrates.

4. Whole grains

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Whole grains are essentially that—the whole, intact grain from the plant. They are not stripped of the outer bran during processing. When left intact, grains have similar nutrient profiles to beans & pulses—though the protein is a bit less. Stripping grains results in refined grains, which are softer and more uniform. Refined grains (aka, all-purpose or white flour) can more quickly spike blood sugar levels after eating and are associated with insulin resistance, excess weight, and type 2 diabetes. The insoluble fiber in whole grains also helps curb hunger and aids in ridding waste from the body. Whole grains include quinoa (not technically a grain, but acts like one), whole oats, bulgur, whole wheat, and more.

Fiber-rich foods also lead to more chewing (9), which in and of itself signals to the body that nutrients are coming in, and digestion can begin. If you’ve ever been hungry shortly after having a protein drink as your meal, this may be a culprit. Your brain needs physical stimulation from eating.

Related: 11 Ways to Ignite Your Metabolism to Burn Fat All Day

5. Heart-healthy fats

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Heart-healthy fats, particularly the monounsaturated type, are found in foods like olive oil, avocados, nuts, and seeds. Diets high in these may be linked to lower body weight (10). The Mediterranean diet is an example of a diet high in these fats, and it’s been linked to many (many) health benefits (11).

Compared to less-healthy saturated fats found in animal foods like butter and red meat, unsaturated fatty acids promote energy usage (aka, metabolism), diet-induced thermogenesis (creation of heat), and fat oxidation (breaking down of stored body fat). (12) This would explain why a diet that includes a high amount of unsaturated fatty acids is less prone to cause weight gain. There is evidence showing that replacing saturated fats with monounsaturated fats leads to weight loss and lower fat mass (13).

In the monounsaturated fat category, one notable superstar is the humble avocado. Various studies13 have found that feelings of hunger were significantly less when adding avocado to a meal. This is to be expected with the fat and fiber avocados contain. The studies have also found that insulin production was less. We know that fat is a strong driver of releasing the digestive hormones GLP-1 (aka, what the current popular injectable medications for weight loss help maintain) and PYY. Both of these hormones signal to the brain that adequate nutrition has been consumed (aka, you get full and stay full), and blunt the drive to eat (less appetite) (14,15).

6. Cinnamon

Cinnamon sticks on a wooden background. Cinnamon spice in a spoon and bowl. Ceylon cinnamon.Shutterstock

Cinnamon, with its naturally sweet flavor and antioxidants, has been found to cut back on sugar cravings, and is associated with better control of blood sugar in diabetes. It enhances the action of proteins that are involved with sugar (glucose) transport and the insulin signaling pathway. Insulin is a hormone involved in storing blood sugar and storing body fat (16).

The distinct smell and flavor of cinnamon comes from an oily substance that has large amounts of cinnamaldehyde (17). Cinnamaldehyde is thought to be why cinnamon works the way it does (18).

7. Green tea

Japanese green teaShutterstock

Green tea, packed with antioxidants, inhibits the action of the enzymes lipase, amylase, and glucosidase (20-22). Enzymes help the body break down foods and nutrients into smaller pieces, which is needed for proper absorption. Green tea works by preventing enzymes from doing their job in the gut. Stopping the enzyme lipase from working means less fat is absorbed from the foods we eat. The compound EGCG and caffeine are the primary working components of green tea. They possess a wide range of activities in the body, including weight loss.

8. Coffee, caffeine & chlorogenic acids

Aerial view of various coffeeShutterstock

Coffee contains the antioxidant chlorogenic acid. To date, it has been found in studies (23,24,29) to contribute to calorie and fat burning, along with activation of brown fat. Brown fat is considered a healthy type of fat and is darker in color. Brown fat is smaller in size (takes up less space) and is packed with energy-producing cells (mitochondria), and it burns calories.

Related: Top 11 Exercises for Leaner, Stronger, Firmer Legs

9. Ashwagandha

Ashwagandha / Aswaganda OR Indian Ginseng is an Ayurveda medicine in stem and powder form. Isolated on plain background. selective focusShutterstock

This plant has a long history of use as an adaptogen in ayurvedic medicine. An adaptogen is a substance thought to help the body handle stress better. We know that chronic stress often leads to changes in eating behaviors and food choices, including the drive to eat more. This is due to the hormone cortisol, which kicks in for that fight-or-flight response in times of stress. Cortisol (25) is known to increase hunger and sweet cravings.

Ashwagandha contains several active components that are anti-stress, and extracts of the root offer major anxiety-reducing properties in humans, due to its GABA-like activity in the brain. (GABA (26) is an amino acid-based messenger in the central nervous system, and reduces ‘excitement’ in the system.) Ease the body’s stress response and thus coping behaviors like overeating.

Choudhary and others (27) found in their double-blind, randomized, placebo-controlled trial with 52 subjects over 8 weeks that treatment with Ashawagandha extract resulted in subjects reporting much lower perceived stress scores vs baseline. This mimics findings from another study (28) where stress-related food cravings, reactive eating, serum cortisol levels, and body weight were all less.

For safety: If you’re thinking of trying it, please check to make sure it doesn’t interact with any medications or other supplements you are taking.

10. Wine (the resveratrol part)

Waiter pouring red wine in a glass.Shutterstock

Resveratrol acts as an antioxidant and is found in berries, nuts, red grapes and products made with them (ahem, wine, or juice). It has been popular for a while now for heart health. In recent years, we’ve learned (29) that resveratrol is a strong activator of SIRT-1, a protein that helps protect against aging-related metabolic diseases (including those related to blood sugar use in the body). It mimics the effects of restricting food intake by regulating the body’s response to fasting, calorie restriction, and exercise.

Getting resveratrol from a dietary supplement is fraught with issues, including low absorption and activity in the body. (Getting it from a pill vs the food itself affects the body’s ability to absorb and use it.) Further clinical trials are needed so we can better understand everything resveratrol can do, and how best to apply it to health. In the meantime, if you happen to enjoy an occasional glass of red wine or snacking on some red grapes or berries, it may support weight loss efforts.

11. Flaxseed

Brown flaxseed, organic food for healthy eating.Shutterstock

Flaxseed is rich in alpha-linolenic acid (ALA, an omega-3 fatty acid), fiber, and lignans. (30,31) (Lignans are the waterproof “backbone” material for plants, and provide structure, support, and protection.) It’s also a great source of quick fiber when added to recipes or other foods. (Recall that fiber = enhanced meal satisfaction.) The lignans from flaxseed are reported to reduce belly fat and increase fat oxidation (burning) and adiponectin levels in a study on mice (31,32,34). Adiponectins33 are released by fat cells, and are involved in managing sugar levels, fat usage, and insulin sensitivity. It has an anti-inflammatory effect and is an antioxidant. Win!

In a large review of 45 randomized, controlled trials (33), significant weight loss was observed in those eating more than 30 grams (3 tablespoons) flaxseed per day, over 12-week periods, and in those of a higher weight range. Scientists suggest that the higher fiber content or other compounds present in flaxseed are responsible for the weight change, and trial results seem to highlight a cumulative effect over time. (The longer you use it and the more consistent you are with it, the more effect you might experience.) This is thought to be related to the active parts of the plant needing to build up in the body tissues over time.

12. Conjugated linolenic acid (CLA)

Funny portrait of a mooing cow, laughing with mouth open, showing gums and tongueShutterstock

Research (35) on CLA (a group of polyunsaturated fatty acids found naturally in meat and dairy products of cud-chewing animals) suggested a link with smaller fat cell size, less ability to make more fat tissue, browning of fat tissue, and changes in gut bacteria. Thus, CLA may be supportive in fat loss and a leaner midsection. Not exactly a superfood, per se, but still part of the conversation.

13. Diacylglycerol (DAG)

Bottle of rapeseed oil (canola) and rape flowers on table outdoorsShutterstock

“Dia-what?” you might ask. DAG (36) is a natural part of many edible oils, like canola. It acts differently than similar types of fats (like triglycerides) because it has a different structure. It has been noted to enhance fat oxidation in animal models. (37) When paired with ALA (see previous section), it resulted in excellent outcomes for body weight and belly fat loss (36,37). Cooking with canola oil would be a way to include DAG in your day-to-day eating.

Related: I Lost 100 Pounds Eating the Foods in My New Cookbook

14. Summing It Up

Young girl showing sporty belly against the sea on the beachShutterstock

As you can see from the sheer variety of foods and nutrients that support fat loss, there are some common themes: fiber/gut health, antioxidants, and healthy fats seem to pop up frequently. Some have a direct effect, others are indirect. Consistency over time is also important. In general, it’s the effect of multiple compounds in the food working together. Even if you’re not consuming these foods or plant compounds for the benefit of fat loss, they still offer major health benefits…so, enjoy!

💪🔥Body Booster: Green tea is a health booster packed with antioxidants that can limit fat absorption by blocking certain enzymes. Its key components, EGCG, and caffeine, work together to aid weight loss.

Annette Snyder has been a registered dietitian (RD) for nearly 20 years. I’ve had extensive experience in the practice areas of weight management, diabetes care, and digestive disorders. I currently maintain additional board certification (CSOWM) in weight management through the Commission on Dietetic Registration, the credentialing body for the Academy of Nutrition and Dietetics. I’m passionate about the new things nutrition science is teaching us. My goal is sharing that knowledge in a way that inspires others to get curious about their health.

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  31. Liu Q, Luo L, Zheng L. Lignins: Biosynthesis and Biological Functions in Plants. Int J Mol Sci. 2018;19(2):335. Published 2018 Jan 24. doi:10.3390/ijms19020335
  32. Kristensen M., Jensen M.G. Dietary fibres in the regulation of appetite and food intake. Importance of viscosity. Appetite. 2011;56:65–70. doi: 10.1016/j.appet.2010.11.147.
  33. Nguyen TMD. Adiponectin: Role in Physiology and Pathophysiology. Int J Prev Med. 2020;11:136. Published 2020 Sep 3. doi:10.4103/ijpvm.IJPVM_193_20
  34. Mohammadi-Sartang M., Mazloom Z., Raeisi-Dehkordi H., Barati-Boldaji R., Bellissimo N., Totosy de Zepetnek J.O. The effect of flaxseed supplementation on body weight and body composition: A systematic review and meta-analysis of 45 randomized placebo-controlled trials. Obes. Rev. 2017;18:1096–1107. doi: 10.1111/obr.12550.
  35. Kim B., Lim H.R., Lee H., Lee H., Kang W., Kim E. The effects of conjugated linoleic acid (CLA) on metabolic syndrome patients: A systematic review and meta-analysis. J. Funct. Foods. 2016;25:588–598. doi: 10.1016/j.jff.2016.07.010.
  36. Flickinger B.D., Matsuo N. Nutritional characteristics of DAG oil. Lipids. 2003;38:129–132. doi: 10.1007/s11745-003-1042-8.
  37. Ando Y., Saito S., Miura H., Osaki N., Katsuragi Y. Consumption of alpha-linolenic acid-enriched diacylglycerol induces increase in dietary fat oxidation compared with alpha-linolenic acid-enriched triacylglycerol: A randomized, double-blind trial. Nutr. Res. 2017;48:85–92. doi: 10.1016/j.nutres.2017.10.012.
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FACT CHECKED BY Christopher Roback
Fact-Checked

Our content is fact checked by our senior editorial staff to reflect accuracy and ensure our readers get sound information and advice to make the smartest, healthiest choices.

We adhere to structured guidelines for sourcing information and linking to other resources, including scientific studies and medical journals.

If you have any concerns about the accuracy of our content, please reach out to our editors by e-mailing editors@bodynetwork.com.

Do you want to eat yummy food and still lose weight? If so, there are a handful of tasty eats that can help you achieve your goals. Janine Bowring, ND, is a naturopathic doctor, best-selling author, researcher, and formulator. In a new video, she reveals her favorite weight loss foods. “Are you struggling to lose belly fat? If so, you’re not alone. Many people find it difficult to lose weight in general, but belly fat can be especially stubborn,” she writes in the caption of the YouTube video. “The good news is that there are certain foods that can help you lose weight and get rid of belly fat. In this video, we’ll share with you 5 top foods to lose belly fat and get rid of belly fat for good.”


These Foods Are Backed By Science

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“Are you concerned about your belly fat? Well, here are the top five foods to help you lose that belly fat, as found in the science,” she says at the start of the clip.

RELATED:10 Foods That I Will Never Eat Again After Losing 120 Pounds

1. Green Tea

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Number one? Green tea. “Green tea, along with its naturally occurring caffeine and just the right amount, helps to target that belly fat,” she says.

Green Tea Offers Lots of Other Benefits

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Green tea offers more health benefits than just weight loss. Numerous studies have shown that a variety of teas may boost your immune system, fight off inflammation, and even ward off cancer and heart disease.

2. Eggs

Karawang, Indonesia - June 13th : sell eggShutterstock

Number two is eggs. “Eggs contain choline, especially in the yolk, which, when you're low in choline, you actually tend to make more visceral fat around your organs, which is very dangerous for your overall health,” she says.

Eat the Whole Egg

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She recommends eating the whole egg, including the yolk. According to the USDA, one large egg boasts 6 grams of protein, almost 5 grams of fat, and about 72 calories.

3. Fish and Seafood

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Number three is fish and seafood. This is due to their “really important” contribution of electrolytes, “helping your metabolism and your mitochondrial health,” she says.

4. Olive and Avocado Oil

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Number four? “Olive oil and other healthy fats like avocado oil as well,” she says. One 2020 study found that drinking olive oil daily reduced body weight, waist circumference, and inflammatory factors over a two-month time period.

RELATED:He Tried the Blue Zone Diet for 7 Days: Here's What Happened to His Body

5. Dark Chocolate

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And number five is her “favorite,” she confessed: Dark chocolate. “Make sure that it's at least 70% and above because its antioxidants have an anti-obesity and an anti-diabetic effect,” she says. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

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Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

A flatter belly doesn’t require complicated diets or intense workout routines. The secret to achieving this goal might be as simple as adding more high-fiber foods to your meals. Fiber plays a crucial role in digestion, helps regulate blood sugar, and keeps you feeling fuller for longer. It’s also a powerful ally in reducing belly fat and bloating, as it supports healthy gut bacteria and promotes regularity. By incorporating these 10 fiber-rich foods into your daily diet, you can start to see visible results in just two weeks. From versatile grains to delicious fruits and vegetables, these options are easy to prepare, satisfying, and packed with nutrients to help you feel lighter, healthier, and more energized. Here’s how these foods work and why they belong on your plate.


1. Oatmeal

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Oatmeal is a fiber-rich breakfast staple that sets the tone for a healthy day. Packed with soluble fiber, oatmeal helps reduce cholesterol levels, regulate blood sugar, and prevent fat storage. Its high fiber content also keeps you full longer, reducing the likelihood of snacking before lunch. For added benefits, top your oatmeal with fresh berries or a sprinkle of chia seeds, both of which boost fiber and antioxidants. Quick to prepare and endlessly customizable, oatmeal is a versatile choice for anyone looking to flatten their belly. Choose steel-cut or rolled oats for the most nutritional value, and skip sugary instant options to maximize the benefits.

2. Chia Seeds

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Chia seeds are small but powerful, delivering a remarkable 10 grams of fiber per ounce. When soaked, they form a gel-like consistency that aids digestion and promotes feelings of fullness. Their high fiber content also helps stabilize blood sugar levels, reducing cravings and supporting weight loss. Add chia seeds to yogurt, smoothies, or overnight oats for an easy fiber boost. They’re also a great thickener for puddings or baked goods. Rich in omega-3 fatty acids, chia seeds provide additional health benefits, including reducing inflammation. With their mild flavor and impressive nutritional profile, chia seeds are an easy way to upgrade your meals.

3. Avocados

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Avocados are a fiber and nutrient powerhouse, with around 10 grams of fiber per fruit. They’re also packed with heart-healthy monounsaturated fats that keep you satiated and energized. The fiber in avocados supports healthy digestion and helps reduce bloating, making them a perfect addition to your weight-loss plan. Slice them onto toast, add them to salads, or blend them into smoothies to enjoy their creamy texture and mild flavor. Avocados also contain potassium, which helps regulate sodium levels and prevent water retention. Versatile and satisfying, this superfood is a must-have for a flatter belly and overall health.

4. Lentils

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Lentils are a high-fiber, protein-packed legume that can transform any meal. One cup of cooked lentils delivers over 15 grams of fiber, making them a standout choice for improving digestion and reducing belly bloat. Their complex carbohydrates provide steady energy, while their fiber keeps you feeling full longer. Lentils are incredibly versatile—use them in soups, stews, salads, or as a meat substitute in dishes like burgers or tacos. They’re also rich in iron and folate, which support overall health. Affordable and easy to cook, lentils are an excellent staple for anyone looking to flatten their belly naturally.

5. Berries

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Berries like raspberries, blackberries, and blueberries are fiber-rich fruits that are as delicious as they are nutritious. A cup of raspberries, for instance, contains about 8 grams of fiber, supporting digestion and promoting satiety. Their high antioxidant content also helps fight inflammation, which can contribute to belly fat. Add berries to oatmeal, yogurt, or salads for a sweet and satisfying treat. They’re also an excellent snack on their own. Low in calories but high in nutrients, berries make it easy to enjoy a flavorful and fiber-packed diet that supports your weight-loss goals.

6. Broccoli

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Broccoli is a fiber-filled vegetable that’s also rich in vitamins and antioxidants. Just one cup provides about 5 grams of fiber, along with essential nutrients like vitamin C and potassium. Its fiber content supports a healthy digestive system, reducing bloating and promoting regularity. Broccoli can be steamed, roasted, or added to stir-fries, soups, and salads. Its versatility makes it an easy addition to any meal. Plus, its low-calorie count and high nutrient density make it a perfect food for weight loss. Incorporating broccoli into your diet regularly is a simple way to work toward a flatter belly.

RELATED:I Lost 25 Pounds by Swapping Out These 6 Sugary Foods

7. Quinoa

Quinoa,Grains,Closeup,,Not,Cooked,Healthy,Quinoa,Porridge,GrainsShutterstock

Quinoa is a high-fiber, gluten-free grain that’s ideal for those looking to lose weight. A cup of cooked quinoa contains around 5 grams of fiber, along with complete protein and essential amino acids. Its unique combination of nutrients helps regulate blood sugar and keep you full. Use quinoa as a base for salads, in place of rice, or as an addition to soups. It pairs well with vegetables and lean proteins, making it an excellent component of balanced meals. Quinoa’s versatility and nutritional profile make it a great choice for supporting a flatter belly.

8. Sweet Potatoes

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Sweet potatoes are not only delicious but also packed with fiber and essential nutrients. One medium sweet potato provides about 4 grams of fiber, promoting healthy digestion and reducing bloating. Their natural sweetness satisfies sugar cravings, making them an excellent alternative to processed snacks. Bake them, mash them, or cut them into wedges for a healthy side dish. Sweet potatoes are also rich in vitamins A and C, which support your immune system. Their combination of fiber, nutrients, and natural sweetness makes them a valuable addition to a belly-flattening diet.

9. Almonds

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Almonds are a high-fiber, protein-rich snack that’s perfect for weight loss. Just one ounce provides about 3.5 grams of fiber, along with healthy fats that keep you feeling full. Almonds are an excellent alternative to sugary snacks, helping you avoid energy crashes. Enjoy them on their own, add them to salads, or sprinkle them over yogurt for a crunchy, satisfying boost. Rich in magnesium and vitamin E, almonds also provide additional health benefits, including supporting heart health. Their convenience and versatility make them a go-to option for healthy snacking.

RELATED:8 Tips to Make Losing Weight Feel Effortless, From Proven Experts

10. Beans

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Beans, including black beans, kidney beans, and chickpeas, are fiber powerhouses. A single cup of cooked beans contains around 15 grams of fiber, making them one of the best foods for improving digestion and reducing belly fat. Beans are also rich in protein, which helps build lean muscle and burn fat. Use them in soups, stews, salads, or as a base for dips like hummus. Their affordability and versatility make them an easy addition to any meal plan. With their high fiber content and ability to curb hunger, beans are a must-have for anyone looking to flatten their belly. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Brittney Blanco
​Greek Chicken Wraps
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Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Are you unsure what you should be eating to lose weight? One expert has the answer. Brittney Blanco is a Macros Nutrition Coach and social media influencer who regularly shares her creative weight loss meal recipes with her followers. “If you want to lose 5 to 10 pounds by Easter, these are the foods I would eat daily,” she writes.

Fuel Your Body the Right Way

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According to Brittney, she understands the ratio of what you should be eating to lose weight. “Want more energy, muscle, and balanced hormones? It all starts with your plate! Here’s how to fuel up the right way,” she says.

RELATED:8 High-Protein Foods with Nearly Zero Calories That Melt Fat

Prioritize Protein

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First, prioritize protein. “Protein keeps you full, builds muscle, and boosts metabolism. Aim for 0.8-1g per pound of body weight (or at least 100g daily)” she writes. The best sources? Eggs, turkey, chicken, steak, salmon, yogurt, cottage cheese, whey, and tuna. Why? “Helps burn fat, maintain muscle, and curb cravings!” she says.

Eat More Fiber

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Next, eat more fiber, mostly veggies and fruit. “Fiber supports digestion, gut health, and blood sugar balance. Aim for 25g daily,” she says. The veggies she recommends are broccoli, green beans, kale, asparagus, and zucchini, and fruits, berries, banana, mango, kiwi, and oranges. Why? “Keeps you full and supports a healthy gut!”

Carbs

Boiled quinoa in white bowl on brown wooden table​30. QuinoaShutterstock

Next up carbs, which equal energy. “Carbs fuel your body and workouts. Choose quality sources,” she writes. Best options: Potatoes, quinoa, farro, bulgur, rice. Why? “Prevents energy crashes and supports muscle recovery,” she writes.

RELATED:20 Foods You Didn’t Know Were Ultra-Processed

Healthy Fats

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Amp up your healthy fats intake for hormone balance. “Fats help with hormones, brain health, and nutrient absorption,” she says. Best sources: Egg yolks, avocado, cheese, olive oil, chia seeds, almonds, nut butters. Why? “Supports metabolism, mood, and glowing skin!” she writes.

RELATED:I Got My Best Body After 50 and Here’s How You Can, Too

Build a Balanced Plate

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Using these sources, build a balanced plate. “Keep it simple,” she urges. Why? “Provides balanced nutrition, steady energy, and prevents cravings!” Here is the plate she recommends.

¼ plate protein 🥩

¼ plate carbs 🍚

Thumb-size healthy fats 🥑

½ plate veggies 🥦

And if you enjoyed this article, don't missthese 8 High-Protein Foods with Nearly Zero Calories That Melt Fat

Chef Zigga chefzigga
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Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Looking to manage your weight but can't get your hands on Ozempic or Wegovy? You're not alone. With waitlists growing and prices soaring, many are searching for alternatives. Celebrity Chef Zigga, a Certified Nutritionist, recently shared some game-changing information on FOX 29 - many everyday foods naturally contain or stimulate GLP-1, the same hormone that makes these medications effective. "Right now only Wegovy is approved for chronic weight management. Ozempic is supposed to be used by type 2 diabetics only," explains Chef Zigga, who then revealed that "GLP-1 is in a lot of food." Read on to discover which kitchen staples might help you feel fuller longer without needing a prescription.

RELATED: 15 Things to Know Before Requesting Ozempic for Weight Loss

1. Omega-3 Rich Salmon

Salmon stands out as a top natural source of GLP-1-stimulating nutrients. "GLP-1 is basically food that have a lot of fatty acids, so omega-3s," Chef Zigga explains while presenting a salmon dish during the segment. This fatty fish provides high-quality protein along with those essential omega-3s that can help regulate appetite and slow digestion. Chef Zigga specifically highlights salmon when discussing foods with "more fats, more omega-3s" that support the body's natural GLP-1 production.

2. Creamy Avocados

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Avocados earn their place on this list thanks to their healthy fat content that supports natural GLP-1 production. Chef Zigga specifically mentions avocados when discussing foods rich in omega-3 fatty acids, noting, "If you're looking for something with more fats, more omega-3s, then you have salmon, then you have stuff like avocado." These versatile fruits provide the satisfying fats that help trigger hormones that regulate appetite and digestion, similar to how Ozempic works in the body.

3. Surprising Brussels Sprouts

Brussels,Sprouts,Roasted,vegetable44. Brussels sprouts: 43 caloriesShutterstock

Don't underestimate these little green powerhouses! "Brussels sprouts actually have more omega-3s than avocado does," Chef Zigga reveals during the segment, highlighting their impressive nutritional profile. These cruciferous vegetables not only contain unexpected levels of omega-3s but are also packed with fiber that helps slow digestion and prolong feelings of fullness. Chef Zigga specifically included brussels sprouts under the salmon in their demonstration, creating a GLP-1 boosting power plate.

4. Fiber-Rich Asparagus

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Asparagus makes the list thanks to its impressive fermented fiber content that supports digestion and satiety. Chef Zigga specifically mentions that "fermented fibers, that's what helps you stay fuller longer," highlighting vegetables like asparagus in this category. This spring vegetable works in your digestive system much like GLP-1 medications do - slowing food movement and helping you feel satisfied longer after meals.

RELATED:20 Possible Ozempic Side Effects

5. Lean Bison

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Bison offers a red meat alternative that supports natural GLP-1 production without excess fat. "Bison is a lean meat," Chef Zigga explains while presenting bison meatballs. During the segment, they specifically recommend that "if you're trying to lose weight, you want to stay with 90-10 ground beef, you want to stay with lean meats like bison." This protein-packed option helps trigger satiety hormones naturally while providing satisfying flavor with less fat than traditional beef.

6. White Fish Varieties

Fresh fish, raw cod fillets with addition of herbs and lemon49. White fish (like cod): 48 caloriesShutterstock

White fish varieties deserve space on your plate when looking for natural GLP-1 supporters. Chef Zigga specifically mentions "white fish" among the foods rich in "high fat content, high omega-3s, fermented fibers." These lighter fish options provide lean protein that helps trigger satiety signals while offering healthy fats that support hormone production. They're versatile enough to prepare in countless ways, making them an easy addition to your meal rotation.

7. Lean Chicken

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Everyday chicken earns its spot on this list as a practical protein source that supports natural GLP-1 function. Chef Zigga specifically lists chicken among recommended "lean meats" that support weight management, alongside bison and venison. The lean protein in chicken helps trigger satiety hormones naturally, helping you feel full longer after meals - similar to the effects of GLP-1 medications like Ozempic and Wegovy.

RELATED:What Happens to Your Body When You Stop Taking Ozempic

8. Versatile Shrimp

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Seafood lovers rejoice - shrimp makes the list of Ozempic-mimicking foods. "If you're looking for something, even shrimp, honestly," Chef Zigga mentions when discussing lean protein options during the segment. This versatile seafood provides high-quality protein with minimal fat, helping to trigger those important satiety signals naturally. Shrimp cooks quickly and can be incorporated into countless dishes for an easy GLP-1-supporting meal.

9. Filling Oats

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Start your day with oats to naturally support your body's GLP-1 system. "Oats are a fermented fiber. They help keep you fuller longer," Chef Zigga explains while demonstrating how to make overnight oats. This breakfast staple slows digestion and provides steady energy, helping you avoid hunger pangs between meals. Chef Zigga specifically highlighted overnight oats as an effective way to incorporate this GLP-1-supporting grain into your diet.

10. Protein-Packed Greek Yogurt

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Greek yogurt earns its place on this list as a versatile, protein-rich food that supports satiety. Chef Zigga includes it as a key component in their overnight oats recipe, recommending "a half cup of Greek yogurt" as one of the "main components" in this GLP-1-supporting breakfast. The combination of protein and probiotics in Greek yogurt supports digestive health while helping to trigger satiety hormones naturally.

RELATED:20 Things to Avoid While on Ozempic

11. Trilogy of Seeds: Flax, Hemp & Chia

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Small but mighty, this seed trio packs a powerful GLP-1-supporting punch. Chef Zigga showcases what they call "Trilogy" - a combination of flaxseeds, hemp, and chia seeds. "Flaxseeds for every tablespoon is 1.6 grams of omega fatty acids, but then it's very high in fiber. Hemp is for every tablespoon is a thousand milligrams of exactly a fiber also, and then as well as the chia seeds," they explain. These tiny powerhouses deliver concentrated doses of the same omega-3s and fiber that help GLP-1 medications work.

12. Tropical Papaya

Fresh ripe papaya fruits on wooden table, closeup​PapayaShutterstock

Complete your GLP-1-boosting diet with papaya, a fruit that directly supports hormone production. "Papaya also activates your GLP-1 secretions as well," Chef Zigga specifically notes during the segment. This tropical fruit not only adds natural sweetness to meals but contains enzymes that support digestion and help regulate appetite naturally. Chef Zigga demonstrates adding papaya to overnight oats, creating a breakfast that mimics the effects of weight loss medications.

RELATED:5 Foods That Maximize Weight Loss on GLP-1 Medicines

These Foods Will “Help You Stay Fuller Longer”

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While medications like Wegovy and Ozempic have proven effective for weight management, Chef Zigga demonstrates that many everyday foods naturally contain or stimulate the same GLP-1 hormones that make these drugs work. As they explain, these foods "help you stay fuller longer" and "activate your GLP-1 secretions" - the same mechanisms behind prescription weight loss medications. By incorporating omega-3 rich fish, lean proteins, fiber-filled vegetables, and strategic seeds into your diet, you may be able to naturally boost your body's GLP-1 production. As always, consult with your healthcare provider before making significant changes to your diet or stopping any prescribed medications. And if you enjoyed this article, don't miss20 Incredible Ozempic Success Stories of All Time.

Lindsey Subrinsky shotbar_lindsey
Copyright Lindsey Subrinsky

Have you been struggling to lose weight most of your life? Even though it may seem impossible, especially if you have over 100 pounds to lose, seeking inspiration from other people’s stories and learning what worked for them can be the push you need. Lindsey Subrinsky, owner of Shot Bar MedSpa in Chicago, Illinois, struggled with her weight for most of her life – until she made some life-changing choices that helped her lose 140 pounds and keep it off. She recently told her story to Body Network, and it’s very inspiring.

Her Mom Took Her to Weight Watchers When She Was 10

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Copyright Lindsey Subrinsky

Lindsey’s mother took her to her first Weight Watchers meeting in 1993 when she was just 10 years old. “It was a group just for kids, and the rooms were always full of parents who feared their child would be fat. That was my first forced experience by my mom to lose weight,” she recalls. “I knew I was successful at losing the 10 pounds I was asked to lose when my mom gave me the approval of two thighs that no longer touched. I had no idea how this was going to shape my life, and neither did my mom who believed she was doing the right thing after struggling with her weight in her youth.”

RELATED:8 High-Protein Foods with Nearly Zero Calories That Melt Fat

She Struggled Throughout Her Youth

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Copyright Lindsey Subrinsky

The next few years would be brutal. “In the 7th grade, I was forced once again to try a liquid diet program by an MD who thought that was healthy,” she says. For days on end, she would only drink protein shakes while her little brother ate mac and cheese and Doritos. “One year, I got two clementines for my birthday with candles in the middle instead of cake. I know now, as an adult, that my mom believed she was doing the right thing for me. It's taken a lot of therapy and self-healing to forgive, but I know she was well-intentioned.

She Hit Bottom at 272 Pounds

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Copyright Lindsey Subrinsky

Fast forward to the year 2018. “I had lost an immense amount of pounds over the years and would gain them right back, 50 off, 75 on. Fad diets, starvation diets, phentermine diets, you name it, I tried it. What is the feeling beyond hopeless? Whatever that word is could have described how I felt when I stepped on the scale to see 272 pounds one morning after the inability to roll over in bed one evening without losing my breath. That morning was the last time I’d ever see that number,” she says.

RELATED:20 Foods You Didn’t Know Were Ultra-Processed

She Lost 100 Pounds in Less Than 10 Months with a Science-Based Approach

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Copyright Lindsey Subrinsky

She took a science-based approach to weight loss. “I am a medical professional who believes in science and data to influence decisions. I took my knowledge and decided to make some changes that launched me to a 100lb weight loss in less than 10 months. I needed graphs and to notate linear changes.”

She Also Used a Smart Scale, Food Tracking Apps, and Activity Tracker

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“I bought a smart scale, downloaded a food tracking app (that I still use to this day and request my weight loss patients do the same), got an Apple Watch to track health data, and a food scale,” she tells us. “It became a mission of knowledge. I began to weigh all of my food and stay within a certain macronutrient range that I learned how to calculate. I liked weighing everything because I believe knowledge is power. It took the guess and check out of the equation.”

She Followed a Low-Carb Diet Then Keto-Style

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She started with a primarily lower-carb diet and transitioned to a keto-style diet later on “so I had room for change as the pounds began to fall off,” she says. “This journey was all about changing my relationship with food, and learning to say no to myself. It became a game and I was going to win this time.”

RELATED: She Lost 75 Lbs by Eating These 3 Foods That “Mimic” the Effects of Ozempic

She Lost 140 Pounds Naturally, and Another 15 with a GLP-1

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Copyright Lindsey Subrinsky

Jump to 2024. “I have kept off a 140-lb weight loss since 2019,” she says, revealing that she lost her last 15 lbs with a GLP-1 in 2022. “My habits have remained the same.

She Weighs Herself Daily

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“I know some weight loss ‘experts’ will balk at what I am about to say, but I weigh myself daily. It keeps me self-aware, and I believe that knowing these numbers dictates my behavior. I have rules about what the numbers mean throughout the week and around my cycle, and I have learned that one bad night of eating will not completely derail my success. It’s just the opposite.”

She Also Takes a Day Off Every Few Weeks

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This leads to another piece of advice she has for anyone trying to lose and/or maintain. “Take a day off every couple of weeks,” she suggests. “Your body is a machine that gets used to whatever you do every day. Have a day that, if you are craving something, enjoy it without feeling guilty. We are humans who also have to ‘live.” Occasionally, one ice cream cone and a couple of pieces of pizza are okay.”

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She Didn’t Exercise During Most of Her Weight Loss Journey

READING, UK - DECEMBER 25, 2021: Feet pedalling on a Peloton Bike in Reading, Berkshire, UK.Shutterstock

She gets asked a lot about her fitness routine. “Truth is, I did not exercise for a single moment during 2018-2019,” she confesses. “I bought a Peloton early in 2020, right before the pandemic, and started a fitness routine then. My reasoning for that was I was always a perfectionist who crashed and burned and tried to do too much and change too much at one time.”

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She Doesn’t Use Food As Comfort Any More

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Copyright Lindsey Subrinsky

“This part of my story was about learning to say no to myself. It is still something that I work on every single day, as food was my reward and emotional outlet. Not using food for comfort has become easier, but it is still often my first instinct. I have just trained my mental muscle to know that I am stronger than my thoughts and I hate food remorse. I love being healthy, fitting into anything I want to wear, and knowing I can win against my biggest demon, my fat self who is still ever-so-present, I’ve just learned other ways to ‘feed’ her,” she concludes. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.