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Nutrition & Diet
✓Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

She Lost 70 Pounds and Kept It Off—Here’s What She Wishes She Knew Before

Weight loss wisdom from someone who's been there

Christopher Roback
By Christopher RobackApr 19, 2025
Christopher Roback
Health & Wellness Writer | Author | Exclusive Contributor at Body Network
Christopher Roback is a health and wellness writer and exclusive contributor to Body Network.
See Full Bio
Nikki Madoch Nikki Gets Fit
I Lost 70 Pounds and Beat Binge Eating With These 6 Steps
Copyright nikkigets_fit/Instagram
Christopher Roback
By Christopher RobackApr 19, 2025
Christopher Roback
Health & Wellness Writer | Author | Exclusive Contributor at Body Network
Christopher Roback is a health and wellness writer and exclusive contributor to Body Network.
See Full Bio
Nutrition & Diet

Most of us have started a weight loss journey at some point, excited about the possibilities but unsure of what lies ahead. Nikki Madoch, an ASM Certified Personal Trainer and Certified Nutrition Coach, transformed her life by losing 70 pounds on the Weight Watchers program and has maintained her results for over three years. "I started back in April of 2020, and I just signed up with WW. It was kind of a fluke thing," Nikki shares about her journey that began unexpectedly but led to lasting change. These hard-earned insights from her experience will help you navigate your own weight loss journey with greater confidence and fewer surprises along the way.

Focus on How You Feel, Not How You Look

Finding what truly motivates you makes all the difference in maintaining a healthy lifestyle. For years, Nikki focused solely on appearance as motivation. "I just wanted to look better. I wanted to have a flat stomach. I wanted to look like other people," she admits. But when she shifted her focus to how good she felt after eating nutritious foods, drinking enough water, and moving her body, everything changed. "One week in I could not believe how much better I felt after just one week," Nikki reveals. That feeling became her driving force, not the number on the scale or her reflection in the mirror.

Lasting Motivation Comes From Unexpected Places

The unexpected rewards of healthy habits can become your strongest motivation. "I always thought that if I could just lose weight it would make me happy with how I looked and that's what would keep me going, and it has not been that at all," Nikki explains. Instead, she discovered that feeling energetic and capable became much more important than appearance. "The biggest thing has been being able to be active the way I want to be and to just feel better all around," she shares about what truly drives her healthy choices now. As you begin your journey, pay attention to improvements in your energy levels, sleep quality, and mood – these benefits often prove more meaningful in the long run.

Body Image Can Get More Complicated, Not Less

Surprisingly, body image issues can intensify during weight loss. "I didn't know that I would have more body dysmorphia as I lost weight," Nikki reveals. As she became more focused on her changing body, she found herself examining every detail and feeling more self-conscious than before. "I was so self-conscious about my loose skin that I was developing as I was losing weight," she explains. At her heaviest, she had reached a point of not caring about her appearance, but during weight loss, she became hyper-aware of every change. Remember that this mental adjustment is normal, and focusing on strength and health rather than appearance can help manage these feelings.

Learn to Be Kind to Yourself

Learning to be gentle with yourself during difficult moments is crucial for long-term success. "There was a point in my journey, and I feel like it was like the winter the first winter of my first year of weight loss, that I was really struggling just kind of picking apart every part of me and feeling like I wasn't doing good enough," Nikki shares. These feelings of inadequacy can sabotage progress if left unchecked. Developing a practice of self-compassion – treating yourself with the same kindness you would offer a friend – helps navigate the inevitable tough days. Remember that perfection isn't required for progress, and each day offers a fresh opportunity to make choices aligned with your goals.

Don't Shortchange Your Nutrition

With Weight Watchers specifically, using your weekly points allowance can actually boost your results. "The weeks that I would use all my weeklies were always my best weigh-in weeks," Nikki shares. Initially, she thought weekly points were just extras you shouldn't use if you wanted maximum weight loss. "I kind of thought that was just like bonus like you didn't really have to use those points and you shouldn't use them," she admits. However, she discovered that spreading these points throughout the week on satisfying foods like protein bars, nuts, or peanut butter helped her feel more nourished and lose weight more effectively. Don't view these resources as "cheating" – they're designed to make your plan sustainable.

Find Balance Between Flexibility and Structure

Learning how to incorporate favorite foods in moderation prevents feelings of deprivation. "I kind of want to eat more. I don't want to restrict. I want to feel like I'm eating more and more nourishing foods," Nikki explains about her approach to using her weekly points allowance. She realized that nourishing her body properly was essential for long-term success. "If I like lost all the weight not eating enough, then I'd have to maintain the weight not eating enough," she points out about the importance of establishing sustainable habits from the beginning. This balanced approach taught her that lasting weight loss doesn't require eliminating joy from eating – it's about finding a middle ground that supports your goals.

Keep Your Meals Interesting

Variety is crucial for long-term success. "It is very easy to get burned out of things and it's very important to switch things up," Nikki explains. She learned quickly that eating the same low-point foods repeatedly led to boredom and frustration. "I got so burned out of those different things and realized that I could start to mix things up and it would just keep things interesting and keep me on track," she shares. Try adding one new recipe each week or finding multiple ways to prepare your favorite meals. Creating variety in your meals makes healthy eating something to look forward to rather than a chore, which Nikki found essential for staying consistent over years rather than just weeks or months.

Establish a Few Go-To Options

Identifying a few reliable, enjoyable meals provides stability within your flexible routine. "Definitely find like your staple items," Nikki advises, noting that some consistency can actually support long-term adherence. Despite emphasizing variety, she admits, "It got that way with like my protein coffee. I haven't gotten sick of those and I've still made them the same for three and a half years now." Having a handful of go-to options that you genuinely enjoy removes decision fatigue and provides reliable nutrition when life gets hectic. The key is balancing these staples with enough new options to prevent monotony while maintaining the comfort of familiar favorites.

Don't Obsess Over the Scale

Your weight is just one measure of progress, and sometimes not the most meaningful one. "Weight and the number on the scale is not everything," Nikki emphasizes. Despite losing 70 pounds, she never reached her initial target weight – and that's completely fine. "To this day, I still haven't gotten down to 170 at all. I got down to 180 and maybe like 178 at a few points. But now I'm back up to 190. And it is totally fine," she explains. At 190 pounds on her 6-foot frame, she's healthier and more toned than when she weighed less but had less muscle. Progress pictures, how clothes fit, and increased strength are often better indicators of success than the number on the scale.

Take Progress Photos

Visual records of your progress provide powerful motivation when the scale doesn't reflect your efforts. "I'm actually really happy that I did start taking progress pictures from the start," Nikki reflects. These images became invaluable when her weight loss plateaued after she began strength training. "I really did have good success with the scale, but then it started to plateau especially when I started to lift weights," she explains. She could visually see how her body composition was changing even when the numbers weren't moving. Nikki recommends taking regular photos and considering measurements (something she wishes she had done) to track non-scale victories. These records offer concrete evidence of progress during inevitable plateaus.

Redefine What Success Means to You

Changing how you measure success creates a healthier relationship with your body and your goals. "My body is so much more toned and strong than it was two years ago when I weighed 180 pounds," Nikki shares, explaining that at her current 190 pounds, she's actually healthier than when she weighed less. This realization transformed how she viewed success. Rather than chasing a specific number she had arbitrarily set based on her high school weight, she learned to value strength, energy, and overall health. "I'm actually the healthiest I've ever been," she says about her current state. As you navigate your own journey, regularly reassess what success looks like for you and be willing to adjust your goals as you learn more about what truly serves your wellbeing. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

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More For You

Nutrition & Diet

She Lost 70 Pounds and Kept It Off—Here’s What She Wishes She Knew Before

Nikki Madoch Nikki Gets Fit
I Lost 70 Pounds and Beat Binge Eating With These 6 Steps
Copyright nikkigets_fit/Instagram
Christopher Roback
By Christopher RobackApr 19, 2025
Christopher Roback
Health & Wellness Writer | Author | Exclusive Contributor at Body Network
Christopher Roback is a health and wellness writer and exclusive contributor to Body Network.
See Full Bio
✓Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Most of us have started a weight loss journey at some point, excited about the possibilities but unsure of what lies ahead. Nikki Madoch, an ASM Certified Personal Trainer and Certified Nutrition Coach, transformed her life by losing 70 pounds on the Weight Watchers program and has maintained her results for over three years. "I started back in April of 2020, and I just signed up with WW. It was kind of a fluke thing," Nikki shares about her journey that began unexpectedly but led to lasting change. These hard-earned insights from her experience will help you navigate your own weight loss journey with greater confidence and fewer surprises along the way.

Focus on How You Feel, Not How You Look

Finding what truly motivates you makes all the difference in maintaining a healthy lifestyle. For years, Nikki focused solely on appearance as motivation. "I just wanted to look better. I wanted to have a flat stomach. I wanted to look like other people," she admits. But when she shifted her focus to how good she felt after eating nutritious foods, drinking enough water, and moving her body, everything changed. "One week in I could not believe how much better I felt after just one week," Nikki reveals. That feeling became her driving force, not the number on the scale or her reflection in the mirror.

Lasting Motivation Comes From Unexpected Places

The unexpected rewards of healthy habits can become your strongest motivation. "I always thought that if I could just lose weight it would make me happy with how I looked and that's what would keep me going, and it has not been that at all," Nikki explains. Instead, she discovered that feeling energetic and capable became much more important than appearance. "The biggest thing has been being able to be active the way I want to be and to just feel better all around," she shares about what truly drives her healthy choices now. As you begin your journey, pay attention to improvements in your energy levels, sleep quality, and mood – these benefits often prove more meaningful in the long run.

Body Image Can Get More Complicated, Not Less

Surprisingly, body image issues can intensify during weight loss. "I didn't know that I would have more body dysmorphia as I lost weight," Nikki reveals. As she became more focused on her changing body, she found herself examining every detail and feeling more self-conscious than before. "I was so self-conscious about my loose skin that I was developing as I was losing weight," she explains. At her heaviest, she had reached a point of not caring about her appearance, but during weight loss, she became hyper-aware of every change. Remember that this mental adjustment is normal, and focusing on strength and health rather than appearance can help manage these feelings.

Learn to Be Kind to Yourself

Learning to be gentle with yourself during difficult moments is crucial for long-term success. "There was a point in my journey, and I feel like it was like the winter the first winter of my first year of weight loss, that I was really struggling just kind of picking apart every part of me and feeling like I wasn't doing good enough," Nikki shares. These feelings of inadequacy can sabotage progress if left unchecked. Developing a practice of self-compassion – treating yourself with the same kindness you would offer a friend – helps navigate the inevitable tough days. Remember that perfection isn't required for progress, and each day offers a fresh opportunity to make choices aligned with your goals.

Don't Shortchange Your Nutrition

With Weight Watchers specifically, using your weekly points allowance can actually boost your results. "The weeks that I would use all my weeklies were always my best weigh-in weeks," Nikki shares. Initially, she thought weekly points were just extras you shouldn't use if you wanted maximum weight loss. "I kind of thought that was just like bonus like you didn't really have to use those points and you shouldn't use them," she admits. However, she discovered that spreading these points throughout the week on satisfying foods like protein bars, nuts, or peanut butter helped her feel more nourished and lose weight more effectively. Don't view these resources as "cheating" – they're designed to make your plan sustainable.

Find Balance Between Flexibility and Structure

Learning how to incorporate favorite foods in moderation prevents feelings of deprivation. "I kind of want to eat more. I don't want to restrict. I want to feel like I'm eating more and more nourishing foods," Nikki explains about her approach to using her weekly points allowance. She realized that nourishing her body properly was essential for long-term success. "If I like lost all the weight not eating enough, then I'd have to maintain the weight not eating enough," she points out about the importance of establishing sustainable habits from the beginning. This balanced approach taught her that lasting weight loss doesn't require eliminating joy from eating – it's about finding a middle ground that supports your goals.

Keep Your Meals Interesting

Variety is crucial for long-term success. "It is very easy to get burned out of things and it's very important to switch things up," Nikki explains. She learned quickly that eating the same low-point foods repeatedly led to boredom and frustration. "I got so burned out of those different things and realized that I could start to mix things up and it would just keep things interesting and keep me on track," she shares. Try adding one new recipe each week or finding multiple ways to prepare your favorite meals. Creating variety in your meals makes healthy eating something to look forward to rather than a chore, which Nikki found essential for staying consistent over years rather than just weeks or months.

Establish a Few Go-To Options

Identifying a few reliable, enjoyable meals provides stability within your flexible routine. "Definitely find like your staple items," Nikki advises, noting that some consistency can actually support long-term adherence. Despite emphasizing variety, she admits, "It got that way with like my protein coffee. I haven't gotten sick of those and I've still made them the same for three and a half years now." Having a handful of go-to options that you genuinely enjoy removes decision fatigue and provides reliable nutrition when life gets hectic. The key is balancing these staples with enough new options to prevent monotony while maintaining the comfort of familiar favorites.

Don't Obsess Over the Scale

Your weight is just one measure of progress, and sometimes not the most meaningful one. "Weight and the number on the scale is not everything," Nikki emphasizes. Despite losing 70 pounds, she never reached her initial target weight – and that's completely fine. "To this day, I still haven't gotten down to 170 at all. I got down to 180 and maybe like 178 at a few points. But now I'm back up to 190. And it is totally fine," she explains. At 190 pounds on her 6-foot frame, she's healthier and more toned than when she weighed less but had less muscle. Progress pictures, how clothes fit, and increased strength are often better indicators of success than the number on the scale.

Take Progress Photos

Visual records of your progress provide powerful motivation when the scale doesn't reflect your efforts. "I'm actually really happy that I did start taking progress pictures from the start," Nikki reflects. These images became invaluable when her weight loss plateaued after she began strength training. "I really did have good success with the scale, but then it started to plateau especially when I started to lift weights," she explains. She could visually see how her body composition was changing even when the numbers weren't moving. Nikki recommends taking regular photos and considering measurements (something she wishes she had done) to track non-scale victories. These records offer concrete evidence of progress during inevitable plateaus.

Redefine What Success Means to You

Changing how you measure success creates a healthier relationship with your body and your goals. "My body is so much more toned and strong than it was two years ago when I weighed 180 pounds," Nikki shares, explaining that at her current 190 pounds, she's actually healthier than when she weighed less. This realization transformed how she viewed success. Rather than chasing a specific number she had arbitrarily set based on her high school weight, she learned to value strength, energy, and overall health. "I'm actually the healthiest I've ever been," she says about her current state. As you navigate your own journey, regularly reassess what success looks like for you and be willing to adjust your goals as you learn more about what truly serves your wellbeing. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Fitness & Workouts

She Lost 70 Lbs With This Post-Workout Trick

Kathryn Dakota Kaiser kd.kaiser
Copyright kd.kaiser/Instagram
Leah Groth
By Leah GrothFeb 23, 2025
Leah Groth
Writer, Editor, and Content Creator
Leah Groth has decades of experience covering all things health, wellness and fitness related.
See Full Bio
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Are you struggling to lose weight and body fat? Try this one trick that an expert swears by. Kathryn Dakota Kaiser is a weight loss and fitness coach who abides by the 7x7 method. She reveals a secret trick in a new social media post that helped her slim down fast. “I lost 20% body fat after I learned this post-workout trick,” she writes. I went from 38% body fat and 188 pounds to 18% body fat and down 70 pounds,” she writes.

It’s Hard Not Reaching Your Goals

“Do you know what’s worse than having goals and not having time to reach them? Having goals, deciding to make the time, putting in all the hard work, and you see no change for a month or more,” she says in her post.

RELATED:10 Foods to Avoid If You're Trying to Burn Fat, Says Expert

You Might Start to Make Excuses

“You resort to thinking ‘maybe my body just doesn’t like to lose weight;… ‘I might have to try that weight loss pill My friend was talking about after all’…. ‘I might have to sign up for that {insert diet name} program I heard about even though I promised myself I would do this naturally with no prepackaged food plans,’” she continues.

It Can Be Defeating.

“Defeat, frustration, overwhelm all kicks in… You also wonder what’s the point if I have to work so hard at the gym and hardly eat if it doesn’t work anyway,” she says. “But there’s a key thing you are missing when it comes to nutrition and your workouts.”

Food Is Made Up of Three Macros

She points out that “all food is made up of three macros” – protein, carbs, and fat. “Each macro has a purpose when it comes to burning fat and losing weight,” she says.

Protein

She starts with protein. She explains that it “helps build muscle to gain metabolic flexibility so you can burn fat faster even while eating pizza on a Friday.”

RELATED:8 High-Protein Foods with Nearly Zero Calories That Melt Fat

Carbs

Next up are carbs. They “act as an energy source and help control metabolism (you need them to build muscle to boost fat)” she writes.

Fats

The third macro is fat. “If you are an endomorph or mesomorph body type, higher fats can help boost fat burn during your fat loss cycle,” she writes.

Your Body Needs Protein and Carbs to Build Muscle

“Now that you understand the three macros and how they all fit together for the purpose of gaining metabolic flexibility so your body burns fat faster,” she says, adding that protein and carbs are “both are necessary to build muscle so your body can burn fat faster and you can get metabolic flexibility.”

When You Eat Them Matters

“Paying attention to when you eat protein and carbs around your workout is important for making your metabolism flexible. Right after your workout is when your body is ready to build muscle fastest. If you don’t fuel your body properly, your workouts have zero purpose,” she says.

RELATED:12-3-30 Walking Method: 20 Proven Tips to Lose Weight Faster

You Should Have Them Immediately After Your Workout and Also an Hour Later

“Immediately after you workout: 1 scoop whey protein in water (25-30g protein), then within 1 hr after you workout: 30g protein (= to a palm size of protein like chicken breast, ground beef or salmon that fits in your palm), pair with 50-75g carbs: 1 cup of cooked carbs or 2 cups of fruit (like 1 cup sweet potato, 1 cup cooked rice, 2 cups berries or read labels and have toast, etc), add veggies and less fat at this meal and your body will finally start building muscle and burning fat faster than ever before,” she says. And if you enjoyed this article, don't miss12-3-30 Walking Method: 20 Proven Tips to Lose Weight Faster.

Nutrition & Diet

She Dropped 60 Pounds in 3 Months, Here’s How

Samantha_Costa6
Samantha Costa/YouTube
Leah Groth
By Leah GrothJun 27, 2024
Leah Groth
Writer, Editor, and Content Creator
Leah Groth has decades of experience covering all things health, wellness and fitness related.
See Full Bio
Follow:
FACT CHECKED BY Christopher Roback
✓Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

If you have a lot of weight to lose, it can seem hopeless and impossible. However, Samantha Costa, a 23-year-old influencer, lost a whopping 60 pounds in 3 months. In a viral YouTube video, she explains exactly how she did it, and a lot of it had to do with shifting her perspective and overall approach to weight loss.

Losing 60 Pounds in 6 Months with PCOS

Samantha_CostaSamantha Costa/YouTube

She starts with her backstory: In 2018 she was diagnosed with PCOS (polycystic ovary syndrome), which resulted in weight gain. “I fluctuate weight a lot and it also affects my periods. With that being said, because I was diagnosed with PCOS, I put on a lot of weight very fast, and it wasn't a type of weight that was healthy,” she said. Costa, who is five-foot-one, topped the scale at around 200 pounds. “Being in a place where I knew I wasn't healthy was really scaring me.” At the time she was able to drop 50 to 60 pounds in “five to six months” by going to Orangetherory and eating right. “I think I weighed around 196 pounds and I got down to around 135,” she specified.

Related: #1 Way to Flatten Your Stomach for Women, According to a Pelvic Floor Expert

The Power of Whole Grains

Wholemeal,Fusilli,Pasta,Whole, GrainsShutterstock

Her main dietary change at the time involved swapping out white carbs with whole grain and whole wheat. “I literally had grilled chicken, pasta, grated cheese, and tomato sauce every single day because that's what made me happy,” she said. After graduating from college in May 2022, “and I honestly was a very steady weight of around probably 129 pounds to 140 throughout all of my senior year of college,” she felt like she was at a healthy weight for herself around 135 pounds. She spent the summer lifeguarding. “I was having a really fun time, and honestly everything was going very well,” she continued.

A Stressful Job Ruined Her Health and Happiness

Samantha_Costa2Samantha Costa/YouTube

However, in August she started her “big job at a big four company” and it was “the downfall of everything,” she claims. “I'm not going to talk too much about it, but the stress of that job, which I am no longer working in, was very, very hard for me.” She stopped working out and spent most of her free time isolating. Over a period of about 7 months she probably gained 60 to 70 pounds, and was “very, very sad,” she says. “I wasn't happy with how I looked and I was having a hard time with it, but it was more that I knew I wasn't healthy and I knew I needed to get healthy because of this. I would always tell myself, ‘You know what? You did it once. You can definitely do it again.’”

From 10,000 Steps to 500

Young adult woman walking up the stairs with sun sport background.Shutterstock/siam.pukkato

She couldn’t motivate herself to go to fitness studio again, “something that I used to love going to do,” she says. While she used to walk 10,000 steps a day, she “was lucky if I hit probably 500 steps a day because I was always at my computer, always doing something for work, and there was really just no time for me to do it.”

She Lost 10 Pounds in a Week and Kept Going

Woman,,Balance,Weight,Scale,health,scalesShutterstock

Every day she looked in the mirror and told herself “in three months from now, you will look so much better. You'll feel so much better, which is the most important, and you will want to do things because you started.” Eventually she started seeing progress, claiming that she lost 10 pounds in one week, which she knew was water weight. Within a few weeks she noticed a “little bit of a difference” and once she started to see that difference, “it was a lot easier to believe in myself and notice that there was real progress happening and that there was change happening, which allowed me to keep going within my journey.”

Related: 11 Shoulder-Sculpting Workouts for Impressive Definition

The Secrets to Her Success

Healthy,Eating,Food,Low,Carb,Keto,Ketogenic,Diet,Meal,Plan,salmon,avocado,egg, broccoliShutterstock

She revealed that she did keto, which is “very hard to sustain,” she admits. “It was very hard for me to eat a certain amount of carbs every single day, and it was very hard for me to cut out sugar. I'm someone who loves sugar, but I knew that in order to be in a healthy place again, and in order to get to my goal in the most efficient way, especially with summer coming up, I needed to do something that would really change and really allow my body to adapt.” She also emphasizes the importance of protein. “Eating carbs is something that obviously we all need. I am not saying don't eat carbs. Please eat your macros. Please eat carbs. Please allow yourself to have the energy that you need. I'm just saying what I did was I lowered the amount of carbs that I ate, but I was still eating enough to feel energized to be able to go to the gym and to give my body what it needs.”

She Increased Intake of Proteins and Exercised

ChickenGrill,grilled,bbq,breast,meat,proteinShutterstock

Amping up your protein intake may help you lose weight. According to clinical trials, consuming more protein than the recommended dietary allowance not only reduces body weight (BW), but also enhances body composition by decreasing fat mass while preserving fat-free mass (FFM) in both low-calorie and standard-calorie diets. She also went back to fitness studio four to five times a week, starting with gentle workouts and working her way up to more intense ones. She also recommends taking rest days.

Stay Motivated and Positive on Your Journey

Samantha_Costa5sam.costaa/Instagram

“In the beginning, you're probably going to feel like you can't do it and it's probably going to feel impossible, and if you are someone who doesn't feel like that, I give you so much credit because I've been there so many times and I felt like it was impossible every single time,” she adds. “The number one thing I want to tell you is to prove yourself wrong. Prove every single person that may have doubted you wrong. The only thing that matters is that you believe in yourself. The only thing that matters is that you have the mindset that will allow you to feel better, and every single time you question yourself, make one of those videos, take progress pictures, tell yourself that you are so much better than you were even one day ago, and if you are really having trouble starting, just try for one day.”

Related: Fitness Expert's $5 a Day Meal Plan for Fat Loss

💪🔥Body Booster: Increasing your protein intake and decreasing your carbohydrates is a scientifically backed tactic for weight loss. However, you still need a sufficient amount of carbs to stay energized.

Nutrition & Diet

She Lost 49 Pounds in her 40s When She Stopped Dieting and Started Doing This One Thing

Ruth_Soukup8
Copyright ruthsoukup/Instagram
Leah Groth
By Leah GrothNov 07, 2024
Leah Groth
Writer, Editor, and Content Creator
Leah Groth has decades of experience covering all things health, wellness and fitness related.
See Full Bio
Follow:
✓Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Are you struggling to lose weight despite dieting? Ruth Soukup is a midlife health and mindset coach who personally lost almost 50 pounds. She regularly shares her tips and tricks with her hundreds of thousands of Instagram followers. In a new post, she reveals a few mistakes she made and then the one thing she did to fix them. “I lost 49 pounds in my 40s when I stopped dieting and started paying attention to this one thing,” she writes in the Instagram video.

She Was Eating Plant-Based, Counting Calories, and Running 3 to 5 Miles Per Day, But Struggled to Lose Weight

“I struggled with my weight for ten long years and failed at more diets than I can count. Even though I thought I was doing all the right things,” she writes in the post. What was she doing? “Eating plant-based,” counting her calories, and “running 3-5 miles every day.”

At 43, She Decided to Do Something Different

She wasn’t getting the results she wanted. “I couldn’t understand why nothing seemed to work or why it felt like my metabolism was just broken. At some point, I started to lose hope. Maybe you can relate. But one day, when I was 43 years old, I finally got so fed up that I decided to do something totally different,” Ruth writes.

She Did Research to Understand “The Science of Weight Loss”

“Instead of dieting, I did real research to understand the science of weight loss, especially for women over 40. I wanted to know why we gain weight as we get older and it’s so hard to lose it. I was shocked to discover that weight loss has almost nothing to do with calories and everything to do with HORMONES. That’s it. That’s the secret. The one thing,” she reveals.

She Lost 49 Pounds and Has Kept It Off

“I totally changed my focus from counting calories to simply balancing my hormones, to eating the foods that would nourish my body, and creating better habits for a sustainable lifestyle. Ultimately, making that shift is what helped me lose 49 pounds and keep it off, and I’ve now helped thousands of other women over 40 do the same,” she says.

She Stopped Calorie Counting

In another post she discusses other healthy habits that helped her lose weight fast. “I struggled with my weight for YEARS, failing at diet after diet, always believing that the problem was ME and my own lack of willpower before I was finally able to lose 49 pounds and actually keep it off. So what was my secret? It was pretty simple, actually. I just focused on my hormones. That meant I committed to stop dieting! No more counting calories—instead focused on nourishing my body,” she writes.

RELATED: Nutritionist Reveals 3 Surprising Foods She Ate to Lose 15 Pounds (Including Dessert for Dinner)

She Quit Sugar and Processed Food

She also majorly cleaned up her diet. She eliminated a few things. “I detoxed from sugar and stopped eating toxic processed food. It’s the first step in balancing your hormones,” she writes.

She Amped Up Her Protein Intake

She also refocused her diet. “I started eating a lot more healthy fat and nutrient-dense protein,” she writes. According to clinical trials, consuming more protein than the recommended dietary allowance not only reduces body weight (BW), but also enhances body composition by decreasing fat mass while preserving fat-free mass (FFM) in both low-calorie and standard-calorie diets.

RELATED: Man Ate Bacon and Eggs for 30 Days and His Blood Work Stunned Doctors

She Switched From Cardio to Strength Training

She also switched up her approach to exercise. “I focused on strength training & building lean muscle mass instead of burning calories through high-intensity cardio,” she writes. According to the Mayo Clinic, strength and weight training help reduce body fat, preserve and increase lean muscle mass, and burn calories more efficiently. Strength training may also help you:

  • Develop strong bones
  • Manage your weight
  • Enhance your quality of life
  • Manage chronic conditions
  • Sharpen your thinking skills

She Focused on a Healthy Lifestyle

Lastly, she looked at the big picture. “I didn’t give myself a timeline. I just focused on changing my lifestyle,” she writes. “But I still lost more than 40 pounds in six months, have kept it off for more than 3 years, and now I’ve helped thousands of women do the same.” And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Nutrition & Diet

She Lost 110 Pounds in 2 Years By Walking 30 Minutes Every Day

Cara_Peterkin1
Copyright Cara Peterkin/YouTube
Leah Groth
By Leah GrothNov 17, 2024
Leah Groth
Writer, Editor, and Content Creator
Leah Groth has decades of experience covering all things health, wellness and fitness related.
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✓Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Have you been struggling to lose weight but aren’t sure where to start? One expert has some game-changing advice on how to do it. Cara Peterkin is a fitness professional and YouTuber who weighs 250 pounds. “Now I'm 140 pounds, and I'm gonna tell you exactly how I lost the weight,” she says, revealing that the process took two and a half years, “and I've maintained my weight for the past year.”

Childhood Eating Habits Shaped Her Relationship with Food

Cara reveals that she grew up with unhealthy eating habits. “Quick backstory: my parents were all about ease, easily getting food to us, which meant minimal cooking. We go to Chick-fil-A, we'll go to McDonald's, we'll go to the Mexican restaurant, quick box mac and cheese, whatever was easy. That's what they did. And that set the tone for my relationship with food for the rest of my life,” she says in her post.

She Gained a Lot of Weight During Her First Two Pregnancies But Lost It

Weight Gain. Desperate Black Girl Crying Standing On Weight-Scales Slimming, Not Losing Weight On A Diet At Home. Copy SpaceShutterstock

Cara first struggled with her weight when she got pregnant at 15 and went from 150 to 192 pounds. “Typically pregnant women should only gain about 20 to 25 pounds, according to Google, but I gained 42 pounds,” she says. However, she lost it pretty easily because she was young, following a calorie deficit and exercising. When she went to college, the “food inconsistency” and “unhealthy patterns really started to return,” she says. “I definitely gained the college 30, so I went from 150 to 180. Her senior year of college she got pregnant again and went from 180 to 225 pounds.

“That was tough. I definitely looked at myself differently, and I had to adjust. I tried to adjust to the weight and just said, ‘Hey Karen, you may be that girl over 200 pounds, and you need to accept it.’ But I was so uncomfortable. I tried different weight loss methods, and I started with Weight Watchers, which got me down to about 200 pounds.”

She Ended Up 250 Pounds After Her Last Pregnancy and Couldn’t Lose It

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She then “had to kick it in high gear “ and tried to clean her diet and eliminate processed foods. “With diet, exercise, plenty of strength training, and walking, I was able to get to about 160 pounds, which was amazing. Of course, life happened. What does that mean? I went through a depression, I went through different things in my life, and I ended up gaining weight a little bit, a little bit, a little bit, a little bit until it was a lot of it and ended up at about 190 pounds average. And it was tough. I would do different yo-yo diets, try different methods, get down to 180, but always would creep back up to that 190.” During her last pregnancy, she started at 190 pounds and went up to 250 pounds. “I could not even fathom being at that number, but I was there. I will tell you that it was probably the hardest thing for me to accept, but I just made it work.” Then COVID happened, and she remained at 250, battling postpartum depression.

She Hit Her Breaking Point

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Cara’s “breaking point” and “aha” moment happened when she had an interview and couldn’t fit into her size 16 pants. “I immediately ran to the store to buy that bigger size. But once I saw the size 18 and that number, it hit me like, Kara, what's going on? You've never been this size. What are you gonna do differently? I did not let myself buy those size 18 pants, and that was my breaking point. I knew I had to make a change because I couldn't buy that bigger size.”

She Lost Her First 35 Pounds with Weight Watchers and OrangeTheory

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In March of 2021, she tried Weight Watchers again, pairing it with OrangeTheory, losing 35 pounds and getting down to 215. “I still had a long way to go,” she said, revealing that according to her BMI, her healthy weight range is 140 to 160. You can benchmark your progress with this useful Lean Body Mass Calculator.

Then, She Eliminated Processed Foods

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In 2022, she really changed the game. “That's where the real change began. I eliminated all processed foods and only shopped the outside skirts of the grocery store. So protein, dairy, fruits and veggies. That was my main diet,” she said.

She Also Tracked and Measured Her Food

New Delhi, India 4 September 2023:- My fitness pal app on iphone used to calculate caloriesShutterstock

“I tracked everything I ate with my Fitness Pal. I measured everything I ate. I prioritized getting that water in, and I minimized fast food or eating out because of the amount of sodium that they put in the food. Once I implemented that change, my weight just started to fall off,” she continues.

The First Month Was Hard, But It Got Easier

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“Now, I will say it wasn't easy. I'm not going to lie to you. It is the hardest thing I ever had to do, and it took me about a full month of getting through the diet change for me to really accept it. After that, I stopped craving chocolate or candy or ice cream, and I was able to just go with the flow on average. I was losing about a pound and a half to two pounds a week, and it just started to fall off,” she says.

RELATED:She Lost 9 Pounds in 4 Weeks With This Simple 1,600 Calorie Meal Plan

She Also Started Walking 30 Minutes a Day

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“Another thing that I did that helped me lose the weight was walking 30 minutes a day. That was huge,” she admits. “I thought I had to go kill myself in another OrangeTheory class or maybe at a boot camp. But walking truly helped me, along with some YouTube videos, like different weights that I could use or different strength training videos that really helped, too. But I didn't have to pay for a gym membership. I just got outside and walked and changed my diet, and the weight started to fall off. “

She Has Maintained the Weight Loss

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She has managed to keep it off by maintaining the same eating habits, “still walking 30 minutes a day, along with definitely having my treat meals and trying to balance them out, and so far it's kept the weight off beautifully,” she says. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Nutrition & Diet

7 Simple Things Sabotaging Your Lower Belly and Hip Fat Goals

Camden Mamian mamianfitness
Copyright mamianfitness/Instagram
Leah Suzanne
By Leah SuzanneApr 18, 2025
Leah Suzanne
Freelance Writer/Editor
See Full Bio
✓Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Are you dieting and exercising but still hanging onto belly weight? Camden Mamian is a metabolic expert and fitness trainer who helps his clients repair their hormones to lose weight. In a new social media post, he reveals the biggest missteps you might be making, causing you to hold onto weight in your midsection. “Your body will keep storing fat in your lower belly and hips until you stop making these mistakes,” he writes.

You Are likely Making a Mistake

Here’s the truth: “Fat loss isn’t magic, it’s science. And odds are, you might be making one (or more) of these mistakes,” he writes.

You’re Running on Coffee and Wine

One common mistake? Running on coffee and alcohol. “Surviving on caffeine all day and winding down with wine at night? Multiple drinks throughout the week can throw off your macros, disrupt sleep, and leave you exhausted the next day—making fat loss feel impossible,” he writes.

You’re Eating Too Little

Another common mistake? “Trying to survive on 1,200 calories while chasing kids and busy at work? No wonder you’re exhausted. Overly aggressive deficits aren’t sustainable and leave your metabolism hurting making that binging cycle even worse!” he says.

You’re Not Moving Enough

Not exercising enough will also have you holding onto weight. “Yes, you’re busy. But even if you work out 3-4 times a week, the rest of the day matters too. Walking, playing with your kids, and staying active outside the gym are crucial for long-term fat loss,” he writes.

You’re All in…Til the Weekend

If you are all in during the week, but majorly cheating on the weekend, it could be having serious consequences. “Monday - Thursday, you’re on point. Then Friday - Sunday? It’s a free-for-all. If you’re only hitting your goals 57% of the time, progress is going to be slow. Consistency over time is what truly gets results,” he writes.

No Meal Planning, No Success

If you aren’t meal-prepping, you are making a big mistake. “No groceries, no plan, and no clue what’s for dinner? That’s when bad choices happen. A little preparation goes a long way in setting yourself up for success,” he points out.

You’re Guessing Instead of Tracking

Don’t try guessing in lieu of tracking. “You wouldn’t guess your kids’ school schedule, so why guess your food intake? Tracking isn’t forever, but it’s a powerful tool to help you understand what your body actually needs,” he says.

You Want Results Yesterday

Be patient, results take time. “A couple of good weeks doesn’t undo years of habits. Give yourself at least 3 months of consistency before deciding if something is working. (But it shouldn’t force you to restrict)” he concludes. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Healthy Body

7 Critical Mistakes to Avoid After 50, According to a Top Expert

Dr. Eric Berg DC
Copyright Dr. Eric Berg DC/YouTube
Christopher Roback
By Christopher RobackApr 18, 2025
Christopher Roback
Health & Wellness Writer | Author | Exclusive Contributor at Body Network
Christopher Roback is a health and wellness writer and exclusive contributor to Body Network.
See Full Bio
✓Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Staying healthy after 50 doesn't have to be complicated, but many of us unknowingly sabotage our wellbeing. Dr. Eric Berg, DC, age 59, specializes in Healthy Ketosis and Intermittent Fasting and has dedicated his career to uncovering the truth about getting healthy and losing weight. As director of Dr. Berg's Nutritionals, a best-selling Amazon author with 13 million YouTube subscribers, his experience has revealed seven critical mistakes that can dramatically impact your health, especially after 50. Avoiding these common pitfalls could transform your energy, weight, and overall wellness starting today.

Trusting the Wrong Health Sources

Your health information is only as good as its source. In his post, Dr. Berg warns that "you want to really make sure that the source of your information that you get is based on someone who has a lot of experience and results in the problem you're trying to solve." Most conventional doctors receive minimal nutrition training, focusing instead on matching symptoms with medications. As Dr. Berg explains, standard medical practice is often "about giving you a label for a certain condition that's very descriptive and then matching that with a medication." What you really need is someone focused on addressing root causes rather than masking symptoms.

Accepting Diagnoses Without Question

Doctor,,Patient,hospital,medical,health​Monitor Your Progress Through TestingShutterstock

Not all medical diagnoses get to the heart of your problem. "Be very careful about accepting a diagnosis that just doesn't seem right," Dr. Berg advises. Many health conditions share similar symptoms but require completely different treatments. Before accepting a diagnosis that doesn't feel right, consider seeking a second opinion or working with a healthcare provider who examines the underlying causes of your symptoms rather than just treating the surface issues.

Using Treatments With Harsh Side Effects

Woman bending over toilet and having a nausea, vomit, vomitting, sick, bathroom​Common Side Effects to ExpectShutterstock

The cure shouldn't be worse than the condition. Dr. Berg emphasizes that you should "make sure that the solution or the treatment that you get doesn't create more problems than your current symptoms, aka side effects." Many conventional treatments come with side effects that can trigger new health issues, creating a cascade of problems. Instead of accepting these risks as inevitable, explore treatment options that address the root cause with minimal side effects.

Neglecting Critical Nutrients

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After 50, three specific nutrients become absolutely essential. "The most important one is vitamin D," states Dr. Berg. "Did you know that vitamin D influences 10% of those genes?" He notes that therapeutic benefits often require higher doses than typically recommended: "To create a therapeutic effect for vitamin D, you need to use 10,000, 20,000, 30,000, 50,000, or more of vitamin D3 to really create an effect." The second critical nutrient is magnesium, which Dr. Berg explains is "involved in thousands of different things in the body. Every different type of heart disease usually has a magnesium deficiency." The third key nutrient is zinc, which works synergistically with the other two. "Zinc is very, very important and a lot of people are deficient in zinc," Dr. Berg notes, adding that these nutrients "all really depend on each other."

Consuming Too Much Calcium and Iron

Woman hands with omega 3, multivitamins, vitamins B, C, D, collagen tablets, probiotics, iron capsule. Hand hold supplements on blurred background. Unrecognizable woman takes vitamins daily. Top view.Shutterstock

Not all nutrients are beneficial in large amounts. "As we age, calcium tends to plug everything up," Dr. Berg warns. Without sufficient magnesium to regulate calcium, excess amounts can deposit in soft tissues and contribute to heart disease. Even more concerning is excess iron: "If you have too much iron, you're going to rust out your organs," cautions Dr. Berg. Our bodies can only eliminate 0.5 to 1 milligram of iron daily, yet the recommended daily allowance is much higher—8 mg for men and 18 mg for women of childbearing age. Dr. Berg advises, "We're taking in way too much iron" and suggests carefully monitoring food labels to avoid excessive intake.

Restricting Dietary Cholesterol

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Cholesterol is crucial, especially as you age. "When we age is we start having a decrease in hormones, testosterone, progesterone, estrogen, things like that. And all of those hormones are built out of cholesterol," Dr. Berg explains. Reducing cholesterol through diet or medication can further deplete already diminishing hormone levels after 50. According to Dr. Berg, "We need cholesterol for our brain, bile salts to help digest fats. Most importantly, we need cholesterol to make hormones." He recommends consuming cholesterol-rich foods like "butter, eggs, dairy, shellfish" to support hormone production.

Eating Too Frequently and Too Many Carbs

At doctors appointment physician shows to patient shape of liver with focus on hand with organ.​Protection Against Fatty Liver DiseaseShutterstock

Your eating pattern may be more important than what you eat. "Every time you eat, you stimulate insulin," explains Dr. Berg. "Producing too much insulin is probably the single biggest problem right now behind so many chronic illnesses, not just diabetes, but a fatty liver, high blood pressure." He suggests reducing your eating frequency: "If you could just take your snacks, if it's nuts or whatever, and just push them to the meal and just had two meals a day, I think that would be awesome." This approach naturally supports intermittent fasting, which helps reduce insulin levels. Additionally, Dr. Berg emphasizes the importance of reducing carbohydrates, especially starches: "It's not just about cutting down the sugar carbohydrates. It's cutting down this other carbohydrate called starch."

Not Prioritizing Protein as You Age

Grilled or roasted chicken breast, whole and sliced on a wooden serving plate​Greek Chicken BowlShutterstock

Protein becomes increasingly vital after 50. "Most of your body is protein, not just muscle, connective tissue, but your immune system, antibodies, white blood cells," Dr. Berg explains. He notes that people "will continue to eat until their protein requirements are satisfied," which explains why low-protein junk foods never truly satisfy hunger. As you age and naturally lose muscle mass, protein requirements actually increase. Dr. Berg recommends nutrient-dense animal proteins: "What food would give you the most healing? Right off the bat, grass-fed beef, grass-fed lamb. That's the most nutrient-dense food to heal the gut, to give you trace minerals, to give you B vitamins, but also to give you the highest quality protein."

Ignoring Your Environment and Stress Levels

Tired stressed old mature business woman suffering from neckpain working from home office sitting at table. Overworked senior middle aged lady massaging neck feeling hurt pain from incorrect posture.Shutterstock

Your surroundings and stress management significantly impact your health. "If you expose yourself to too much stress, it kind of gets stuck into your mind and you're trying to go to bed and you can't sleep and you're worrying and you're in this constant state of fear," Dr. Berg explains. He emphasizes the healing power of nature: "I didn't realize at first how important your environment was until I had this great opportunity to move out of the city into the farm. I'm going to tell you having that space is such a therapy. It's going into nature. It's so important to do this on a regular basis." Regular exercise also plays a crucial role in stress management. As Dr. Berg notes, "What exercise does is it kind of flushes out the cortisol and the adrenaline that builds up just from being on this planet."

Underestimating the Gut Microbiome

gut,tummy,health,Woman,Holds,Intestines,In,Her,Palms.,Gastrointestinal,Tract.,Intestinal,Tract​Digestive IssuesShutterstock

Your gut bacteria function as a vital organ system. "What you have to realize is when you take an antibiotic, you will never have the same microbes ever again," warns Dr. Berg. Contrary to common belief, he states, "It's a lie that they told you that, oh yeah, you're just going to actually decrease the number of microbes, and they're just going to come back to normal just like before. No, that's a lie." Your microbiome influences everything from immune function to mood: "The importance of supporting the gut microbes as an organ is vital for what? Immune protection, the neurotransmitters that are created, your mood, your cognitive function is influenced by the microbes." Dr. Berg recommends regularly consuming "fermented foods, sauerkraut, kimchi, yogurt, and taking a very good probiotic."

Final Word

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Creating lasting health requires deliberate action, especially after 50. As Dr. Berg emphasizes, "health has to be created. It doesn't just automatically happen." By avoiding these seven critical mistakes, you're setting yourself up for vibrant health well beyond age 50. Start implementing these changes today to build a foundation for lasting wellness that supports your body's natural healing abilities. And if you enjoyed this article, don't missI Hit 60 and These 15 Anti-Aging Foods Keep Me Fit and Feeling 20 Years Younger.

Nutrition & Diet

Kinesiologist Reveals Science-Backed Diet That Burns Fat and Keeps It Off

Jeremy Ethier
Copyright Jeremy Ethier/YouTube
Christopher Roback
By Christopher RobackApr 18, 2025
Christopher Roback
Health & Wellness Writer | Author | Exclusive Contributor at Body Network
Christopher Roback is a health and wellness writer and exclusive contributor to Body Network.
See Full Bio
✓Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

The fitness industry is flooded with contradicting advice and quick fixes that rarely deliver lasting results. As a kinesiologist and certified trainer, Jeremy Ethier has spent years analyzing the science behind fat loss to identify what actually works. His approach isn't about extreme restrictions or complicated rules—it's about simple, evidence-based strategies that create sustainable results. These practical methods will help you not only lose fat but keep it off permanently by building habits you can maintain for life.

The Foundation: Calorie Deficitt

At its core, every effective fat loss diet serves one main purpose. Ethier explains in his post, "All fat loss diets, regardless of what you call it, have one simple goal—to get you into a calorie deficit, where you're eating fewer calories than you burn every day." Rather than focusing on eliminating entire food groups, Ethier's approach starts with an unexpected first step: eating more protein.

Protein: The Secret Weapon

Instead of restricting food, Ethier recommends beginning by increasing your protein intake. A compelling 2005 study showed participants who simply doubled their protein consumption got remarkable results. Ethier notes, "After bumping up their protein intake, the participants ended up eating 440 fewer calories every day without them even realizing it." Over 12 weeks, they lost nearly 10 pounds of fat without making any other dietary changes. Protein keeps you fuller longer and sends signals to your body to preserve muscle while burning fat, making it essential for sustainable weight loss.

Protein Portions Made Simple

Getting enough protein doesn't mean endless chicken breasts. Ethier admits, "Don't make the same mistake I did and start having chicken breast for breakfast, lunch, dinner, and dessert." He recommends aiming for at least 0.8 grams of protein per pound of body weight daily. This can come from various sources, including eggs, Greek yogurt, lean meats, tofu, and protein supplements. Incorporating a variety of protein sources you actually enjoy makes adherence much easier.

Don't Fear Carbs

Many popular diets demonize carbohydrates, but Ethier learned this approach has serious drawbacks. He shares, "By day three, I felt like complete crap. Super low energy and my gym performance sucked." Initial weight loss from low-carb diets is mostly water, not fat. Ethier explains, "When you cut out carbs, initially you're going to lose a ton of weight, but this is because carbs pull in water to your muscles." Research shows that as long as you maintain a calorie deficit and adequate protein intake, you'll lose fat regardless of carb consumption. Ethier suggests saving most of your carbs for around workout times when your body needs energy most.

Managing Fat Intake

While carbs and protein contain 4 calories per gram, fats pack more than double at 9 calories per gram, making them easy to overconsume. Ethier points out, "The real problems are often the hidden fats that pack on the calories without us even noticing." Simple swaps like using skim milk instead of cream, spray oil instead of liquid oil, and choosing leaner meat cuts can make a significant difference. However, Ethier emphasizes that complete restriction isn't necessary—moderation is key to creating a sustainable approach.

The Balanced Plate Method

Rather than following rigid meal plans that don't teach sustainable habits, Ethier recommends the balanced plate concept. He explains, "Instead of rigidly planning out your meals, most of your meals should look something like this." Fill a quarter of your plate with protein, half with vegetables and/or fruits, and the remaining quarter with either carbs and/or fats. This flexible approach works both at home and when dining out, eliminating the need for strict restriction while naturally controlling portions.

Supplements: What Actually Works

The supplement industry thrives on marketing hype rather than results. Ethier admits, "I've personally spent hundreds of dollars on fat burners back in the day. Yet the research is clear they're basically just glorified caffeine pills that spike your heart rate up a little bit to burn a small amount of extra calories." However, one supplement does stand out for fat loss: protein powder. A study from the British Journal of Nutrition showed subjects who added a 30-gram protein shake daily after completing a diet regained less fat and maintained smaller waist measurements. Quality whey isolate is Ethier's top recommendation for those struggling to consume enough protein.

Meal Timing and Frequency

Skipping meals often backfires, creating a cycle that leads to overeating later. Ethier shares from experience, "I'd end up feeling like crap by the end of the day and as soon as I finally ate something, my stomach would just be a bottomless pit that never got satisfied." While intermittent fasting worked well for Ethier previously, he now prefers eating 3-4 main meals daily spaced 3-4 hours apart, with 1-2 snacks when hunger hits. This approach helps maintain consistent energy levels and prevents extreme hunger that leads to poor food choices.

Mindful Eating Environment

Where and how you eat significantly impacts your weight loss success. Ethier references important research, "This study published in 2021 analyzed the food environments of over a thousand households. It found that one of the strongest predictors of being overweight was eating meals in front of the TV." Simple changes like slowing down, using chopsticks, employing smaller utensils, and sitting at a table without screens can reduce hunger and support fat loss. While occasional meals with entertainment are fine, making this a consistent habit may sabotage your progress.

Sustainable Progress Over Speed

Attempting to completely overhaul your diet overnight typically leads to failure. Ethier advises, "You'll make way more progress making just small changes at a time and aiming to lose even just half a pound of fat every single week consistently rather than losing a pound or two on some weeks and then gaining it all back again on other weeks." This gradual approach is more sustainable than rapid weight loss followed by rebound. He emphasizes that occasional setbacks are normal and shouldn't derail your entire journey—one poor meal or day won't undo all your progress.

Create A Diet You'll Actually Enjoy

The most effective diet is one you can stick with long-term. Ethier suggests, "If you find yourself cheating on your diet too often, then that's a sign that you need to make it more enjoyable." He personally avoids certain high-protein foods like canned tuna because he dislikes them, while finding ways to incorporate beloved Filipino dishes like chicken adobo and kare kare. The key is creating a personalized approach that respects both your nutritional needs and food preferences, ensuring you can maintain these habits for life. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

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