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Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Reverse Your Risk of Diabetes with These Simple Dietary Changes

Make these easy changes to your diet and dramatically reduce your risk of diabetes.

FACT CHECKED BY Christopher Roback
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FACT CHECKED BY Christopher Roback

Type 2 diabetes is one of the fastest-growing health concerns worldwide, but the good news is that it’s largely preventable. By making a few simple dietary changes, you can reverse your risk of developing this serious condition. Research shows that certain foods and nutrients can help regulate blood sugar, reduce insulin resistance, and prevent the buildup of belly fat, a major contributor to diabetes. In Zero Belly Diet, these proven strategies target the root causes of diabetes and help you take control of your health without drastic measures. Here are 11 simple but powerful dietary changes that can lower your risk of diabetes and keep your blood sugar in check.


Eat More Fiber-Rich Foods

Health food concept for a high fiber diet with fruit, vegetables, cereals, whole wheat pasta, grains, legumes and herbs. Foods high in anthocyanins, antioxidants, smart carbohydrates and vitamins on mShutterstock

Fiber slows down the digestion of carbohydrates, preventing blood sugar spikes. Foods like beans, oats, and whole grains help keep your blood sugar stable, reducing your risk of insulin resistance.

Choose Whole Fruits Over Juice

close-up of pink grapes adorned with water droplets showcases vibrant color and juicy texture. Soft lighting casts gentle shadows for a photorealistic feel.Shutterstock

Whole fruits, especially berries, apples, and grapes, are packed with fiber and antioxidants that support blood sugar control. Studies show that swapping fruit juice for whole fruits can lower diabetes risk by 23%.

RELATED:10 Foods and Drinks I Eat Every Day to Lose Cellulite After Losing 45 Pounds

Add Omega-3s to Your Diet

An enticing close-up image of fresh, glistening raw salmon fillets artfully arranged on a bed of iceShutterstock

Omega-3 fatty acids, found in fatty fish like salmon and flaxseeds, help reduce inflammation and improve insulin sensitivity. Consuming more omega-3s can lower your diabetes risk by up to 33%.

Limit Refined Carbs

traditional spaghetti bolognese pasta in a potShutterstock

Refined carbs, such as white bread and pasta, can spike blood sugar and lead to insulin resistance. Opt for whole grains like quinoa and brown rice to help regulate blood sugar and protect against diabetes.

Incorporate Healthy Fats

choosing olive oil, sauce, vinegar at the grocery storeShutterstock

Healthy fats from sources like avocados, nuts, and olive oil help balance blood sugar levels and prevent fat accumulation around the organs, which is linked to diabetes. These fats also keep you full, preventing overeating.

Eat More Plant-Based Proteins

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Beans, lentils, and tofu are excellent sources of plant-based protein that help regulate blood sugar and reduce fat storage. Including more plant proteins in your diet can improve your overall health and lower diabetes risk.

RELATED:I Dropped 100 Pounds as a Dietitian and These Are 5 Surprising Things I Learned

Add Cinnamon to Your Meals

Cinnamon sticks on a textured wooden background. Cinnamon roll. Spicy spice for baking, desserts and drinks. Fragrant ground cinnamon. cinnamon powder Close-up. Place for text. copy spaceShutterstock

Cinnamon has been shown to stabilize blood sugar and improve insulin sensitivity. Adding cinnamon to your diet can reduce blood sugar levels and help prevent diabetes-related complications.

Drink Green Tea

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Green tea contains powerful antioxidants called catechins, which help improve insulin sensitivity and promote fat burning. Drinking green tea regularly has been linked to a lower risk of developing diabetes.

Cut Back on Red Meat

A grilled rib-eye beef steak seasoned with rosemary and accompanied by red wine, all set against a black background. The steak, perched on a fork,is garnished with rosemary and sprinkled with sea SaltShutterstock

Studies show that reducing red meat intake can lower your diabetes risk by nearly 50%. Swap red meat for lean proteins like chicken, fish, or plant-based alternatives to protect your health.

Snack on Nuts

Mix of different nuts in a wooden cup against the background of fabric from burlap. Nuts as structure and background, macro. Top view.Shutterstock

Nuts are high in fiber, healthy fats, and protein, which help regulate blood sugar and keep you full between meals. Snacking on nuts regularly can reduce the risk of diabetes and improve overall metabolic health.

RELATED:The Top Foods Proven to Flatten Your Belly

Stay Hydrated

Shapely young woman in black sport bra relaxing and sipping water from bottle in studio in daylight with closed eyesShutterstock

Drinking plenty of water throughout the day helps flush out excess sugars from your bloodstream and prevents dehydration, which can lead to high blood sugar. Aim to stay well-hydrated to support healthy blood sugar levels.

By incorporating these simple dietary changes into your routine, you can significantly reduce your risk of diabetes and improve your long-term health. Each change is easy to adopt and can make a big difference in managing blood sugar and preventing diabetes. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

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FACT CHECKED BY Christopher Roback
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Type 2 diabetes is one of the fastest-growing health concerns worldwide, but the good news is that it’s largely preventable. By making a few simple dietary changes, you can reverse your risk of developing this serious condition. Research shows that certain foods and nutrients can help regulate blood sugar, reduce insulin resistance, and prevent the buildup of belly fat, a major contributor to diabetes. In Zero Belly Diet, these proven strategies target the root causes of diabetes and help you take control of your health without drastic measures. Here are 11 simple but powerful dietary changes that can lower your risk of diabetes and keep your blood sugar in check.


Eat More Fiber-Rich Foods

Health food concept for a high fiber diet with fruit, vegetables, cereals, whole wheat pasta, grains, legumes and herbs. Foods high in anthocyanins, antioxidants, smart carbohydrates and vitamins on mShutterstock

Fiber slows down the digestion of carbohydrates, preventing blood sugar spikes. Foods like beans, oats, and whole grains help keep your blood sugar stable, reducing your risk of insulin resistance.

Choose Whole Fruits Over Juice

close-up of pink grapes adorned with water droplets showcases vibrant color and juicy texture. Soft lighting casts gentle shadows for a photorealistic feel.Shutterstock

Whole fruits, especially berries, apples, and grapes, are packed with fiber and antioxidants that support blood sugar control. Studies show that swapping fruit juice for whole fruits can lower diabetes risk by 23%.

RELATED:10 Foods and Drinks I Eat Every Day to Lose Cellulite After Losing 45 Pounds

Add Omega-3s to Your Diet

An enticing close-up image of fresh, glistening raw salmon fillets artfully arranged on a bed of iceShutterstock

Omega-3 fatty acids, found in fatty fish like salmon and flaxseeds, help reduce inflammation and improve insulin sensitivity. Consuming more omega-3s can lower your diabetes risk by up to 33%.

Limit Refined Carbs

traditional spaghetti bolognese pasta in a potShutterstock

Refined carbs, such as white bread and pasta, can spike blood sugar and lead to insulin resistance. Opt for whole grains like quinoa and brown rice to help regulate blood sugar and protect against diabetes.

Incorporate Healthy Fats

choosing olive oil, sauce, vinegar at the grocery storeShutterstock

Healthy fats from sources like avocados, nuts, and olive oil help balance blood sugar levels and prevent fat accumulation around the organs, which is linked to diabetes. These fats also keep you full, preventing overeating.

Eat More Plant-Based Proteins

soy cheese tofu diced on a cutting board, basil closeupShutterstock

Beans, lentils, and tofu are excellent sources of plant-based protein that help regulate blood sugar and reduce fat storage. Including more plant proteins in your diet can improve your overall health and lower diabetes risk.

RELATED:I Dropped 100 Pounds as a Dietitian and These Are 5 Surprising Things I Learned

Add Cinnamon to Your Meals

Cinnamon sticks on a textured wooden background. Cinnamon roll. Spicy spice for baking, desserts and drinks. Fragrant ground cinnamon. cinnamon powder Close-up. Place for text. copy spaceShutterstock

Cinnamon has been shown to stabilize blood sugar and improve insulin sensitivity. Adding cinnamon to your diet can reduce blood sugar levels and help prevent diabetes-related complications.

Drink Green Tea

Hand that pours chinese green tea from glass kettle to smal cupShutterstock

Green tea contains powerful antioxidants called catechins, which help improve insulin sensitivity and promote fat burning. Drinking green tea regularly has been linked to a lower risk of developing diabetes.

Cut Back on Red Meat

A grilled rib-eye beef steak seasoned with rosemary and accompanied by red wine, all set against a black background. The steak, perched on a fork,is garnished with rosemary and sprinkled with sea SaltShutterstock

Studies show that reducing red meat intake can lower your diabetes risk by nearly 50%. Swap red meat for lean proteins like chicken, fish, or plant-based alternatives to protect your health.

Snack on Nuts

Mix of different nuts in a wooden cup against the background of fabric from burlap. Nuts as structure and background, macro. Top view.Shutterstock

Nuts are high in fiber, healthy fats, and protein, which help regulate blood sugar and keep you full between meals. Snacking on nuts regularly can reduce the risk of diabetes and improve overall metabolic health.

RELATED:The Top Foods Proven to Flatten Your Belly

Stay Hydrated

Shapely young woman in black sport bra relaxing and sipping water from bottle in studio in daylight with closed eyesShutterstock

Drinking plenty of water throughout the day helps flush out excess sugars from your bloodstream and prevents dehydration, which can lead to high blood sugar. Aim to stay well-hydrated to support healthy blood sugar levels.

By incorporating these simple dietary changes into your routine, you can significantly reduce your risk of diabetes and improve your long-term health. Each change is easy to adopt and can make a big difference in managing blood sugar and preventing diabetes. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

FACT CHECKED BY Christopher Roback

Have you ever felt trapped in a body that doesn't reflect your true potential? In 2008, Ben Azadi found himself obese, depressed, and desperate for change. Fast forward to today, and Azadi is a renowned functional health practitioner with over 16 years of experience, the author of four best-selling books, and host of the award-winning Metabolic Freedom Podcast. His personal journey of losing 80 pounds in just 9 months sparked a mission to help people live healthier lives. Let's dive into Azadi's transformative approach to melting fat and stopping aging.


Unlock Your Body's Fat-Burning Potential with Ketosis

Azadi's weight loss journey began with understanding the science of ketosis. "When we lower our carbohydrate intake, we allow our body to turn on a switch that allows us to burn body fat," he explains in the video. By reducing carbs, insulin levels drop, unlocking the key to fat burning. The liver then produces ketones, which fuel the body and brain while reducing inflammation.

Discover the Ancient Roots of the Keto Diet

While keto has become a popular weight loss strategy, Azadi emphasizes it's more than just a diet. "It's a metabolic process that our ancestors all went through," he notes. This natural state offers benefits beyond fat loss, including improved mental clarity and energy production.

Leverage Keto for Disease Prevention

Jeff Volek, PhD, RD, supports this approach, adding: "We've reached a critical mass of scientific evidence at this point. Nutrition experts now agree that low-carb diets provide benefits beyond disease management. In other words, they've been shown to not only help people with diet-related diseases, like heart disease and type 2 diabetes, they can also help generally healthy people reduce their risk of developing those diseases in the first place."

Choose Clean Keto for Optimal Results

Not all keto diets are created equal. Azadi stresses the importance of "clean keto" versus "dirty keto." He warns against inflammatory fats, stating, "There are a set of fats, these dietary fats that are arguably more inflammatory than sugar and smoking." Instead, focus on high-quality proteins and healthy fats like coconut oil, olive oil, seafood, and eggs.

Master the Art of Healthy Fat Selection

"Fats, for example, when you do keto, you're going to eat more fats, but not all fats are created equal," Azadi explains. He recommends focusing on "saturated fats and monounsaturated fats to give your audience an example: coconut, coconut oil, olive, olive oil, seafood, eggs, et cetera. Those would be healthy fats."

Avoid the Hidden Dangers of Seed Oils

Azadi is particularly cautious about seed oils. "These seed oils, these vegetable oils you mentioned, they stick around in your body for years. The half-life is 680 days," he warns. This means that even after stopping consumption, these oils can continue to cause inflammation in your body for a long time.

Navigate Restaurants with a Seed Oil Allergy Card

To avoid these harmful oils, Azadi suggests using a "seed oil allergy card" when dining out. This card politely informs restaurants of your need to avoid certain oils, helping you maintain your clean keto diet even when eating out.

Amplify Your Results with Intermittent Fasting

Azadi combines keto with intermittent fasting for enhanced results. "When we are in a fasted state, so many things happen in the body that are remarkable," he says. Fasting triggers autophagy, a cellular cleanup process that can help prevent diseases like cancer and autoimmune conditions.

RELATED:Top 7 Carbs You Should Eat Every Day to Lose Weight, According to a Kinesiologist

Ease into Fasting Gradually

However, he cautions against jumping into fasting too quickly. "The first step is to gradually decrease their total carbs," Azadi advises. Start with keto to become fat-adapted, then gradually introduce fasting periods.

Become Your Own Health Experiment

One size doesn't fit all when it comes to health. "Do your own experiment and see what works for you," Azadi suggests. This approach allows you to fine-tune your diet and lifestyle based on your unique needs and responses.

Customize Your Approach Based on Gender

This is particularly important for women, as Azadi notes: "Men and women definitely do it differently. So men could be more aggressive... Menstruating women want to go with their hormonal cycle."

Prioritize Nutrient-Dense Foods

While following a keto diet, it's crucial to focus on nutrient-dense foods. Franziska Spritzler, RD, CDE, notes about eggs: "Eggs are a great source of several vitamins and minerals, including vitamin B12, selenium, and iron." These nutrient-rich foods can help support overall health while following a low-carb lifestyle.

RELATED:The Ultimate Guide to Getting Your Best Body as a Mesomorph

Boost Heart Health with Keto-Friendly Foods

Flora Clarke, MSc, adds to this, explaining the benefits of keto-friendly foods like avocados: "Research shows that eating avocados regularly can reduce levels of 'bad' cholesterol and improve your heart health."

Stabilize Blood Sugar for Steady Energy

A key benefit of the keto diet is its ability to manage blood sugar levels. "Low-carb meals and snacks are ideal if you want to maintain steady energy throughout the day without blood sugar spiking and dropping," says Volek.

Enhance Satiety with Protein-Rich Foods

Regarding keto-friendly foods like cottage cheese, OSF Healthcare states, "Cottage cheese is especially good for people living with diabetes. It is low in carbohydrates. In addition, the protein in cottage cheese slows digestion, which promotes satiety and can prevent blood sugar spikes."

RELATED:I'm a Dietitian and These 7 Morning Habits Changed My Life

Harness the Healing Power of Positive Thoughts

Perhaps Azadi's most powerful insight is the impact of our thoughts on our health. "Our thoughts have the ability to communicate with our DNA," he explains. Positive, grateful thoughts can create anti-inflammatory proteins and protect our DNA, while negative thoughts do the opposite.

Transform Your Health with Daily Thought Practices

Azadi considers this the ultimate biohack: "We have 60,000 opportunities every day to put the body in either a healing state or an inflammatory state." By cultivating awareness of our thoughts and creating a supportive environment, we can significantly impact our health and longevity.

RELATED:Believing These 5 Weight Loss Lies Kept Me Obese

Shape Your Health Journey Through Your Environment

Azadi underlines the importance of your environment in shaping your health journey. "Our environment determines the thoughts that we think and the values that we have, the values that we have, and the thoughts that we think determine the actions we take or don't take. And that determines the results we get," he explains. He advises being mindful of the people and influences in your life. And if you enjoyed this article, don't miss I’m a Nutritionist and Here Are 25 Weight Loss Truths You Need to Hear.

Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Are you trying to lose weight, but no matter what you do, the pounds aren’t coming off? Mayra (LowCarbLove) is a mother and influencer who lost over 135 pounds “naturally through low carb and keto and has been maintaining this weight ever since,” she reveals in her YouTube bio. In one of her viral videos, she reveals the number one reason why you can’t lose weight and also offers tips on how to get your diet going.


“Today, we're gonna be talking about reasons why you may not be losing weight. Now, for those of you who don't know, I've lost over a hundred pounds, and I have been maintaining my weight for over 15 years now. So I kind of know what I'm talking about,” she says. “If you're not currently losing weight, there might be a few reasons. And so I'm gonna go over them with you.”

Assess the Problem

“Throughout my journey, there have been times where I'm literally just not losing weight, and I'm like, what is going on? And so then when I sit down, and I really see, okay, what am I doing? What's going on? I always find the problem,” Mayra says in her post.

Avoid Drinking Your Calories

Chiang Mai, Thailand : 22/07/2020 : A cup of Choco-choco Nutty Frappuccino in Starbucks coffee shop. This menu is new to Starbucks store in Asia for perfect summer.Shutterstock

“One thing that I feel is that it's become super trendy and super popular to carry around a Starbucks drink,” she says. “I think drinking your calories is one of the worst things you can do.” She notes that some drinks have over 600 calories, which equates to sometimes two meals. “I would say if you're gonna do a coffee, it should be for sure under 150 calories because you could definitely be using those calories to fuel and nourish your body.” There are other drinks to look out for. “Sodas are also horrible,” she says, and juices. “So a lot of people confuse juices. They think, oh, juices are super healthy, and even though our fruits are natural and come with natural sugar, sugars are still not good for you,” she says.

RELATED: This Nutritionist Lost 50 Pounds in 3 Months With These 4 Non-Negotiable Habits

Avoid Sugar, Because It Spikes Your Insulin

White granulated sugar and refined sugar cubes close-up in the kitchenSutterstock

“Sugar, no matter what, even if you're not living a low-carb lifestyle, you just don't want to put a ton of sugar into your body because it spikes your insulin,” she says. “When you spike your insulin, it is impossible for you to be burning fat. Like there is just no way in order for you to burn fat, especially on your body, your insulin has to be down low, where it's almost at a fasted state.”

Avoiding Carbs Also Keeps Insulin Low

Healthy Food: Best Sources of Carbs on a wooden table. Top viewShutterstock

“That's why when you keep your diet really, really low carb, low carbs means your insulin is very low. With the keto diet, that's the reason why you produce ketones, because when you're doing a keto diet, your insulin is super, super low. So even if you don't do keto if you are trying to lose weight, you just wanna try to keep your sugar and your carbs as low as possible,” she says.

If You Eat Lots of Carbs, Make Sure to Exercise More

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“Another reason that you might not be losing weight is the carbs. So again, it gets down to the insulin. When you are eating a lot of carbs, what's happening is your body is running on glucose. So, even if you're having really healthy carbs, it just really depends on your goals. If you want to have a really high-carb diet, then you definitely wanna make sure you are getting your butt into the gym because carbs are gonna help you. If you're really lifting and you're trying to build mass, it doesn't mean you're trying to build fat or get bigger. It just means you can actually bulk up,” she says.

RELATED: Nutritionist Reveals the 3 Morning Habits That Helped Her Clients Burn Fat Without Dieting

Stick to Whole Carbs

fresh sweet potatoes on a dark rustic background.Shutterstock

The type of carbs you eat matters. “I can have sweet potatoes, and I can have potatoes and squash, and I'm not going to gain any weight. It's definitely when I start to eat the carbs from chips and cookies, and even though they're low-carb chips, cookies, ice cream, all of that, you need to eliminate it if you're trying to lose weight. And that is just the bottom line,” she says.

Avoid Processed Carbohydrates

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“You just need to be careful with the processed carbs. And that is a very huge, huge difference. So many people think carbs are carbs, and yes, they are, but your body does not process them the same. If you're gonna be eating carbs, you just want to make sure that they're not processed. You want to make sure that you are having a single ingredient of carbohydrates, like sweet potato, like squash,” she says.

Reduce Fruit Intake for Weight Loss

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And, while she loves fruit, “I love grapes and cherries and papaya, and I love it and watermelon, and I have it, but it depends on my goal,” she says. “This summer, I ate a lot of fruit, and now I have a mission, I have a goal, and I'm gonna reach it. I've just eliminated fruit from my diet.”

These Are Short-Term Sacrifices for Long-Term Benefits

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“I want you to remember that these are short-term sacrifices for long-term benefits. And that's just how life works. Sometimes, you just have to sacrifice certain things for a short term, but you're gonna reap the benefits in the end. This is not like a forever thing. And I think when you keep that in mind, and you're like, okay, this is just short term because I have a goal, and I wanna reach it, so this is what I'm going to do.”

RELATED: Trainer Dropped 45 Pounds After Stopping These 5 Daily Self-Talk Habits

You Have to Be in a Calorie Deficit to Lose Weight

Assorted foods with calorie count labels, illustrating healthy diet and calorie tracking.Shutterstock

“The last thing that I feel is probably the most important thing,” she says, “is a calorie surplus. I'm sure you've heard it time and time again, like calories in versus calories out. I don't truly believe that is a hundred percent true. But I will say, just to kind of wrap this up, I think that if you are in a calorie surplus, you are not going to see that scale move.” However, you can sculpt your body and lose fat. “In order to see the scale move down, you have to be in a calorie deficit.” And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

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Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

For many of us, sugar is the hardest habit to break. It’s hidden in so many of the foods and drinks we consume daily, from breakfast cereals to salad dressings, and its addictive nature makes it difficult to give up. But reducing sugar doesn’t have to feel like a punishment. With the right strategies, you can cut back on sugar while still enjoying the foods you love and feeling satisfied. The key is to focus on balance, smart substitutions, and gradual changes that allow your taste buds to adjust over time. Whether your goal is to lose weight, feel more energized, or simply adopt a healthier lifestyle, these five easy rules can help you reduce your sugar intake without deprivation. Here’s how to take control of your diet and make sustainable, long-term changes for a healthier you.


RELATED: Nutritionists Share 10 Tips for Staying Slim Over Thanksgiving

Choose Whole Foods Over Processed Ones

Healthy,Food.,Balanced,Food,Cooking,Ingredients.,Clean,Diet,Eating.,TopShutterstock

Processed foods are often loaded with hidden sugars, even in savory items like sauces and breads. Stick to whole foods like fruits, vegetables, lean proteins, and whole grains. These options not only have less sugar but also come packed with fiber and nutrients that keep you full and satisfied.

Read Nutrition Labels Carefully

Young,Woman,Checking,Nutrition,Label,On,Package,While,Buying,SaladShutterstock

Hidden sugars can be found under names like fructose, dextrose, or cane syrup. Get in the habit of reading nutrition labels and choosing items with little to no added sugars. Look for products with a 1:1 ratio of sugar to fiber to help balance blood sugar and prevent cravings.

RELATED: Man Lost 140 Pounds With These 9 Meal Prep Tips

Sweeten Naturally With Fruits and Spices

Mug,Of,Coffee,With,Beans,And,Cinnamon,On,Black,BackgroundShutterstock

When you’re craving sweetness, reach for natural options like berries, apples, or pears. Spices like cinnamon, nutmeg, and vanilla extract can also add flavor without the need for sugar. For example, try adding cinnamon to your morning oatmeal or coffee for a naturally sweet boost.

Find Healthy Swaps for Sugary Treats

Cubes,Of,Dark,Artisan,Chocolate.,Rich,Dark,Chocolate,With,WalnutsShutterstock

Love desserts? Swap ice cream for frozen Greek yogurt topped with fresh fruit or trade candy bars for a handful of nuts with dark chocolate. These alternatives satisfy your sweet tooth while offering protein and fiber to keep you feeling full.

RELATED: The 8 Best Foods to Curb Cravings and Losing Weight

Cut Back Gradually

Coffee,Cup,,Beans,,Chocolate,And,Macaroons,On,Old,Kitchen,Table.

You don’t have to eliminate sugar all at once. Start by reducing the sugar in your coffee, switching to unsweetened drinks, or cutting portion sizes of desserts. Gradual changes allow your taste buds to adjust, making it easier to stick to your new routine without feeling deprived.

By incorporating these five rules into your daily life, you’ll naturally reduce sugar, improve your energy, and take control of your health—all while still enjoying the foods you love. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Fact-Checked

Our content is fact checked by our senior editorial staff to reflect accuracy and ensure our readers get sound information and advice to make the smartest, healthiest choices.

We adhere to structured guidelines for sourcing information and linking to other resources, including scientific studies and medical journals.

If you have any concerns about the accuracy of our content, please reach out to our editors by e-mailing editors@bodynetwork.com.

Should you cut sugar out of your diet? Christina Hedges (@christina_hedges) is an influencer and online health coach with hundreds of thousands of followers across various platforms. In her videos, she teaches her followers about health habits and tips to help with everything from weight loss to improving digestion. In one viral video, she reveals how to “cut out the sugar” from your diet in just two weeks. We also enlisted the help of The Diet Diva, Tara Collingwood, MS, RDN, CSSD, LD/N, ACSM-CPT, a Board Certified Sports Dietitian to weigh in on her suggestions – and you might be surprised by her response.


Avoid All Simple and Most Complex Carbohydrates, She Recommends

@christina_hedges

If you want to cut out sugar- heres how #sugar #sugaraddict #nosugar #cravings

“Disclaimer, this will be challenging and not for everyone,” she warms at the start of the clip. “Avoid all simple carbohydrates and most complex carbohydrates. For now, this includes fruits as they're high in sugar, except for avocados and berries,” she says.

Here Is Why Carbohydrates Are Bad, She Says

Christina_Hedges2christina_hedges/TikTok

“Carbohydrates are glucose molecules put together differently. And as you know, the body has two forms of energy, fat, and carbohydrates,” she continues.

Related: 15 Quick Ways to Lose Body Fat Percentage in a Week

You Need to Drink Lots of Water

Happy beautiful young woman drinking water. Smiling caucasian female model holding transparent glass in her hand. Closeup. Focus on the armShutterstock

“So what can you eat here?” She suggests starting by drinking “plenty of water, avoiding soda, juice, and coffee with cream or sugar.”

She Suggests Eating These 12 Foods

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She goes on to list “12 foods with little to no sugar,” starting with greens. “Organic kale with zero grams of sugar. Red meat such as beef, lamb, and organ meats with zero grams of sugar. Wild salmon with zero grams of sugar, chicken with zero grams of sugar, coconut oil, or extra virgin olive oil with zero grams of sugar. Pure butter with 0.1 grams of sugar per a hundred grams sauerkraut with 0.1 grams of sugar per ounce cheese with zero to 0.4 grams of sugar per ounce. Avocados with 0.4 grams of sugar eggs with 0.6 grams of sugar vegetables such as the ones listed above with zero grams of digestible carbs. Lastly, berries with four to 10 grams of sugar per a hundred grams,” she says.

RDN Disagrees and Calls This “Unsustainable”

tara_collingwooddietdivatara/Instagram

Collingwood is not on board with Hedges’ advice. “This is not sustainable or healthy,” she says. “The diet recommended here is pretty strict and is eliminating entire food groups and way too low in carbohydrates to be healthy or sustainable.”

Related: Sadie Rigby in Workout Gear Reveals “How to Lean Out”

Cutting Out Added Sugar Is Fine

Christina_Hedges3christina_hedges/TikTok

“Cutting out added sugar is fine and there is no negative to doing it other than just maybe going through some cravings at first,” she continues. “Cutting out all carbs and natural sugar can leave you with very little fiber (constipation and other digestive issues) and also will potentially leave you with very little energy.”

💪🔥Body Booster: Try eliminating added sugar from your diet for one week, and see if it makes a difference.

Nikki Madoch Nikki Gets Fit
I Lost 70 Pounds and Beat Binge Eating With These 6 Steps
Copyright nikkigets_fit/Instagram
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Starting a weight loss journey can feel overwhelming and intimidating. We often focus on the wrong things and set ourselves up for disappointment. Nikki Madoch (@NikkiGetsFit) knows this all too well. As a self-described "nutrition athlete" with ASM CPT and CNC certifications, Nikki has shared her experience losing an impressive 70 pounds on the Weight Watchers program. Her insights might just be the perspective shift you need to make your own journey more successful and sustainable.

The Right Motivation Makes All the Difference

Most people start losing weight to look better, but that's rarely enough to stick with it long-term. "For so long, I just wanted to look better, have a flat stomach, and look like other people. That was all it was," Nikki admits in her post. She found out that feeling better physically became what truly kept her going, not how she looked, which completely changed her approach and results.

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Health Benefits Show Up Quickly

The physical improvements from healthier eating can pop up much faster than you might think. "After just one week, I could not believe how much better I felt," Nikki says. She noticed huge differences in her energy and overall well-being after cutting out fast food and focusing on portion control and foods that actually nourished her body.

Feeling Good Trumps Looking Good

Lasting weight loss comes from caring more about how your body feels than how it looks. "What keeps me going is how good I feel when I take care of myself, eat healthy, nourish myself, drink enough water, get enough sleep, and exercise," Nikki points out. While looking better in clothes feels nice, it's the improved quality of life that really drives her to keep making healthy choices.

Body Image Issues Can Actually Increase

Surprisingly, losing weight doesn't magically fix body image issues and might even create new ones. "I didn't know that I would have more body dysmorphia as I lost weight," Nikki confesses. She caught herself becoming more critical and self-conscious about specific body parts during her journey than she had been at her heaviest weight.

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The Mental Game Gets Tougher

Weight loss demands as much mental strength as physical discipline, especially as you make progress. "It was a whole new mental game that I had to work through," Nikki says about dealing with increased body scrutiny. Learning to shift her focus back to health and strength rather than picking apart her physical imperfections became crucial for her continued success.

Don't Be Afraid to Use All Your Resources

If you're following a structured program, take full advantage of all the flexibility it offers. "I was too scared to use my weeklies," Nikki talks about her initial approach to Weight Watchers points. She later discovered that using all her allotted weekly points actually helped her lose more weight rather than slowing her down.

Strategic Indulgence Works Best

How you use extra calories or points matters more than whether you use them. "What worked best for me was using my weeklies on different snacks that I like—protein bars, nuts, peanut butter spread," Nikki shares. She found that spreading out enjoyable foods throughout the week worked better than saving everything for one big cheat meal.

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Variety Prevents Burnout

Eating the same healthy foods over and over leads to boredom and eventually giving up. "It is very easy to get burned out of things, and it's very important to switch things up," Nikki warns. She learned to keep introducing new recipes, ingredients, and meal ideas to keep her plan interesting and something she could stick with.

Try One New Thing Weekly

Small changes make a big difference in keeping meals from getting boring. "Just trying to add a new recipe each week, just a simple recipe, so that I'm trying something new," Nikki suggests. This approach keeps meals exciting without becoming overwhelming or taking too much time.

The Scale Doesn't Tell the Whole Story

Weight is just one measurement and often a misleading one, especially when building muscle. "Weight and the number on the scale is not everything," Nikki insists. She weighs 190 pounds at 6 feet tall and feels healthier now than when she weighed less but had less muscle.

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Progress Photos Tell a Better Story

Visual proof of body changes can be more motivating than scale numbers. "I'm actually really happy that I did start taking progress pictures from the start," Nikki mentions. These photos helped her see that she looked smaller at a higher weight due to muscle gain, proving that the scale wasn't telling her the full story of her success.

Embrace Multiple Ways to Measure Success

Relying only on weight can lead to frustration, especially during plateaus. "Having different ways to not focus so much on the scale to see your progress is so important," Nikki talks about. She figured out how to judge her progress through how clothes fit, strength gains, and overall wellbeing rather than obsessing over a specific number.

Final Word

Nikki's journey shows that lasting weight loss comes from focusing on health, enjoyment, and sustainable habits rather than just appearance or numbers on a scale. By shifting your perspective on motivation, measurements, and what truly matters, you can create a healthier relationship with food and your body that lasts far beyond reaching your goal weight. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Mateo Ruperti lifting_with_mateo
Copyright lifting_with_mateo/Instagram
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Are you frustrated with all the one-size-fits-all fat loss methods that don’t seem to work for you? One expert claims there are a handful of easy and effective methods you can choose from to lose weight. Mateo Ruperti is a fat loss coach who uses his LWM Blueprint to help “busy people lose 20 lbs in 90 days.” In a new post, he reveals five methods that you can use to drop weight fast. “How to lose body fat in 3 months,” he writes.

Method 1

His first method involves a lot of coffee and water. “Drink a lot of water, so your tummy will be filled with water and you won’t have urges to eat,” he says. Drink black coffee: Caffeine will give you energy and will manipulate your brain into thinking you are not hungry. Use this when having cravings.”

RELATED:8 High-Protein Foods with Nearly Zero Calories That Melt Fat

Method 2

The second method involves exercise and a calorie deficit. “Be in a slight calorie deficit of 200-300 calories. Use high dense food to make you feel like you are full without eating so many calories,” he says. Also, do cardio. “Walk about 10,000 to 15,000 steps everyday. Walking is the best form of cardio to burn calories.” A 2018 study published in the journal Obesity found a link between walking 10,000 steps a day and weight loss and weight management. Other studies published by the Journal of American Medical Association (JAMA) in JAMA Neurology and in JAMA Internal Medicine also linked walking 10,000 steps a day to less dementia and less cardiovascular disease overall, with less heart disease, less heart failure, and fewer strokes.

Method 3

The third method is following the 30-30-30 Rule. “Do 30 minutes of cardio after 30 minutes of waking up and then eat 30 grams of protein. This is one the fastest ways to burn fat!” he claims.

RELATED:20 Foods You Didn’t Know Were Ultra-Processed

Method 4

His final method? “Eat foods that are rich in protein,” he says, revealing the following recommendations:

  • Egg whites
  • Chicken
  • Beef
  • Broccoli.

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Bonus Tips

He also offers some bonus tips

  • Stop drinking ALCOHOL
  • No soda, Starbucks etc.
  • Count your calories precisely for at least 6 days a week.
  • Sleep 7-8 hours a day for better rest and recovery.

And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week

HAMILTON, CANADA - JUNE 29, 2017 Costco Wholesale storefront in Hamilton, Ontario, Canada. Costco operates a chain of membership warehouses, carrying merchandise at lower prices.
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Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Costco is known for selling some of the most delicious but calorie-heavy items, including pizza dripping with cheese and toppings, substantial hot dogs, and larger-than-life muffins. However, it is also an excellent resource for anyone on a diet or trying to lose weight. Health experts, trainers, and influencers share their go-to weight loss finds at the warehouse daily. Here are the 8 best Costco foods for losing weight that shoppers just discovered.

Wild Caught Salmon

,Salmon,Fish,Fillets, protein, food, dinner​Amp Up Your Protein IntakeShutterstock

Tara Collingwood, MS, RDN, CSSD, LD/N, ACSM-CPT, a Board Certified Sports Dietitian and co-author of the Flat Belly Cookbook for Dummies, recommends stocking up on wild-caught salmon, either frozen or fresh, at Costco. “Wild-caught salmon is rich in Omega-3s for heart and brain health,” she told our sister site, Eat This, Not That!. “These healthy fats are essential as we age, helping to reduce inflammation and support cognitive function. Costco offers a variety of wild-caught salmon options that can be baked, grilled, or pan-seared for easy, nutritious meals.”

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Fairlife Nutrition Plan Chocolate Protein Shake

container,Fairlife, milk,grocery, store.food,shopping,supermarket​Fairlife: The High-Protein Milk Game-ChangerShutterstock

I, and lots of influencers and fitness pros, are obsessed with Fairlife Nutrition Plan Chocolate Protein Shakes. TikToker Ali Olson, who has lost 105 pounds, recently shared a post showing the protein-packed milk in a video detailing her daily diet. Collingwood is also a big fan of Fairlife milk products. “It is delicious and also has a higher protein content than ‘regular’ milk due to how they process the milk,” she says. “It is good for post-workout, on your cereal, in a smoothie, or just a glass with dinner.”

Organic Meat

Medium,Rare,Ribeye,Steak,,Herbs,Grass,Fed, Beefed,meat​Grass-Fed Beef: The Satisfaction SolutionShutterstock

Costco is an excellent resource for organic meat. “Would I rather eat grass-fed, organic meat all the time? Sure, but I’m not a gazillionaire. That’s why I tend to stock up on beef (usually steaks and chuck roast) as well as chicken (organic if I can find it) while I’m there,” writesRuth Soukup, a midlife health and mindset coach, in an Instagram post.

Kevin’s Natural Foods Cilantro Lime Chicken

Holly Hillyer lost 45 pounds and swears that Kevin’s Natural Foods Cilantro Lime Chicken is a must-buy. “Throw this over a bed of cauliflower rice for a quick meal,” she suggests about the paleo-friendly and ultra-clean meals that are easy to prepare and found in the refrigerator section of the warehouse.

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Yasso Cookies n’ Cream Greek Yogurt Bars

Yasso Greek Yogurt Bars are a dessert that offers some health benefits. My daughter prefers Yasso Cookies n’ Cream Greek Yogurt Bars over traditional ice cream bars – and they cost a fraction of the price compared to Whole Foods or Target. Each bar is just 90 calories and offers 5 grams of protein.

Poppi Prebiotic Soda

IRVINE, CALIFORNIA - 6 SEPT 2024: Three cans of Poppi Prebiotic Soda on a bed of ice.

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There’s a reason Pepsi purchased Poppi Prebiotic Soda for nearly 2 billion dollars. The soda isn’t just delicious, the apple cider vinegar and gut-boosting beverage offers health benefits, including improved digestion. I always pick up a box of these on a trip to the warehouse.

Mush Overnight Oats

Los Angeles, California, United States - 08-16-2023: A view of a hand holding a package of Mush Oats, on display at a local grocery store.

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Don’t have time to make overnight oats from scratch? Keep a box of Mush Overnight Oats in your fridge. The individually packaged and portioned overnight oats are great for a quick but nutritious breakfast.

RELATED:What Happens When You Quit Soda, According to a Nutritionist

Tru Grill Grilled Chicken Strips

Grilled or roasted chicken breast, whole and sliced on a wooden serving plate​Greek Chicken BowlShutterstock

Keep pre-cooked, lean proteins on hand for easy and nutritious dinners that will fill you up. Hillyer also recommends Tru Grill precooked Grilled Chicken Strips. “Heat and top a salad for an easy protein with dinner. My kids also love these just dipped in ketchup,” she says. And if you enjoyed this article, don't missthese 8 High-Protein Foods with Nearly Zero Calories That Melt Fat.