Skip to content
Fact-Checked

Our content is fact checked by our senior editorial staff to reflect accuracy and ensure our readers get sound information and advice to make the smartest, healthiest choices.

We adhere to structured guidelines for sourcing information and linking to other resources, including scientific studies and medical journals.

If you have any concerns about the accuracy of our content, please reach out to our editors by e-mailing editors@celebwell.com.

5 Foods Have More Fiber Than Oatmeal, According to Dave Asprey

The health expert explains that the hot morning meal isn’t as healthy as you think.

FACT CHECKED BY Christopher Roback
Dave_Asprey7
FACT CHECKED BY Christopher Roback

Many experts recommend starting your day with a bowl of oatmeal. However, Dave Asprey, a health science entrepreneur, bestselling author, and the “Father of biohacking,” maintains that hot morning meals aren’t as healthy as you think. “Oatmeal is full of anti-nutrients and glyphosate. Here's why you should stop eating oatmeal and eat these five alternatives because they're better for you,” he writes in the caption of his social media post.


Oatmeal Is Skimpy on Nutrients, Per Asprey

Rolled oats (oatmeal flakes) in a glass jar with hand holding a wooden spoon. Top table view. Organic healthy cereal food for breakfast. Selective focus.Shutterstock

According to Asprey, oatmeal is surprisingly skimpy in nutrients. “Here's something triggering: Oatmeal is dumb,” Asprey says in his pots. “Oatmeal only has four grams of fiber per cup, 27 grams of carbs, and six grams of low-quality protein.”

He Claims It Also Has a Lot of Anti-Nutrients

Dave AspreyDave Asprey

And that’s not all, according to Asprey. “It has a lot of antinutrients, like phytic acid, that steal minerals from your bones and your cells. And, avenin in oats is really similar to gluten, and that makes your gut even worse.”

RELATED:I'm a Nutritionist and Here Are 19 Protein Truths You Need to Hear

The EWG Found Glyphosate in It

Dave AspreyDave Asprey

“Environmental working group studies found glyphosate in all but two of 45 samples of foods made from conventional oats,” he says. He adds that they also found that “one-third of products made from organic oats still have glyphosate.”

RELATED: I Lost 48 Pounds Walking 3 Miles a Day

There Are 5 Foods That Have Surprisingly More Fiber

Health food concept for a high fiber diet with fruit, vegetables, cereals, whole wheat pasta, grains, legumes and herbs. Foods high in anthocyanins, antioxidants, smart carbohydrates and vitamins on mShutterstock

Luckily, there are fibrous alternatives. “Here are five foods that have more fiber than oatmeal. They are better for you, and they are smarter than oatmeal,” he says.

Broccoli

Pile Lots of broccoli. Broccoli Background Concept. Vegetables over broccoli. from the top viewShutterstock

Eat your greens! Food number one is broccoli. “Just make sure you cook it to reduce negative effects on your thyroid,” says Asprey. According to the Mayo Clinic, one cup of boiled broccoli boasts 5 grams of fiber.

Brussels Sprouts

Brussels,Sprouts,Roasted,vegetableShutterstock

Number two, Brussels sprouts. “They include something called indole-3-carbinol that helps your body get rid of extra estrogen,” says Asprey. “Also, make sure you cook them. Have one bite raw, but a bowl of raw Brussels sprouts is gross.” The Mayo Clinic calculates that one cup of Brussels sprouts boasts 4.5 grams of fiber.

RELATED: I Replaced These 10 “Clean” Foods and I’ve Never Looked Better

Avocado

Whole and cut avocados on grey marble table, flat layShutterstock

Avocado is packed with healthy fats – and fiber, per Asprey. However, how you eat it matters. “Eat it fresh, not blackened to avoid histamine,” he says. The USDA maintains that a 100 gram portion offers 6.8 grams fiber.

Dark Chocolate

Dark chocolate. Broken chocolate bar on kitchen tableShutterstock

Looking for a sweet treat with lots of fiber? Number four on his list is chocolate. “Look for low mold and low toxic metal brands,” Asprey says. Per the USDA, 100 grams of dark chocolate boasts a shocking amount of fiber — 10.9 grams.

Pear

Pear tree. Ripe pears on a tree in a gardenShutterstock

Next time you are craving a fruit, reach for number five: pears. “Just don't eat them all the time because there is sugar in them,” Asprey explains. One medium pear offers 5.5 grams of fiber, per the Mayo Clinic.

RELATED: 4 Ab Exercises I Swear By for a Flatter Stomach After 40

Other Fibrous Fruits and Veggies

Fresh red ripe raspberries. Raspberries background.Shutterstock

According to the Mayo Clinic, there are lots of other high-fiber foods. If you want some fruit, try raspberries, an apple, bananas, oranges, or strawberries. As for veggies, stick to boiled green peas, turnip greens, baked potato with skin, boiled corn, and raw cauliflower and carrots. And if you enjoyed this article, don't miss I’m a Nutritionist and Here Are 25 Weight Loss Truths You Need to Hear.

More For You

FACT CHECKED BY Christopher Roback
Fact-Checked

Our content is fact checked by our senior editorial staff to reflect accuracy and ensure our readers get sound information and advice to make the smartest, healthiest choices.

We adhere to structured guidelines for sourcing information and linking to other resources, including scientific studies and medical journals.

If you have any concerns about the accuracy of our content, please reach out to our editors by e-mailing editors@bodynetwork.com.

Many experts recommend starting your day with a bowl of oatmeal. However, Dave Asprey, a health science entrepreneur, bestselling author, and the “Father of biohacking,” maintains that hot morning meals aren’t as healthy as you think. “Oatmeal is full of anti-nutrients and glyphosate. Here's why you should stop eating oatmeal and eat these five alternatives because they're better for you,” he writes in the caption of his social media post.


Oatmeal Is Skimpy on Nutrients, Per Asprey

Rolled oats (oatmeal flakes) in a glass jar with hand holding a wooden spoon. Top table view. Organic healthy cereal food for breakfast. Selective focus.Shutterstock

According to Asprey, oatmeal is surprisingly skimpy in nutrients. “Here's something triggering: Oatmeal is dumb,” Asprey says in his pots. “Oatmeal only has four grams of fiber per cup, 27 grams of carbs, and six grams of low-quality protein.”

He Claims It Also Has a Lot of Anti-Nutrients

Dave AspreyDave Asprey

And that’s not all, according to Asprey. “It has a lot of antinutrients, like phytic acid, that steal minerals from your bones and your cells. And, avenin in oats is really similar to gluten, and that makes your gut even worse.”

RELATED:I'm a Nutritionist and Here Are 19 Protein Truths You Need to Hear

The EWG Found Glyphosate in It

Dave AspreyDave Asprey

“Environmental working group studies found glyphosate in all but two of 45 samples of foods made from conventional oats,” he says. He adds that they also found that “one-third of products made from organic oats still have glyphosate.”

RELATED: I Lost 48 Pounds Walking 3 Miles a Day

There Are 5 Foods That Have Surprisingly More Fiber

Health food concept for a high fiber diet with fruit, vegetables, cereals, whole wheat pasta, grains, legumes and herbs. Foods high in anthocyanins, antioxidants, smart carbohydrates and vitamins on mShutterstock

Luckily, there are fibrous alternatives. “Here are five foods that have more fiber than oatmeal. They are better for you, and they are smarter than oatmeal,” he says.

Broccoli

Pile Lots of broccoli. Broccoli Background Concept. Vegetables over broccoli. from the top viewShutterstock

Eat your greens! Food number one is broccoli. “Just make sure you cook it to reduce negative effects on your thyroid,” says Asprey. According to the Mayo Clinic, one cup of boiled broccoli boasts 5 grams of fiber.

Brussels Sprouts

Brussels,Sprouts,Roasted,vegetableShutterstock

Number two, Brussels sprouts. “They include something called indole-3-carbinol that helps your body get rid of extra estrogen,” says Asprey. “Also, make sure you cook them. Have one bite raw, but a bowl of raw Brussels sprouts is gross.” The Mayo Clinic calculates that one cup of Brussels sprouts boasts 4.5 grams of fiber.

RELATED: I Replaced These 10 “Clean” Foods and I’ve Never Looked Better

Avocado

Whole and cut avocados on grey marble table, flat layShutterstock

Avocado is packed with healthy fats – and fiber, per Asprey. However, how you eat it matters. “Eat it fresh, not blackened to avoid histamine,” he says. The USDA maintains that a 100 gram portion offers 6.8 grams fiber.

Dark Chocolate

Dark chocolate. Broken chocolate bar on kitchen tableShutterstock

Looking for a sweet treat with lots of fiber? Number four on his list is chocolate. “Look for low mold and low toxic metal brands,” Asprey says. Per the USDA, 100 grams of dark chocolate boasts a shocking amount of fiber — 10.9 grams.

Pear

Pear tree. Ripe pears on a tree in a gardenShutterstock

Next time you are craving a fruit, reach for number five: pears. “Just don't eat them all the time because there is sugar in them,” Asprey explains. One medium pear offers 5.5 grams of fiber, per the Mayo Clinic.

RELATED: 4 Ab Exercises I Swear By for a Flatter Stomach After 40

Other Fibrous Fruits and Veggies

Fresh red ripe raspberries. Raspberries background.Shutterstock

According to the Mayo Clinic, there are lots of other high-fiber foods. If you want some fruit, try raspberries, an apple, bananas, oranges, or strawberries. As for veggies, stick to boiled green peas, turnip greens, baked potato with skin, boiled corn, and raw cauliflower and carrots. And if you enjoyed this article, don't miss I’m a Nutritionist and Here Are 25 Weight Loss Truths You Need to Hear.

Sport And Diet. Cheerful Fitness Girl Eating Vegetable Salad Standing In Studio Over Yellow Background.
Shutterstock
FACT CHECKED BY Christopher Roback
Fact-Checked

Our content is fact checked by our senior editorial staff to reflect accuracy and ensure our readers get sound information and advice to make the smartest, healthiest choices.

We adhere to structured guidelines for sourcing information and linking to other resources, including scientific studies and medical journals.

If you have any concerns about the accuracy of our content, please reach out to our editors by e-mailing editors@bodynetwork.com.

When trying to lose weight, lots of people focus on amping up their protein intake. However, increasing the amount of fiber you eat can also be a game-changer. Obviously, you can take a fiber supplement. However, there are lots of other ways to get more nutrients into your diet. Here are 15 tips on how to use fiber for weight loss, according to research and health experts.


Aim for 30 Grams of Fiber

High Fiber Foods. Healthy balanced dieting concept. Top viewShutterstock

A study published in Annals of Internal Medicine found that eating 30 grams of fiber each day can help you lose weight, lower blood pressure, and improve the body's response to insulin just as effectively as the more complex American Heart Association's (AHA) diet.

Fiber Takes Longer to Digest

Shot of athletic woman eating a healthy bowl of muesli with fruit sitting on floor in the kitchen at homeShutterstock

How does fiber help with weight loss? For one, “this nutrient can help people feel fuller longer because it takes longer to digest,” says Dominique R. Williams, MD, MPH, medical director and obesity specialist at Abbott.

Consciously Incorporate Fiber Into Every Dish

Healthy lifestyle. Athletic millennial man starts his day with healthy oatmeal with berries for breakfast. Unrecognizable man with wireless headphones in his ears sitting on sofa with bowl of oatmeal.Shutterstock

Williams recommends incorporating high-fiber fruits, vegetables, whole grains, and beans into meals. “An easy way to do this is to ‘upgrade’ every dish,” she says.

Swap Whole Grain Pasta for White Pasta

Chickpea,Bean,Fusilli,Pasta.,Bowl,Raw,Pasta,Chickpea, proteinShutterstock

No, you don’t have to sacrifice your love of pasta to lose weight. “Use whole-grain pasta instead of white,” suggests Williams. Alternatively, you can try a chickpea pasta like Banza, which is high in protein and fiber.

Eat Veggies with Dip

Plate of assorted colorful fresh vegetable sticks with hummus and yogurt dips on light blue background. Top view. Healthy raw vegetarian food enriched with vitamins and microelementsShutterstock

Looking for a snack that adds some fiber to your diet? “Use veggies with dip instead of chips,” she says.

Add Fruit

Fresh,Fruits,Nutrition,health,food.Shutterstock

Fruit is a great source of fiber and can sweeten up any meal, says Williams. “Top whole grain toast or whole grain cereal with fruit,” she recommends.

Pair Fiber with Protein

Image of young woman sitting in kitchen while eating fish and tomatoes.Shutterstock/Shift Drive

Williams stresses that people on weight loss journeys should also prioritize protein intake. Here’s why: “As people lose weight, they also lose muscle. Increasing protein not only helps to preserve muscle during weight loss but also helps to control appetite and body weight,” she says.

Nutrition Shake

Young woman with glass of delicious milk shake in kitchenShutterstock

Williams recommends Incorporating a nutrition shake like Abbott’s Protality. “It has 4 grams of fiber and 30 grams of high-quality protein can help increase protein and fiber intake as one looks to balance their diet,” she says.

Chia Seeds

Organic,Dry,Black,And,White,Chia,Seeds,Against,A,BackgroundShutterstock

Chia seeds are also high fiber and packed with omega 3, says Amy Lee, MD, Chief Medical Advisor at Lindora. “Its ability to expand with liquids can help with keeping one full and satisfied,” she says. They are also great for throwing in a smoothie or sprinkling on yogurt or a smoothie bowl.

Psyllium Husk

Plantain husk in a jar with the inscription psyllium and a glass of water on a light background.Shutterstock

Psyllium husk is a great source of fiber. A study published in the Sept. 15, 2018, American Journal of Clinical Nutrition, found that psyllium husk also helps lower LDL cholesterol levels as well as two other lipid markers for heart disease.

Swap Your Cereal for High Fiber Cereal

Breakfast Bran Flakes with grapes and bananasShutterstock

If you eat cereal in the morning, make sure to pay attention to the fiber content. One-half cup of Fiber One cereal boasts 14 grams of fiber, while All Bran offers 10 for the same serving.

RELATED: I Lost 40 Pounds on a Vegan Diet and Here's How

Swap White Rice for Barley or Brown Rice

bowl of barley grains on a wooden tableShutterstock

When choosing between rice, remember that brown has more fiber. White rice only has 0.6 grams of fiber per one-cup serving. One cup of cooked barley has 9 grams of fiber, while the same serving of brown rice offers 4.

Swap White Bread for Wheat

Happy woman showing bread with heart shapeShutterstock

When choosing bread, always opt for whole grains. One slice of white bread offers about 0.8 grams of fiber. The same slice of whole wheat bread boasts around 3.

Add Beans to Your Salad or As a Side

close-up red kidney bean in wood spoon and gunny bag on wood tabShutterstock

If you are making a salad or looking for a side, throw in some beans. One-half cup of kidney or lima beans offers 6 grams of fiber, while baked beans have 5.

RELATED: 10 Ways to Lose Your Arm Flab in 4 Weeks

Leave the Skin On Your Fruit

Ripe red apples on table close upShutterstock

Whether you are eating an apple or a pear, leave the skin on. You might not know this, but about half the fiber in either fruit is courtesy of the skin.

💪🔥Body Booster: To maintain muscle while losing weight and manage your appetite, eat more protein-rich foods like lean meats, fish, eggs, legumes, and low-fat dairy products.

Woman making fruits smoothies with blender
Shutterstock/Anatoliy Cherkas
FACT CHECKED BY Christopher Roback
Expert-Recommended

We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat.

Eating more – not less – can help you lose weight. However, it involves knowing exactly what to eat. Health experts unanimously agree that the best weight loss diets involve eating a sufficient enough of protein and fiber. “Fiber is indigestible plant matter. Your body tries to digest it and it can’t,” explains The Diet Diva, Tara Collingwood, MS, RDN, CSSD, LD/N, ACSM-CPT, a Board Certified Sports Dietitian. “While it is trying to digest the fiber, the digestive tract is working and it makes you feel full and satisfied for longer,” she continues. “It also contributes to larger stools, which help prevent constipation and can also add form to stool if loose stool is a problem.” But not all fibrous foods are created equal. Here are 10 that she recommends if you are trying to lose weight.


1. Legumes

Lentils,In,A,Bowl,On,A,Wooden,Table.,Red,LentilsShutterstock

Legumes, including beans and lentils are high in soluble fiber, explains Collingwood. “Beans are quite filling and they are really versatile in recipes,” she says. She suggests adding them to soups and salads, using them to make curries, or serving as a side dish.

Related: 5 Ways to Stay in Shape and Achieve Your Dream Body

2. High Fiber Cereal

Breakfast Bran Flakes with grapes and bananasShutterstock

An easy way to amp up your fiber intake is via high fiber cereal, including All Bran, Bran flakes, Fiber One, and Kashi, which “can be a mix of soluble and insoluble fiber,” she says. “A little bit can go a long way with some cereals, which offer up to 12-14 grams of fiber per serving.” If you don’t want to eat in a bowl with milk, you can add cereal to smoothies or yogurt, or use in salad for an extra crunch.

3. Berries

Mix of fresh berries in a basket on rustic wooden backgroundShutterstock

Berries – including strawberries, raspberries, blackberries, and blueberries – are fibrous fruits. “Berries have edible seeds that provide fiber,” she explains. Eat berries on their own, or add to your yogurt, smoothie, salad, or even eat them as a dessert.

4. Whole Grains

Bowl with tasty oatmeal on white wooden tableShutterstock

Whole grains – like whole grain bread, oatmeal, or brown rice – are also great sources of fiber. “You can get the benefits of whole grains (extra nutrients) as well as more fiber,” she said. You can make sandwiches for lunch, toast for breakfast, or have a bowl of oatmeal.

5. Fruit with Skin

Pear tree. Ripe pears on a tree in a gardenShutterstock

Eating your fruit – like apples and pears – with skin offers some extra benefits. “Anytime you eat the skin on a fruit, you are getting a nice dose of fiber,” Collingwood says. If you don’t feel like snacking on a piece of fruit, consider adding to your salad or chopping up an apple and dipping it in peanut butter or Greek yogurt for a sweet treat or snack.

6. Cruciferous Veggies

Brussels,Sprouts,Roasted,vegetableShutterstock

Cruciferous veggies, including kale, brussel sprouts, broccoli, cauliflower, and cabbage, are also great sources of fiber and packed with other nutrients as well, says Collingwood. She recommends eating them sauteed, roasted, raw in salads, or juiced.

7. Potato or Sweet Potato with Skin

Roasted Sweet PotatoShutterstock

Don’t even think about peeling your potato or sweet potato, says Collingwood. “Potatoes are high in antioxidants but when you eat the skin you also get the added benefits of the fiber,” she explains. How should you eat them? Baked, mashed, cut in cubes or strips and air fried, she recommends.

Related: Woman Lost 45 Pounds in 3 Months With These 5 Simple Hacks

8. Nuts and Seeds

Various seeds , nuts seeds , pumpkin seeds and varies in glass jarShutterstock

Nuts and seeds (flax, hemp, chia seeds, almonds, pistachios, etc) boast lots of nutrition. “Nuts and seeds are famous for their monounsaturated and omega-3 fats, but they also provide fiber,” Collingwood explains. Eat them roasted as a snack, added to cereal, quick breads, salads, smoothies, etc.

9. Bean Based Pastas

Chickpea,Bean,Fusilli,Pasta.,Bowl,Raw,Pasta,Chickpea, proteinShutterstock

Bean based pastas (chickpea, edamame, black bean) offer a lot of fiber, says Collingwood. “White pasta doesn’t traditionally have much fiber, but when you choose a pasta that is made with beans, the fiber content skyrockets,” she says.

10. Avocado

Avocado,And,Avocado,Oil,On,Wooden,Table, AvocadosShutterstock

Avocados are surprisingly fibrous. “We think of avocado as a source of fat, but they are surprisingly high in fiber,” says Collingwood. Slice in half for a snack, add to salads, avocado toast, or in a smoothie.

💪🔥Body Booster: Try not to peel your potatoes! The skin of both sweet and white potatoes is a great source of fiber.

Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Struggling to lose weight while fighting constant hunger? The solution might be simpler than you think. Jenn Clayton, a Certified Weight Loss and Nutrition Coach who maintained a 140-pound weight loss, shares her secret: foods rich in both protein and fiber. These powerhouse combinations keep you satisfied longer while supporting your weight loss goals.


Black Beans: The Weight Loss Superfood

"Black beans are extremely versatile," says Jenn in her post. A half-cup serving provides 70 calories, 5g protein, and 7g fiber. Rich in antioxidants, they fight chronic illness while keeping you full.

Lentils: Your Gut Health Hero

With 115 calories, 9g protein, and 8g fiber per half-cup, lentils pack a nutritional punch. "They feed your good gut bacteria, which is crucial for weight loss," Jenn explains.

Barley: Your Smart Carb Choice

"This is what I substitute for rice most of the time," Jenn shares. A quarter-cup serving contains 123 calories, 5g protein, and 5g fiber, making it an excellent pasta or rice replacement.

Edamame: The Plant Protein Powerhouse

Per 100g serving, edamame delivers 121 calories, 12g protein, and 5g fiber. "Because edamame is made from soy, it's packed with plant-based protein," Jenn notes.

Rolled Oats: Your Breakfast Champion

One cup provides 307 calories, 11g protein, and 8g fiber. "Oats have both insoluble and soluble fiber, helping support digestion and regulate appetite," Jenn explains.

Almonds: The Perfect Portable Snack

Twenty-three almonds (28g) contain 164 calories, 6g protein, and 4g fiber. "They're portable and super filling," Jenn says, noting their high vitamin E content.

Flaxseed: The Hidden Fat Fighter

A tablespoon offers 55 calories, 2g protein, and 3g fiber. "You need flaxseed in your life," Jenn insists, highlighting its omega-3 benefits.

Quinoa: The Complete Protein Source

One cup of cooked quinoa contains 222 calories, 8g protein, and 5g fiber. "It's a complete source of plant-based protein," Jenn explains.

Pistachios: The Smart Snacking Nut

Forty-nine kernels (28g) provide 159 calories, 6g protein, and 3g fiber. "Pistachios are different from other nuts," Jenn notes. "They're an amazing source of both protein and fiber."

RELATED:Woman Drops 20 Pounds With 3 “Lazy” Habits That Actually Stuck

Chia Seeds: The Fiber Champion

One ounce contains 138 calories, 5g protein, and 10g fiber. "My favorite way to incorporate chia seeds is to make chia pudding," Jenn shares.

Tempeh: The Probiotic Protein Star

Three ounces deliver 190 calories, 20g protein, and 4g fiber. "If you prefer plant-based protein, tempeh is amazing," Jenn says.

Chickpeas: The Versatile Weight Loss Friend

Half a cup provides 135 calories, 8g protein, and 7g fiber. "Chickpeas can help lower cholesterol and improve brain health," Jenn explains.

RELATED:10 Signs You're Eating Too Much Sugar

The Science Behind These Superfoods

Recent research confirms why these foods work so well for weight loss. According to Mayo Clinic, fiber absorbs water and adds bulk, helping you feel full longer and prevent overeating. The University of California, Irvine reports that fiber feeds beneficial gut bacteria, supporting both digestive health and metabolism.

Benefits Beyond the Scale

Harvard Health's analysis of 250 studies shows that high-fiber foods can reduce mortality risk from heart disease and cancer by 16-24%. Mayo Clinic adds that soluble fiber helps lower cholesterol, while the University of Michigan notes its role in stabilizing blood sugar levels – making these foods essential for overall health, not just weight loss. And if you enjoyed this article, take advantage of these15 Quick Ways to Lose Body Fat Percentage in a Week.

FACT CHECKED BY Christopher Roback
Expert-Recommended

We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat.

Steph Grasso, MS, RD (@stephgrassdietician) is a nutritionist with 2.2 million followers on TikTok. She regularly shares content about how to stay healthy, lose weight, and build muscle without depriving your body of what it needs. In one recent viral video, she reveals 10 high-fiber foods that will keep you full all day long and help you lose weight. “Remember, it's important for a woman to get at least 25 grams of fiber and men 38 grams per day, not per week, per day,” she explains. “So here's a list of foods that you can start adding to your diet.”


Legumes

Taylor_Grasso_simplyhealthyrd2simplyhealthyrd/TikTok

“Starting off strong legumes. That's why I just preach beans all the time. Convenient. They're cheap. Canned beans, no cooking required,” she says, revealing that a single cup of cooked lentils boasts 15 grams of fiber and one cup canned beans, 12 to 16. “My tip, batch cook lentil soup for the week.”

Related: I Lost 30 Pounds and Here’s Everything I Learned Along My Journey

Whole Grains

cooking and home concept - close up of female emptying jar with quinoaShutterstock

Next up, whole grains, “because with whole grains they don't strip out the bran, which is where you get the fiber. She notes that a single cup of barley offers 6 grams, oats 4 grams, and quinoa, 5 grams.

Fruit

Fresh,Fruits,Nutrition,health,food.Shutterstock

“Of course, we know fruits have a lot of fiber,” she continues. “Just have a cup of berries for a snack. Boom. Eight grams of fiber right there. One medium apple, four grams, it all adds up.”

Veggies

Wooden box filled fresh vegetablesShutterstock

“Most veggies are going to have a good amount of fiber and not all fiber is created equal. That's why we say eat the rainbow,” she says, noting that one cup cooked broccoli offers 5 grams, one cup spinach or carrots, 4 grams, or one sweet potato, 4 grams.

Chia Seeds

Organic,Dry,Black,And,White,Chia,Seeds,Against,A,BackgroundShutterstock

“Okay, this one's a little crazy. Two tablespoons of chia seeds, 10 grams,” she exclaims about the tiny, fibrous seeds.

Related: I’m a Nutritionist, and Here’s Is All the Delicious Food I Eat in a Day

Flax Seeds

Brown,Flaxseed,,Organic,Food,For,Healthy,Eating.Shutterstock

Similarly, two tablespoons of flax seeds offer six grams. “You could throw into your smoothie, your oatmeal, yogurt, salads. It makes for a great add-on,” she says.

Dried Fruit

Dried fruits and berries on gray background top view. Lemons, oranges, bananas, raisins, cranberries, kiwi, cherries, ginger, plums, strawberries, dried apricots, tangerines, dates, pineapples, figs,Shutterstock

“I don't think many people know this. Dried fruit. I mean, look at that,” she says, revealing that one-half cup of dried figs offers 7 grams of fiber and prunes, 6 grams. “Makes for another great snack.”

Whole Grain Cereal

Breakfast Bran Flakes with grapes and bananasShutterstock

“I love cereal,” she exclaims. “Not only is it loaded with tons of vitamins and minerals, but check out the fiber.” For example, bran flakes boast 7 grams fiber.

Frozen Edamame

Edamame,boiled green soybeans with saltShutterstock

“Frozen edamame, mmm,” she exclaims. “My go-to plus it's loaded with protein,” she says, noting that one cup offers 8 grams fiber.

Related: Benchmark Your Progress with Our Lean Body Mass Calculator

Popcorn

Homemade,Kettle,Corn,Popcorn,In,A,BagShutterstock

Last but not least, she suggests three cups of popcorn, which has 4 grams of fiber.

💪🔥Body Booster: Women should aim for 25 grams of fiber daily and men, 38. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Jon Williams | Fat Loss Expert
Copyright jonwilliamscoaching/Instagram
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Do you want to lose weight fast and keep it off? Jon Williams is a fat loss expert who helps men and women lose 20-plus pounds of body fat. In a new post, he reveals how to lose weight safely and sustainably in just over a month. “If you wanted to lose 6 pounds and 6 inches in the next 6 weeks, this is exactly what I would tell you to do,” he writes, offering a “step-by-step” approach.

Step 1: Set Clear Goals

The first step is to set clear goals, according to Jon. “Define your goals by being clear about your weight loss and inches reduction objectives. Track your progress using a journal or an app to monitor your weight, measurements, and food intake,” he says.

Step 2: Nutrition

The next step is tackling nutrition. “Aim to consume fewer calories than you burn. A deficit of 500-1000 calories per day can help you lose about 1-2 pounds per week,” he suggests. “Focus on whole foods by filling half your plate with fruits and vegetables. Include lean proteins such as chicken, fish, beans, and legumes. Stay hydrated by drinking plenty of water, aiming for at least 8 cups a day, and limit sugary drinks.”

Step 3: Exercise

Step three is exercise. “Aim for at least 150 minutes of moderate aerobic activity each week, such as brisk walking, cycling, or swimming. Incorporate strength training exercises at least 2-3 times a week to build muscle, which can help increase metabolism. Include high-intensity interval training (HIIT) workouts to maximize fat burning in a shorter time,” he says.

Step 4: Lifestyle Changes

Step four is making lifestyle changes, starting with getting rest. “Aim for 7-9 hours of quality sleep per night, as lack of sleep can hinder weight loss. Practice stress-reducing techniques such as resting and going to bed early,” he says.

Step 5: Stay Accountable

The fifth step is to stay accountable. “Share your goals with friends or join a weight loss group for motivation. Weigh yourself weekly and take measurements to monitor your progress through regular check-ins,” he encourages.

RELATED:12-3-30 Walking Method: 20 Proven Tips to Lose Weight Faster

Step 6: Adjust as Needed

The sixth step? Adjust as needed. “Evaluate your progress regularly. If you’re not seeing results after a couple of weeks, consider adjusting your caloric intake or increasing your exercise intensity,” he suggests.

Step 7: Celebrate Milestones

And finally, the last step is to celebrate milestones. “Celebrate small achievements along the way with non-food rewards, like new workout gear or a spa day,” he encourages. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

lois hughey coaching
Copyright lois.hughey.coaching/Instagram
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Do you want to transform your belly from flab to flat in your 50s? This is totally doable, says one expert. Lois Hughey is a weight loss warrior and coach who lost 15 pounds and kept it off. Now, she makes it her mission to help women over 50 “simplify nutrition and fitness” and regularly offers tips for sustainable fat loss in menopause on her social media feeds. In a new post, she reveals a few simple habits for flattening your tummy. “Women who have flat tummies in their 50s are doing these things,” she writes. “Make sure you steal the strategy.”

So Many Women Struggle with Belly Weight in Their 50s

“There are enough challenges being a woman over 50…Looking and feeling your best shouldn’t be one of them,” she writes. “So many women tell me that they struggle with bloating, abdominal weight gain, and the inability to even lose 5 pounds of fat and keep it off.”

These 4 Strategies Work, She Claims

“It’s FRUSTRATING…😫I know because I’ve been there! If you want to lose fat, you must be in a caloric deficit. If you are, then you can steal these 4 strategies to make fat loss easier,” she says.

RELATED:8 High-Protein Foods with Nearly Zero Calories That Melt Fat

Eat a “Balanced Plate of Food” 90% of the Time

First, eat a balanced plate of food at 90% of your meals. “This looks like 1/2 your plate is produce (the more color the better), 1/4 is protein, 1/4 is carbs—yes! Even your snacks! Build most of your meals to look like this at home, and you will see your body begin to change,” she says.

Strength Train

Next, exercise. “Strength train and take rest days,” she suggests. “Building muscle is your secret weapon to aging well and looking amazing. You don’t need hours in the gym (or even a gym at all). But hopping from video to video won’t help your body burn fat, and neither will 5lb weights. You are stronger than you think! Have a structured plan that you stick with for 4-8 weeks at a time so that you can track your strength. Do this 30-45 minutes 2-3 times a week. If you aren’t doing anything right now, this is enough to get you started. Be sure to take rest days, too. In the case of building muscle, more is not better.”

Manage Stress

You also need to manage your stress. “This season of life comes with plenty of stress. Job changes, retirement, aging parents, college kids, empty nest…. You need to stop your go, go, go lifestyle and learn to take time for yourself. Not just once in a while, but every single day. It’s up to you to do this work, even if it feels unnatural at first,” she says.

Prepare Your Environment for Success

Finally, prepare your environment for success. “None of these things are going to work if you hope and pray they will happen. You need a plan so that you can succeed. This means making sure you have protein and produce in your house. Scheduling your workout & destress time. Making sure that everything you need for the day is ready to go,” she concludes. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

katie south_east_living
Copyright south_east_living/Instagram

Do you want to drop a lot of weight this year? Katie Rees is a social media influencer who is documenting her weight loss journey on Instagram. In a recent post, she reveals all of the habits she is focusing on to achieve her weight loss goals this year. “Here’s everything my personal trainer has told me to do to lose 40 pounds of weight naturally in 2025,” she writes.

Wear a Weighted Vest and Ankle Weights

The first tip, courtesy of Katie’s personal trainer? Weighted vest movement and ankle weights. “I’m using mine to clean my house,” she says, “but you can use it to walk in. Buy heavy and remove the weights to start at an easy weight, then increase.”

Walking 10,000 Steps Per Day

Woman using daily activity tracking app on mobile phone showing 10 000 steps daily goal achievement

Shutterstock

Next, make sure to get your steps in. “10,000 steps minimum daily and use a step tracker to count it so you’re accurate,” says Katie. A 2018 study published in the journal Obesity found a link between walking 10,000 steps a day and weight loss and weight management. Other studies published by the Journal of American Medical Association (JAMA) in JAMA Neurology and in JAMA Internal Medicine also linked walking 10,000 steps a day to less dementia and less cardiovascular disease overall, with less heart disease, less heart failure, and fewer strokes.

Macro Tracking Over Calorie Counting

Assorted foods with calorie count labels, illustrating healthy diet and calorie tracking.Shutterstock

Regarding nutrition, her trainer has specific guidance to “monitor macros over calories and focus on protein and nutritional quality of food,” Katie says. “Protein is your nutritional superhero. No processed rubbish.” According to clinical trials, consuming more protein than the recommended dietary allowance not only reduces body weight (BW), but also enhances body composition by decreasing fat mass while preserving fat-free mass (FFM) in both low-calorie and standard-calorie diets.

Hydrate

Sports woman drinking bottle of water.Shutterstock

Hydration is also key if you want to lose weight. Katie’s trainer recommends 3 liters of water daily “with electrolytes in the morning,” she says. According to the Mayo Clinic, hydration is essential for various reasons. Water helps eliminate waste through urination, perspiration, and bowel movements, keeps your temperature regular, lubricates and cushions joints, and helps protect sensitive tissues.

RELATED:12-3-30 Walking Method: 20 Proven Tips to Lose Weight Faster

Strength Training

Woman exercising lateral leg lifts with resistance bandShutterstock

Strength training is also essential to build lean muscle and burn fat. “3 resistance workouts a week in addition to the daily steps,” Katie says. According to the Mayo Clinic, strength and weight training help reduce body fat, preserve and increase lean muscle mass, and burn calories more efficiently. Strength training may also help you:

  • Develop strong bones
  • Manage your weight
  • Enhance your quality of life
  • Manage chronic conditions
  • Sharpen your thinking skills

Protein Before Caffeine

black drip coffee in glass cup, Barista making drip coffee by pouring spills hot water on coffee bean. Barista serve holding cup of hot black coffee or americano for serve on wooden table cafe shopShutterstock

It’s okay to drink coffee, but Katie’s trainer maintains that if you want to lose weight, you need to do something first. “Protein before caffeine…always,” she says.

Visualize and Focus

Shot of beautiful woman listening to music with headphones while using smartphone near to the lakeShutterstock

As for mental weight loss habits, “mindset and motivational podcasts daily” and visualization are crucial. Also, “focus on the day ahead and getting that done rather than the bigger picture. The consistent small actions from one day will add up to something big,” she says.

RELATED:8 High-Protein Foods with Nearly Zero Calories That Melt Fat

Don’t Drink Alcohol

Wine glass, wine bottle and grapes on wooden background. Wine tasting.Shutterstock

Don’t drink your calories. Katie’s trainer says to “drop alcohol totally.” Not only are most alcoholic drinks high in calories, but when you drink you are less likely to eat healthy food and exercise.

Sleep

Woman sleeping in a bed in a dark bedroomShutterstock

Finally, make sure to allow your body recharging time. “Time to rest and relax is just as important as everything else, make sure you’re getting enough sleep and restoration to reduce your cortisol,” says Katie.

Katie Lost 4 Pounds in 3 Week

A pair of female feet standing on a bathroom scaleShutterstock

Katie is on her way to achieving her weight loss goals this year. “Let’s do it together in 2025. 4 pounds down, 40 to go,” she writes. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.