11 Weight Loss Mistakes 90% of People Make Without Knowing

Looking at the scale not budging despite your best efforts? You're not alone. Many of us struggle with weight loss, often feeling frustrated when results don't match our expectations. That's where Layna from Frumpyfit comes in. As a certified weight loss coach and fitness trainer with a thriving YouTube community, Layna has helped thousands of women achieve sustainable weight loss through practical, no-nonsense advice. Here are her insights on the mistakes that might be holding you back – and, more importantly, how to fix them.

Stop Copying Other People's Weight Loss Journey

"About 90% of people make the mistake of simply following what worked for someone else," says Layna in her post. While it's tempting to copy someone who's achieved the results you want, their path may not fit your lifestyle or needs. The fundamental principle is creating a calorie deficit, but how you get there should be tailored to your specific situation.

"We know that a calorie deficit is required for weight loss, but there are a million different ways that you can accomplish a calorie deficit," Layna emphasizes. This means you need to find your own path that aligns with your schedule, preferences, and lifestyle constraints.

The Science Behind Sustainable Weight Loss

The science supports Layna's focus on sustainable approaches. According to the National Weight Control Registry, "about 20% of people who lose at least 10% of their body weight maintain it for at least a year." The key? Consistent habits, not quick fixes.

Don't Rush Your Weight Loss Goals

Setting unrealistic timelines can sabotage your progress. "When you expect quick results and don't see them, disappointment sets in," Layna explains. This frustration often leads to excessive restriction and yo-yo dieting.

"Disappointment ultimately sets you up for failure," she warns. "If nothing that I'm doing is working, why am I even trying? So we want to avoid that if we can." Instead, she recommends celebrating small victories and maintaining patience.

Realistic Weight Loss Goals Matter

The Mayo Clinic says that "a safe and sustainable rate of weight loss is 1 to 2 pounds per week." This aligns perfectly with Layna's emphasis on patience and celebrating small victories. The research shows that setting realistic expectations leads to better long-term success.

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Avoid the "Perfect Plan" Trap

Many people get caught up in finding the "best" workout program or diet plan. However, Layna points out that the most effective approach is the one you can maintain consistently. "It doesn't matter what's best on paper if you can't stick to it long enough to see results," she says.

"People with this all-or-nothing approach always tend to lean towards 'I have to be doing the best or I shouldn't be doing it at all,'" Layna observes. Instead, she advises, "Think it's only the best if I can do it, if I can stick to it, and I can get results from it."

Balance Your Progress Tracking

There's a delicate balance in tracking your progress. "When you don't have a solid plan or strategy for tracking your progress, then you are going to miss it," Layna notes. This is especially true with sustainable weight loss, where changes happen gradually.

On the flip side, obsessive tracking can be equally problematic. "Chances are you are getting results. It's just not showing up in the exact way that you are tracking it," she explains. The key is finding a middle ground.

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Choose the Right Metrics

"A lot of people think of weight loss progress tracking as just being the scale," Layna points out. However, she emphasizes the importance of a more comprehensive approach. "There are so many other different ways... You need an extremely holistic, balanced, and chill way to track your progress."

If certain tracking methods trigger negative emotions, adjust your approach. "If the scale makes you obsessive, no matter what, do not use the scale," she advises.

Focus on Your Minimum Effective Dose

The fitness industry often overcomplicates weight loss. "Many people focus on minor details that barely move the needle," Layna observes. She advocates for identifying what gives you the "most bang for your buck" and ignoring everything else.

The Role of Protein in Weight Management

Another finding from the Mayo Clinic shows that "protein decreases the hunger hormone ghrelin and increases hormones that promote feelings of fullness." This scientific backing explains why Layna's approach to sustainable eating patterns works so effectively for long-term weight loss.

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Build a Sustainable Plan

"Stop worrying about all these little tiny details and just stick to a consistent, easy, simple, basic plan," Layna recommends. This means applying fundamental principles in a way that works for your life rather than following someone else's complicated regimen.

Meal Prep: Science-Backed Strategy

Harvard Health adds that "preparing meals in advance allows for better portion control," supporting Layna's advice about keeping things simple and consistent. This research validates the importance of preparation in maintaining healthy eating habits.

Celebrate Small Wins

"Any amount of progress, literally the tiniest amount of progress, is still progress, and that deserves to be celebrated," Layna emphasizes. This mindset shift from expecting dramatic changes to appreciating incremental progress can make the difference between giving up and achieving lasting results.

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Make Informed Decisions

Your tracking strategy should "give you enough information to help you make informed decisions about whether or not your weight loss plan is working, but not so much that it's going to make you obsessive over it," Layna advises. This balanced approach helps you stay on track while maintaining your mental well-being.

Your Path to Success

Remember, sustainable weight loss isn't about following a perfect plan – it's about finding an approach that works for your lifestyle and sticking to it consistently. As Layna emphasizes throughout her coaching, the key is to keep things simple, sustainable, and focused on what actually works for you. Start by implementing one or two of these fixes, and gradually build your way to a more effective weight loss strategy that fits your life. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Struggling with stubborn belly fat that just won't budge, especially after 40? Functional medicine dietitianMay Tom, RD understands your frustration. "This is a particular pain point that drives a lot of my clients to finally come and work with me," says May. Through her practice, she's helped countless clients break free from the cycle of stubborn belly fat using science-based strategies rather than extreme dieting. Keep reading to discover the most common belly fat mistakes you might be making – and learn exactly how to fix them.

Mistake 1: Not Understanding How Belly Fat Works

"Belly fat, also known as visceral adipose tissue, has a unique relationship with insulin resistance," May explains in her post. She describes it as a vicious cycle: "When you're insulin resistant, you put on more weight around your organs. When you have more weight around your organs, they send out signals called adipokines that cause you to become more insulin resistant."

The Cleveland Clinic adds that "visceral fat surrounds your organs and can put you at risk for conditions like diabetes, heart disease, polycystic ovary syndrome (PCOS) and more."

Mistake 2: Waiting Too Long to Address the Problem

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"By losing 5% to 10% of your body weight, you can improve blood pressure, blood sugar, cholesterol levels, mobility, sexual function and more," states Dr. David Creel from the Cleveland Clinic. This aligns with May's observation that addressing belly fat early can prevent long-term health issues.

Mistake 3: Not Tracking Your Blood Sugar

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"Diabetes is 10 years in the making, and belly fat is a sign you're on that path," May warns. She recommends using a continuous glucose monitor (CGM) for real-time feedback. "This is real data about you," she emphasizes. "It's a total eye-opener."

Mistake 4: Relying on Artificial Sweeteners

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"Being diabetic doesn't mean converting everything to sugar-free, including Diet Coke," May cautions. The Cleveland Clinic supports this, noting that "we're still learning about the long-term effects of different low-calorie sweeteners on things like taste preferences, cravings, gut bacteria and insulin resistance."

Mistake 5: Avoiding Strategic Fasting

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May's "Nourishing Fast" approach, based on the Fasting Mimicking Diet, has shown impressive results. "Recent research with 100 participants showed significant drops in A1C, fasting glucose, insulin resistance, visceral fat, total body fat, and BMI," she reports.

Mistake 6: Doing the Wrong Type of Exercise

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The Cleveland Clinic recommends "150 minutes per week of moderate-intensity cardio exercise" for best results. May adds that "one meta-analysis of 32 studies found that HIIT and moderate-intensity aerobic exercise was more beneficial to lowering visceral adipose tissue than resistance training."

Mistake 7: Focusing Only on Ab Exercises

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"When you do sit-ups and other core-strengthening exercises, you're strengthening muscles in the abdomen, but that doesn't specifically target the fat," May explains. The Cleveland Clinic adds that "strength training helps build muscle — or at least maintain muscle as you lose fat. And muscle burns calories."

Mistake 8: Ignoring Your Saturated Fat Intake

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"Certain genes predispose you to being sensitive to saturated fat where it really adds to your waistline very quickly," May explains, recommending limiting saturated fat to 10% of daily calories.

Mistake 9: Not Activating Your AMPK

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May describes AMPK as "something that senses fuel availability in the body, and when it doesn't sense enough fuel, it activates and helps to mobilize fat." She points to dark chocolate as a natural AMPK activator.

Mistake 10: Overlooking Temperature's Impact on Fat Loss

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"One study found that whole body cryotherapy for three minutes each session reduced abdominal adiposity in menopausal women," May reports.

Mistake 11: Skimping on Fiber

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The Cleveland Clinic emphasizes that "foods that contain a high amount of soluble fiber can slow down the passage of food from your stomach to your intestine by forming a gummy gel. That means they help you feel fuller for longer."

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Mistake 12: Not Timing Your Protein Right

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"It's not that you need to be on a high-protein diet as much as you should focus on getting adequate protein that's spread throughout the day," May advises. The Cleveland Clinic adds that "protein helps keep you feeling satiated, lowers hunger hormone levels and may even help you eat less at your next meal."

Mistake 13: Underestimating the Impact of Poor Sleep

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The Cleveland Clinic explains that "when we don't sleep well or we're sleep-deprived, it can impact hunger hormones. There's actually a biochemical response to sleep deprivation that makes us want to eat more."

Mistake 14: Neglecting Your Gut Health

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"When you're eating, think I'm not just eating for me, I'm eating for 10 billion," May emphasizes, referring to gut bacteria. She warns that restrictive dieting can harm your gut microbiome: "Take care of them, they're going to take care of you." And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Are you trying to lose weight but not finding much success? It’s possible you are making a common mistake. Juliana Crispo is a mom of 2 kids 3 and under, a Lifetime Natural Pro Bikini Champion in 2 Federations, and a former successful Silicon Valley-based tech executive and entrepreneur.
”Today, we're talking about weight loss myths. I'm someone that has made every single one of these mistakes,” she says. “These are mistakes that I made for years on my fitness journey.”

Mistake 1: Only Exercising

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“Mistake number one, I thought for the longest time that exercise was the key to fat loss,” she says. “What I would do is I would go to the gym, I'd get on a cardio machine, I'd screw around with some weights, and then I'd go home, and I would just eat like I normally did, but I would also overcompensate because I was hungry from all that cardio. Cardio just makes me ravenous.”

She Walks

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Now, she avoids intense cardio. “This is why now my main source of cardio is just walking 8,000 to 10,000 steps a day because it doesn't make me very hungry,” she explains.

Mistake 2: Not Getting Into a Calorie Deficit

“Also, when I'm just getting into a new weight loss phase, I prioritize getting my calorie deficit down first,” she says. “I'll take one, up to two weeks just to master my calorie deficit before I even touch exercise. The reality is you don't even need exercise to lose fat. Just eat in a calorie deficit.”

Also, Make Sure to Strength Train

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Don’t Overlook Strength Training. Cardio activity is just a tool to make it go faster, and strength training is what gives your body shape so you don't get skinny fat.

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Mistake 3: Relying on Intuitive Eating

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Her third mistake? “I believed intuitive eating would work for me,” she says. “Intuitive eating is a way of eating popularized by this book, and it took off in the height of diet culture because so many people have had horrible experiences with dieting.” She explains that in the boo, there are ten principles of intuitive eating, “but the general gist is to be mindful and eat when you're hungry and stop when you're full.”

Lots of Influencers Rely on Intuitive Eating

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“Many fitness influencers to this day talk about intuitive eating as a good approach to weight loss. For example, one of the first fitness influencers I ever followed was Buff Bunny, and she posted a video called This Diet Worked for Me. In this video, she talks about how she used intuitive eating to lose weight because you don't have to track anything.”

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It’s Not Great for Fat Loss

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However, there is a “flip side,” she points out. And that is, many people maintain intuitive eating, which isn’t great for fat loss. “For the longest period of time, I felt like something was wrong with me because I couldn't just listen to my body. It wasn't until I started tracking and weighing my food that I really started to learn putting a meal together with enough protein, carbs, and fats really makes me feel full, and then I'm able to do other things besides focus on food for a solid three to four hours. It was great.”

Mistake 4: Fear of Tracking Calories

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Her next mistake? “I was afraid of tracking calories and weighing my food,” she says. For example, chicken and broccoli can help you gain weight, but if you eat too much of it, you will gain weight. You can benchmark your progress with this useful Lean Body Mass Calculator.

You Can Gain Weight From Healthy Food

“I got chubbier from eating chicken and broccoli because I felt so deprived of the foods I really loved,” she says. “While trying to eat clean with this chicken and broccoli diet, I would binge on foods I actually craved late at night.”

Portion Size Matters

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“However, had I invested time upfront in just learning from tracking and weighing my food, I could have learned that there's no such thing as unhealthy or bad foods,” she says. The important thing is focusing on “healthy portion sizes, and so I could still enjoy all the things I love in moderation on my weight loss journey without creating these fear foods of anything that fell outside of my chicken and broccoli meal plan,” she says.

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You Won’t Have to Track and Weigh Food Forever

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“You don't have to track and weigh your food forever. Even a lot of fitness influencers say they'll go from periods of intuitive eating where they just listen to their body a little bit, and then when they start to get a little bit more fluffy, they'll bring it in, they'll start tracking and weighing their food. Again, it's not about being married to your food scale or MyFitnessPal. It's about learning and then unlearning along your journey.”

Mistake 5: Not Understanding Macros

Mistake 5? “I didn't understand how to allocate macros when I was in my dieting phase,” she says. “Many of you know macros are just protein, carbs, and fats. They serve different purposes to nourish your body. At the end of the day, the only thing that matters is being in a calorie deficit.”

Make Sure to Fill Up

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“However, the key to sustaining a calorie deficit is just don't get hungry. That's the name of the game. Don't get hungry. As soon as you get hungry, all bets are off. The little hangry monster comes out, and it's just, it's just bad.”

Pay Attention to Your Macro Breakdown

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“Having a general idea of the macronutrient distribution you're consuming is very important to make sure that you stay feeling full, and if you stay full, you're more likely to adhere to your calorie deficit,” she says. “A macro breakdown that works for me to keep staying full, feeling satiated, and adhering to my calorie deficit is having about 30% of my calorie deficit coming from protein, 30% coming from fat, and about 40% coming from carbohydrates.”

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If You Don’t, You Could End Up Binging

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“What happens if I'm not in the ballpark generally of hitting these macros over a period of a few days is on like day three, I'll start to get really hungry, and then all of a sudden I find myself like wandering into a seven 11 and just buying donuts and eating them, and I don't know what happened.”

Mistake 6: Overcompensating

The next mistake is “huge,” she says. “I would try to overcompensate when I had one of my 7-Eleven freakouts. This was mainly more so in my bikini competitor days because you had to be so black and white about your diet. What would happen is when I messed up somehow, I just like ate a donut or three, I would try and overcompensate the next day by doing more cardio or trying to eat fewer carbs and fats, and this was just a recipe for this horrible cycle of binging and over-exercising and feeling horrible, and that's just no way to live.”

Don’t Fall Into the “Binge and Restrict” Cycle

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“Now, if that happens and I overeat on my diet for the day, I just stick to what I would normally eat on my daily diet, almost as if that 7-Eleven incident never happened. I just learn from it, and I move on. So whatever you do, if you ever have a mess up in your diet, don't ever, ever, ever try and overcompensate by doing more cardio or eating less. Just eat as if you would normally eat so that you don't fall into any binge and restrict cycle,” she suggests.

Mistake 7: Fear of Building Muscle

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Her next mistake? “I was afraid of building muscle,” she says. She explains that building muscle is great because “the more mass and the more muscle that I have, the more I weigh, the more I can eat and not gain too much fat,” she says.

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You Can Reshape Your Body with Exercise and Nutrition

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“It took me years of focused effort in the gym and being methodical about my nutrition to put on the muscle mass I was able to achieve here. The cool thing I've learned through bodybuilding is that you can use training to emphasize certain parts of your body and de-emphasize others,” she says. “You can literally reshape your body with the right training and nutrition, and that's what I love so much about lifting weights.”

Mistake 8: Not Stacking Habits

“If I were to stack priorities when it comes to actually losing fat, it would go like this. Very foundational sleep. Get your sleep in order. Second thing, get your calorie deficit in order. Third thing, do some strength training. Focus on maintaining as much muscle mass as you have, and then maybe consider adding in some cardio,” she concludes. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.