Skip to content
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Build Lean Muscle Fast With These 9 Dietitian-Proven Protein Switches

Use your meals to build muscle.

Abbey_Sharp25

Building lean muscle doesn't have to mean endless chicken breasts and protein shakes. Abbey Sharp, a Registered Dietitian and founder of Abbey's Kitchen, has helped over 700,000 subscribers transform their nutrition with practical, science-backed advice. Her protein-switching techniques can help you reach your muscle-building goals without overhauling your entire diet.


The Science Behind Protein and Muscle Growth

"Protein is critical for muscle growth, appetite management, and healthy aging," explains Abbey in her post. She recommends getting 20-30% of daily calories from protein, with a focus on consistent intake throughout the day for optimal muscle synthesis.

Switch Your Carbs for Muscle Gains

Abbey introduces "dual citizenship carbs" that support muscle growth. "While white rice offers 4 grams of protein per cup, amaranth provides 9 grams, and quinoa 8 grams," she notes. For pasta enthusiasts, legume-based options deliver 13 grams of protein - nearly double regular pasta's content.

The Bone Broth Protein Switch

"A cup of white rice cooked in bone broth will have over 12 grams of protein compared to just 4 grams when cooked in water," Abbey shares. This simple switch triples your protein intake while adding rich flavor.

RELATED: 10 Reasons Walking Burns More Fat Than Running, “Your Body Actually Prefers It”

Power Up Your Morning Routine

For breakfast optimization, Abbey suggests a protein-rich hack: "Add protein powder to your milk before pouring it over cereal. This hack adds 22 grams of protein, turning a quick snack into a muscle-building meal."

The White Bean Power Move

"Adding just half a cup of white beans to your soup provides an extra 9 grams of protein plus 5 grams of fiber," Abbey reveals. This creamy addition supports muscle recovery while keeping you satisfied.

Upgrade Your Post-Workout Toast

Abbey's protein-packed toast hack involves cottage cheese: "Mix or puree cottage cheese with mashed avocado. Adding just half a cup between two slices of bread contributes an extra 13 grams of protein," perfect for post-workout recovery.

RELATED: This Coach Lost 100 Pounds Without Dieting by Focusing on These 4 Basic Rules

The Smoothie Muscle Builder

"Silken tofu is a great vegan smoothie base that adds body and protein without affecting taste," Abbey explains. This versatile protein source helps repair and build muscle tissue.

Oatmeal for Muscle Growth

Abbey revolutionizes traditional oatmeal: "Mix a quarter cup of oats with a quarter cup of hemp hearts to boost your bowl from 5 grams to 14 grams of protein." Combined with protein-rich milk, you'll get nearly 25 grams of muscle-building protein.

Transform Your Protein Dips

For pre- or post-workout snacks, Abbey suggests enhancing dips: "Add pureed cottage cheese or Greek yogurt to store-bought dips for an extra 6-8 grams of protein," making them ideal for muscle recovery.

RELATED: 4 Strength Moves to Transform Your Body in 30 Days, Says Expert

The Ultimate Recovery Meal

Abbey's final muscle-building hack transforms comfort food: "Add a heaping cup of pureed cottage cheese and chopped broccoli or cauliflower to your boxed mac and cheese." This combination provides quality protein for muscle repair while adding essential nutrients. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

More For You

Abbey_Sharp25
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Building lean muscle doesn't have to mean endless chicken breasts and protein shakes. Abbey Sharp, a Registered Dietitian and founder of Abbey's Kitchen, has helped over 700,000 subscribers transform their nutrition with practical, science-backed advice. Her protein-switching techniques can help you reach your muscle-building goals without overhauling your entire diet.


The Science Behind Protein and Muscle Growth

"Protein is critical for muscle growth, appetite management, and healthy aging," explains Abbey in her post. She recommends getting 20-30% of daily calories from protein, with a focus on consistent intake throughout the day for optimal muscle synthesis.

Switch Your Carbs for Muscle Gains

Abbey introduces "dual citizenship carbs" that support muscle growth. "While white rice offers 4 grams of protein per cup, amaranth provides 9 grams, and quinoa 8 grams," she notes. For pasta enthusiasts, legume-based options deliver 13 grams of protein - nearly double regular pasta's content.

The Bone Broth Protein Switch

"A cup of white rice cooked in bone broth will have over 12 grams of protein compared to just 4 grams when cooked in water," Abbey shares. This simple switch triples your protein intake while adding rich flavor.

RELATED: 10 Reasons Walking Burns More Fat Than Running, “Your Body Actually Prefers It”

Power Up Your Morning Routine

For breakfast optimization, Abbey suggests a protein-rich hack: "Add protein powder to your milk before pouring it over cereal. This hack adds 22 grams of protein, turning a quick snack into a muscle-building meal."

The White Bean Power Move

"Adding just half a cup of white beans to your soup provides an extra 9 grams of protein plus 5 grams of fiber," Abbey reveals. This creamy addition supports muscle recovery while keeping you satisfied.

Upgrade Your Post-Workout Toast

Abbey's protein-packed toast hack involves cottage cheese: "Mix or puree cottage cheese with mashed avocado. Adding just half a cup between two slices of bread contributes an extra 13 grams of protein," perfect for post-workout recovery.

RELATED: This Coach Lost 100 Pounds Without Dieting by Focusing on These 4 Basic Rules

The Smoothie Muscle Builder

"Silken tofu is a great vegan smoothie base that adds body and protein without affecting taste," Abbey explains. This versatile protein source helps repair and build muscle tissue.

Oatmeal for Muscle Growth

Abbey revolutionizes traditional oatmeal: "Mix a quarter cup of oats with a quarter cup of hemp hearts to boost your bowl from 5 grams to 14 grams of protein." Combined with protein-rich milk, you'll get nearly 25 grams of muscle-building protein.

Transform Your Protein Dips

For pre- or post-workout snacks, Abbey suggests enhancing dips: "Add pureed cottage cheese or Greek yogurt to store-bought dips for an extra 6-8 grams of protein," making them ideal for muscle recovery.

RELATED: 4 Strength Moves to Transform Your Body in 30 Days, Says Expert

The Ultimate Recovery Meal

Abbey's final muscle-building hack transforms comfort food: "Add a heaping cup of pureed cottage cheese and chopped broccoli or cauliflower to your boxed mac and cheese." This combination provides quality protein for muscle repair while adding essential nutrients. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

_lillie_kane9
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Losing weight can feel like an uphill battle, especially when food cravings keep derailing your progress. But what if the key to weight loss isn’t cutting carbs or sugar but simply eating more protein?


Lillie Kane, a Certified Nutrition Health Coach and metabolism specialist with over 300,000 YouTube subscribers, believes the solution lies in prioritizing protein. With expertise in micronutrients, longevity, and biohacking, she shares how eating the right amount of protein can help you curb cravings, feel full, and achieve sustainable weight loss.

If you’ve been struggling with diets that don’t work, read on to discover 10 protein-packed tricks to take control of your health and “start small and win big.”

Protein Deficiency Causes Overeating

"One of the biggest reasons people overeat is because they’re deficient in protein," says Lillie in her post. Research supports this, showing that humans continue eating until their bodies get enough protein. When your meals lack protein, your body doesn’t signal fullness, leaving you hungry and prone to overeating.

"If I eat salad, a donut, and an apple, none of those foods provide enough protein. My body will still scream, ‘Keep eating!’ because I haven’t satisfied its protein needs," Lillie explains.

Start Small to Increase Protein

Eating more protein doesn’t mean overhauling your diet overnight. "It would be unrealistic to double or triple your protein intake tomorrow," says Lillie. Instead, she recommends easing into it: "Start small by adding more protein to each meal, and let your body adapt over time."

Even increasing your daily protein intake to 90 grams is a great starting point. "Small steps add up, and your body will thank you," she says.

Eat 1 Gram of Protein Per Pound of Ideal Weight

Lillie’s golden rule is to aim for one gram of protein per pound of your ideal body weight. "If your goal weight is 130 pounds, aim for at least 130 grams of protein daily," she advises. For many, this target ensures enough protein to stay full and prevent cravings.

"Protein is essential for building muscle, repairing tissues, and keeping you alive. It also signals to your brain that you’re full," she adds.

Make Protein Your Craving Crusher

Protein isn’t just filling—it can help you cut down on sugar cravings. "If someone tells me they can’t stop eating sugar, my first thought is, they’re not getting enough protein," Lillie explains. Once you’re full on protein, sugary treats become less tempting.

She compares it to leaving an all-you-can-eat buffet: "When you’re so full your buttons are popping off, if I offered you a donut, you’d say, ‘I can’t even look at food right now.’ That’s the power of being full on protein."

Know Your Protein Portions

For portion sizes, Lillie suggests a quick visual guide: "Four to five ounces of most raw meats equals roughly 30 grams of protein. That’s about the size of your palm—without the fingers."

Examples include chicken breast, salmon, pork chops, or ground beef. "This simple trick can help you estimate your protein intake and stay on track," she says.

Build High-Protein Meals

Lillie offers practical ideas for creating protein-packed meals:

Breakfast: "Try a three-egg omelet with cheese and salmon or sausage. If you’re in a rush, Greek yogurt with fruit is a great option."

Lunch: "Air-fried pork chops, cucumber sandwiches with turkey and cheese, or a hearty salad topped with chicken or tuna work wonders."

Dinner: "I love shredded chicken soup with bone broth, eggs, and bacon bits—it’s warm, filling, and protein-packed."

RELATED:CDC Warns of Norovirus Outbreak Across the US as "Stomach Bug" Cases Rise

Snack Smart with Protein

Lillie discourages frequent snacking but offers protein-rich ideas if hunger strikes. "Hard-boiled eggs, beef jerky, and cheese are great options," she says. For a creative twist, add protein powder to your coffee or crack a raw egg into it. "The hot coffee will gently cook the egg, creating a creamy texture."

The Scale Isn’t Everything

As you increase protein, the scale might not reflect immediate progress. "Protein helps repair and grow muscle, so you may be losing fat while gaining muscle," Lillie explains. Instead of relying on the scale, she suggests: "Measure your waist, check how your clothes fit, or look at yourself in the mirror for a better sense of progress."

Plan for a Week of High-Protein Meals

To make things simple, Lillie shares a week’s worth of meal ideas:

Day 1 Breakfast: Three-egg omelet with cheese and salmon

Day 2 Lunch: Ground beef bowl with spices

Day 3 Dinner: Baked salmon with butter and olives

"Each meal provides roughly 30 grams of protein, making it easy to hit your daily target," she says.

RELATED:Woman Lost 72 Pounds in 6 Months with Semaglutide, "I’m Ready to Date Again!"

Stay Consistent for Long-Term Results

"Weight loss isn’t about eating healthy for a month—it’s about building habits for life," says Lillie. By prioritizing protein, you’ll curb cravings, feel full longer, and sustain your weight loss journey. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Sadia_Badiei_Pick_Up_Limes8
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Ever stood in front of your fridge, wondering how to hit your protein goals without another bland chicken breast? You're not alone. Getting enough protein can feel like a daily puzzle, especially when you're trying to keep meals interesting and delicious.


That's where Sadia Badiei comes in. As a registered dietitian with a BSc in Dietetics, Sadia has made it her mission to show that nutritious eating doesn't have to be complicated or boring. Through her popular YouTube channel with over 4.6M followers, she's helping people worldwide discover that healthy eating can be both delicious and achievable.

Ready to transform your meals with protein-packed recipes that are actually exciting to eat? Let's dive into Sadia's expert advice for hitting your protein goals while keeping your taste buds happy.

Start Your Day Strong: Breakfast Protein Boosters

"Breakfast sets the tone for your entire day," Sadia explains in her post, recommending her protein-packed overnight oats. She suggests combining rolled oats with protein powder, chia seeds, and your choice of plant-based milk. "I love adding fresh berries and a dollop of almond butter for extra protein and healthy fats," she shares. This simple combination delivers a solid 30g of protein to kickstart your day.

RELATED:Trainer Reveals How His Clients “Effortlessly” Lose 22 Pounds With These 3 Walking Rules

Power Through Lunch: Quick High-Protein Solutions

For lunch, Sadia emphasizes the importance of preparation. "My go-to lunch is a mason jar salad with quinoa, chickpeas, and edamame," she notes. "The key is layering ingredients properly – proteins at the bottom, greens at the top – so everything stays fresh." This approach not only ensures you get your protein fix but also makes meal prep efficient and enjoyable.

Smart Smoothies: Blend Your Way to Better Protein

"Smoothies are a game-changer for protein intake," Sadia emphasizes. "I always start with a protein base like silken tofu or protein powder, then add greens, fruits, and seeds." Her favorite combination includes spinach, banana, hemp seeds, and plant-based protein powder, delivering an impressive 30g of protein per serving.

Protein-Packed Plant-Based Alternatives

Sadia is passionate about plant-based protein sources. "People often ask me how to get enough protein without animal products," she says. "Tempeh, seitan, and legumes are powerhouse ingredients that can easily provide 30g of protein per serving when prepared correctly." She recommends marinating tempeh in advance for better flavor absorption.

Evening Protein Optimization: Dinner Done Right

"Dinner is an opportunity to experiment with different protein combinations," Sadia explains. Her favorite evening meal combines stir-fried tempeh with brown rice and vegetables. "The key is to think in layers of protein – your main protein source, complementary proteins from grains, and additional protein from toppings like seeds or nutritional yeast."

RELATED:Coach Shares Her High-Protein “Cloud” Pizza Secret for Getting Sculpted Abs

Strategic Snacking: Between-Meal Protein Boosts

Between meals, Sadia recommends keeping protein-rich snacks handy. "I always have homemade energy balls made with dates, nuts, and protein powder ready to go," she advises. These convenient snacks help maintain steady energy levels while contributing to daily protein goals. "Even a simple apple with almond butter can provide a decent protein boost," she adds.

Post-Workout Protein Optimization

"The post-workout window is crucial for protein intake," Sadia emphasizes. She recommends preparing a quick protein shake or smoothie bowl within 30 minutes of exercise. "I combine plant-based protein powder with banana, spinach, and a tablespoon of nut butter for optimal recovery," she shares.

Meal Prep Mastery: Setting Yourself Up for Success

Success with high-protein meals comes down to preparation. "Spend a couple of hours on Sunday prepping protein sources for the week," Sadia suggests. "Cook a batch of lentils, prepare some marinated tofu, and portion out your nuts and seeds. This makes it so much easier to hit your protein goals during busy weekdays."

RELATED: Woman Who Hated Exercise Lost 12 Pounds From 30 Days of Walking

Creative Protein Combinations

"Don't be afraid to think outside the box," Sadia encourages. She recommends unexpected protein combinations like quinoa breakfast bowls or chickpea pasta. "One of my favorite tricks is adding white beans to smoothies – you can't taste them, but they boost the protein content significantly," she reveals.

Sustainable Protein Habits: Making It Last

Building sustainable protein habits is essential for long-term success. "The key is finding protein sources you genuinely enjoy," Sadia emphasizes. "Start with familiar foods and gradually experiment with new ingredients and combinations. Before you know it, hitting your protein goals will become second nature."

The Science Behind Protein Timing

Recent research from the Mayo Clinic supports Sadia's emphasis on protein distribution throughout the day. "Consuming at least 30 grams of protein at breakfast may enhance feelings of fullness and aid in weight management," their experts note. This aligns with Sadia's breakfast strategies, and there's more science to back it up. According to the Cleveland Clinic, athletes and active individuals should aim for "1 to 1.5 grams of protein per pound of their goal weight," though they emphasize the importance of personalizing this recommendation based on individual needs and activity levels.

How Protein Supports Your Weight Management Goals

The Mayo Clinic's research reveals why Sadia's high-protein approach is so effective: "Protein decreases the hunger hormone ghrelin and increases hormones like peptide YY, GLP-1, and cholecystokinin, which promote feelings of fullness and satisfaction."

This scientific finding explains why her protein-rich meal suggestions help maintain satiety throughout the day. WebMD further supports this approach, noting that "adequate protein intake within a calorie-reduced diet helps preserve muscle mass during weight loss. Aiming for 25 to 30 grams of protein in each meal supports muscle maintenance."

RELATED: She Tried The Blue Zone Diet For 7 Days And Discovered A Surprising Truth

Meal Timing for Maximum Benefits

The National Institutes of Health reinforces Sadia's meal prep advice with their finding that "consistent meal timing aligns with the body's circadian rhythms, potentially reducing the risk of obesity and improving metabolic health."

This research backs up her emphasis on preparation and planning. Harvard Health adds that "preparing meals in advance allows for better portion control, reducing the likelihood of overeating and aiding in weight management." These findings support why Sadia's practical meal prep strategies are so effective for long-term success. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Dani_Spies_clean_and_delicious1
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Looking to increase your protein intake but tired of complicated meal prep? Whether you're focused on health, wellness, or weight loss goals, getting enough protein can feel challenging – especially after 40. As a certified weight loss coach and founder of Clean & Delicious, Dani Spies shares her expertise in creating simple, sustainable eating habits that stick. Here are her top protein-rich foods and creative ways to enjoy them.


Make Cottage Cheese Your New Go-To Protein Source

"One cup of cottage cheese packs nearly 30 grams of protein," says Dani in her post. She recommends keeping it simple with fresh fruit and nuts or going savory with tomatoes, cucumbers, and everything bagel seasoning. Get creative by using cottage cheese in pancakes, quiches, or even pasta dishes for a protein boost. "One of the most popular recipes on my Clean and Delicious website is my cottage cheese and vegetable egg bake," Dani shares.

RELATED:New Jersey Woman Drops 31 Pounds by Walking and Making a Key Food Change

Transform Your Meals with Eggs and Egg Whites

Fresh chicken eggsShutterstock

Dani highlights eggs' versatility: "One whole egg has six grams of protein, plus healthy fats from the yolk." She suggests meal-prepping hard-boiled eggs for grab-and-go protein. For higher protein content, add egg whites to oatmeal for a fluffy texture or create protein-rich French toast. "When you add egg whites to your morning oats, you will get the richest, fluffiest, most delicious morning oats ever," she explains.

Stock Up on Canned Fish for Quick Protein

Canned tuna fillet meat in olive oil, on black background, flat layShutterstock

"Canned salmon, mackerel, sardines, and tuna are rich in protein and omega fatty acids," Dani explains. She recommends building quick rice bowls with jarred mackerel or making salmon burgers. For beginners, try sardines on toast with arugula and olive oil. "I love to just toast up a piece of whole grain toast, drizzle that with a little bit of olive oil, and layer it with arugula. Then I put the sardines over the top with some raw onion."

Use Greek Yogurt as Your Protein-Rich Kitchen Staple

Eating delicious natural yogurt at white tiled table, closeupShutterstock

According to Dani, "One cup of low-fat Greek yogurt contains 23 grams of protein." Mix in protein powder and berries for a dessert-like treat, or use it as a high-protein base for dressings and dips. "You can swap some or all of the mayo with Greek yogurt. This is going to create a lower fat, higher protein dish," she notes. It's perfect for overnight oats, chia pudding, or as a mayo substitute in tuna salad.

RELATED:A Top Trainer Reveals 4 Fat Loss Mistakes You Need to Stop Making Right Now

Make Ground Bison Your Weeknight Protein Solution

Naples, USA - April 29, 2022: Macro closeup of fresh red raw uncooked packaged ground bison meat from Great Range brand company grass-fed raised without antibiotics and no added hormones

"Four ounces of ground bison provides nearly 30 grams of protein," Dani notes. She recommends sautéing it with olive oil, salt, pepper, and garlic powder for a 10-minute protein prep. "Once it's cooked through, which takes 10 minutes max, I have it ready to go as a high protein headstart ingredient for the week," she shares. Store in an airtight container and build quick bowls with rice, roasted vegetables, and avocado throughout the week.

Simple Tips for Protein Success

Homemade chicken rotisserie with thyme, lemon closeup on a slate board on the table. Horizontal top view from aboveShutterstock

Dani underlines that consistency matters more than perfection: "Remember, you don't always have to hit the target. The goal is to continuously move in the direction of and always look for what's working and celebrate those small wins." She suggests keeping pre-made protein options ready for busy days and experimenting with different combinations to find what works best for your lifestyle.

The Science Behind Protein Needs

Teaspoon in the boiled chicken egg body with liquid yolk in the woman hands close-up

According to WebMD, "Protein is especially crucial when the body is growing or has extra work to do, such as during childhood, teen years, pregnancy, and breastfeeding." The National Academy of Medicine recommends that adults get about 0.8 grams of protein per kilogram of body weight daily. For a 150-pound adult, that's about 54 grams of protein per day.

Why Protein Matters After 40

Happy adult couple have fun together eating meat cooked on a spit in touristic restaurant. Man and woman enjoy time eating meal from same fork posing for a picture. Happiness relationship food conceptShutterstock

"As we age, getting enough protein becomes more important," WebMD explains. "That's because we lose muscle naturally, starting in our 30s and speeding up each decade after that." This loss of muscle and strength, called sarcopenia, can increase your risk of frailty and falls. "Eating enough protein is one way to slow down muscle loss. It also can keep your bones stronger."

RELATED:These 8 Common Salad Mistakes Leave You Starving an Hour Later

Choosing the Right Protein Sources

Salmon steak on ice. Chilled fish on the counter. Ice and salmon. Salmon fillet.Shutterstock

WebMD highlights that the source of your protein matters: "To get more omega-3s, you might choose salmon, tuna, walnuts, or eggs fortified with omega-3s. To get more fiber, look to beans, nuts, legumes, and high-protein vegetables like broccoli and Brussels sprouts." They also note that "If you're watching your weight, try including protein with every meal. It will help you feel full longer." And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Ivana_Chapman37
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Staring at another bland chicken breast? Or maybe you've caught yourself googling "high protein snacks" for the hundredth time? You're not alone. Getting enough protein while managing calories is a daily struggle for most of us.


That's where Ivana Chapman comes in. As a former international karate competitor turned strength coach, she's mastered the art of efficient protein intake. With a BSc in Sports Science and NSCA certification, Ivana has helped thousands transform their nutrition through smart protein choices.

Ready to transform your protein game? These proven swaps will help you hit your protein goals without adding unwanted calories – and they actually taste good.

Master the Protein-to-Calorie Ratio

"I recommend that my clients get 0.7 to one gram of protein per pound of body weight per day," Ivana says in her post. The key is choosing foods that deliver more protein with fewer calories.

Swap Whole Eggs for Egg White Combinations

While whole eggs provide nutrients, Ivana explains that combining one or two whole eggs with egg whites maximizes protein content. "A quarter cup of egg whites adds 7 grams of protein for only 35 calories," she notes. For a protein-rich breakfast, mix two whole eggs with extra egg whites.

Choose Greek Over Regular Yogurt

"Unsweetened Greek yogurt gives you 15 grams of protein for just 90 calories," Ivana shares. She recommends Icelandic skyr as an even more concentrated option with 19 grams of protein per 110 calories.

Select Leaner Fish Options

While salmon offers healthy fats, Ivana points to white fish like cod and canned tuna for better protein-to-calorie ratios. "Canned tuna provides 26 grams of protein for only 120 calories," she says.

Upgrade Your Protein Powder

"Whey protein isn't just a supplement – it's a convenient, cost-effective protein source," Ivana explains. While whey concentrate is cheaper, isolate offers better digestion and a higher protein concentration.

Choose Leaner Ground Meats

"Extra lean ground Turkey breast offers 27 grams of protein for 128 calories," Ivana notes, making it one of her top recommendations for efficient protein intake.

Track Your Results

For accurate monitoring of these swaps' impact, Ivana recommends using apps like MyFitnessPal to track both protein intake and total calories.

Avoid Common Protein Misconceptions

"Quinoa is often misunderstood as a high-protein food," Ivana warns. With 12 grams of protein but 313 calories per serving, it's not as efficient as other sources. Similarly, she notes that almonds provide 15 grams of protein but pack 414 calories and 36 grams of fat per half cup.

Combine Sources Strategically

"We don't always have to think of our protein sources individually," Ivana explains. She suggests combining moderate-protein foods to create high-protein meals. For example, enhance oatmeal's 5 grams of protein by adding high-protein milk and protein powder.

Time Your Protein Intake

"Ideally, aim for about 20 grams of protein per meal or snack," Ivana advises. This approach helps maintain steady protein intake throughout the day, making it easier to reach your total goals.

Adapt for Your Goals

While these swaps work well for fat loss, Ivana notes that muscle building may require different approaches. "If you're looking primarily for muscle-building hypertrophy, then you may want to actually increase your calories while maintaining high protein intake," she explains.

Consider Special Dietary Needs

For those with dietary restrictions, Ivana points to alternatives like lactose-free high-protein milk (14 grams of protein per cup) and plant-based proteins. Edamame offers 9 grams of protein per 90 calories, while tofu provides 7 grams per 70-calorie serving.

Monitor Mercury Intake

When incorporating fish protein sources, Ivana recommends monitoring mercury levels. She suggests limiting chunk light tuna to 2-3 cans weekly for adults, explaining that this variety contains about one-third less mercury than albacore.

Key Protein Swaps Summary

Here are the five most efficient protein swaps covered:

  1. Replace whole eggs (6g protein/70 cal) with egg white combinations (7g protein/35 cal).
  2. Switch from regular yogurt to Greek yogurt or skyr (15-19g protein/90-110 cal).
  3. Choose white fish over fatty fish varieties for better protein-to-calorie ratio.
  4. Use whey isolate instead of concentrate for better protein concentration and digestion.
  5. Select lean ground turkey (27g protein/128 cal) over regular ground meats.

Remember Ivana's key advice: "If you're trying to get into a calorie deficit and lose body fat or lose weight, you want to get the protein as high as possible and then keep the calories relatively low." These swaps help you do exactly that. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Brooke Ralphs brookeralphsfit
Copyright brookeralphsfit/Instagram
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Are you struggling to lose weight? You may be in denial about a few key truths, says an expert. Brooke Ralphs is an online fitness and nutrition coach (CPT and CNC) who helps her clients burn fat and sustainably build muscle. In a new post, she reveals a few key revelations that enabled her to lose weight finally. “I went from 225lbs to 135lbs naturally, but only after I was brutally honest with myself about these things,” she writes.

Her Actual Weight

The first truth she had to confront? “What I weighed,” she said. “Hiding from the scale wasn't helping me. I realized I could only change what I could face. So I decided to face it over and over again and detach moral value to it.”

How Much She Was Exercising

The second truth she had to face? “How much I was moving my body and willing to move my body. I had to be honest with myself that I said I worked out 5x a week but in reality it was 2. (I'd try for 5 at the beginning and couldn't do it)” she writes.

She Was Eating Her Feelings

Another truth was the reason why she was eating and that “a huge reason I gained weight was because I ate my feelings,” she said. “I had to be honest about why I turned to food and had to start expressing my feelings and work on them in a new way.”

Calories and Tracking Weren’t the Problem

“I had to be honest that calories and tracking weren't the problem and to stop demonizing it,” she continues. “It's not an enemy. Calories are just a measured energy unit and I had to stop seeing it as an enemy but a tool.”

She Had to Try New Things

Truth number five? “If I was going to go somewhere I've never gone (like get to a goal weight and stay there for good) then I had to accept that I'd have to do the thing that I've never done before. Which is stay consistent with something that I could realistically do and enjoy,” she writes.

Losing Weight Takes Time

Another truth? Losing weight doesn’t happen overnight. “Had to face reality that I didn't gain it in 2 weeks so I couldn't lose it that fast either,” she writes.

RELATED: This Is Exactly How to Lose Body Fat This Year

Not Every Day Is Good

She also realized that she wasn’t going to win every day. “Had to be honest with myself that there will be days that don't go the way I wanted and will want to quit,” she said.

There’s No Perfect Time to Start

Next, today is a good day to get started. “Had to realize there's no perfect time to start, a perfect circumstance to workout. A perfect anything,” she said.

RELATED:12-3-30 Walking Method: 20 Proven Tips to Lose Weight Faster

It Wasn’t Always Fun

She also realized that a weight loss journey isn’t always fun. “I had to be honest that I wasn't going to like it at first. Getting out of your comfort zone isn't supposed to be pleasant,” she said.

Food Isn’t the Enemy

And finally, food isn’t the enemy. “I had to be honest that I saw food as the enemy but that I need to make food my best friend that supports me,” she said. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

Caroline Idiens carolinescircuits
Copyright carolinescircuits/Instagram
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Are you over 40 and trying to lose weight? Getting in shape can be overwhelming. However, it doesn’t have to be. One personal trainer maintains that all you need to do is master five simple exercises. Caroline Idiens is a fitness influencer and personal trainer with over 25 years of professional experience helping clients achieve their fitness goals. In a new post, she reveals a few key moves to help you shape up. “5 exercises you need to do at 40+ to build strength💪🏻add weights as you progress,” she writes.

Squats

The first exercise? Squats. “Squats are a brilliant compound functional move building lower body strength and engaging the core,” she says. “You can do bodyweight squats or use weights/bands. This exercise works quadriceps, glutes, hamstrings, core.”

Lunges

Woman doing walking lunges outdoors. Fitness, sport and healthy lifestyle concept.Shutterstock

Next up, another glute buster, lunges, a “functional move,” she explains. “You can do forward, reverse & lateral lunges. This exercise works glutes, hamstrings, quads. Again add weights as needed.”

Push-Ups

Strong senior man making strength workout, doing push ups on sports mat, exercising at home, copy space. Sporty elderly man training his body, leading active lifestyleShutterstock

Another exercise that offers a lot of bang for its buck? Push-ups, “a brilliant bodyweight exercise that build upper body strength & engage the core. Modify as needed (e.g incline push-ups against the wall or a chair),” she says. “This exercise works your chest, shoulders, triceps, and core.”

Rows

Crop anonymous female athlete in tight orange sportswear doing exercise with resistance band on rowing machine during workout in gym

Shutterstock

Rows, either with body weight or actual weights, as you progress. “Rows strengthen your back, improve your posture. Great functional move. They work the back muscles as well as engaging the arms & shoulders & core for stability,” she says.

Planks

Home training concept. Smiling senior woman doing elbow plank on yoga mat in living room. Positive mature lady doing her workout routine, exercising indoors, strengthening her core musclesShutterstock

And last but not least, planks. They are “a great exercise for building upper body & core strength,” she says. “They work your deep core muscles.”

Lift Weights

woman lifting weights outdoor. Attractive woman working with dumbbells. Fitness woman exercising with small weights in mountain at sunlightShutterstock

“Strength training is vital as you age. My passion has always been strength training, and never more so than today,” Caroline previously wrote for Sheer Luxe. “Once we hit 30, our bone density and muscle mass decrease. Strength training plays a significant role in preventing this loss and we can actually build new bone by using weights. This can help reduce the risk of osteoporosis, which women are so susceptible to, especially post-menopause.”

There Are Lots of Benefits

Fit mature woman in sportswear lifting a dumbbell during a strength training session at the gymShutterstock

“Moreover, strength training gives you such a feeling of power in everyday life – it’ll help with sleep, anxiety, co-ordination and will also help you manage your weight,” she wrote, adding that it “won’t make you bulky,” despite popular misconception. “It’s a myth that using weights will make you bulky – unless you are using very heavy weights and dramatically changing your diet, this simply isn’t true. It’s also important to remember that you can’t spot reduce fat. Your body works as a whole and, whilst you can tone a particular area, working the full body consistently along with a sensible diet will make the difference.”

Science Supports Strength Training for Weight Loss

Mature athlete using rowing machine while working out in a gym.Shutterstock

According to the Mayo Clinic, strength and weight training help reduce body fat, preserve and increase lean muscle mass, and burn calories more efficiently. Strength training may also help you:

  • Develop strong bones
  • Manage your weight
  • Enhance your quality of life
  • Manage chronic conditions
  • Sharpen your thinking skills.

She Also Recommends Cardio

Portrait of active mature woman training on stationary bike workout in gymShutterstock

“In an ideal world, combine weights with cardio,” Caroline adds. Why is it important to do both? “While you may burn more calories in a cardio workout, strength training builds muscle. The two aren’t mutually exclusive and, for a leaner, fitter body, you should combine the two. Cardio is essential for heart health and for building stamina and endurance. At the same time, when we lift weights, we build muscle, boost metabolism and reduce our risk of injury,” she says.

Diet Matters

Portrait, fruit salad and apple with a senior woman in the kitchen of her home for health, diet or nutrition. Smile, food and cooking with a happy mature female pension eating healthy in the houseShutterstock

And, you can’t out-exercise a bad diet. “People think they can exercise, eat rubbish and still see great results,” she recently told The Daily Mail. “Sadly it doesn’t work like that. It’s about balance and moderation.” As for one main meal tip? “And protein with every meal – you need it for strength training,” she says.

Here Is What She Eats in a Day

Woman is drinking coffee , morning routine. Tiny house. First property. Small apartment interior design. Minimalism. Moving in. Living alone. Charming trailer house with the morning sunShutterstock

Caroline starts her day with tea, coffee, and a banana. Then, after her 9 am workout class, she has breakfast, usually scrambled egg and avocado on sourdough. For lunc,h she likes chicken salad. Dinner might be a teriyaki salmon noodle stir-fry. As for snacks, she might have fruit and a bit of chocolate in the afternoon. She also drinks a lot of water. And if you enjoyed this article, don't missI’m a Nutritionist and Here Are 25 Weight Loss Truths You Need to Hear.

Brittney Blanco bylt.by.britt
Copyright bylt.by.britt/Instagram
Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Do you want to lose weight by eating Mexican food? While ethnic cuisine might not be the first thing to come to mind if you are on a diet, according to one expert, there are a handful of south-of-the-border-inspired meals that can fuel fat-burning. Brittney Blanco is a Macros Nutrition Coach and digital creator who regularly shares her weight loss and stay-fit tricks and tips with her followers. In a new post, she reveals a few of her go-to concoctions that help her lose weight. “4 Mexican meals I eat on repeat when I’m trying to drop body fat and gain muscle,” she writes.

High-Protein Chicken Fajita Bowl

chicken fajita,chicken fillet fried with bell pepperShutterstock

Ingredients: 5 oz grilled chicken breast, 1/2 cup cooked white rice, 1/2 cup sautéed bell peppers & onions, 1/4 avocado (sliced), 1 tbsp salsa, 1 tbsp plain Greek yogurt (sour cream substitute)

Macros: Calories: ~450 | Protein: 45g | Carbs: 40g | Fats: 12g

Lean Turkey Taco Lettuce Wraps

Raw Turkey breast fillets minced meat on black plate ready to cookShutterstock

Ingredients: 5 oz extra-lean ground turkey (99%), 1/4 cup black beans, 1/4 cup diced tomatoes, 1 tbsp guacamole, 3 large romaine lettuce leaves (as taco shells), 1 tbsp shredded cheese (optional)

Macros: Calories: ~420 | Protein: 50g | Carbs: 25g | Fats: 12g

Carne Asada with Cilantro Lime Cauliflower Rice

Modern design barbecue dry aged wagyu bavette de flanchet steak with chili and chimichurri sauce as top view on a wooden cutting board

Shutterstock

Ingredients: 6 oz grilled flank steak, 1 cup cauliflower rice (sautéed with lime juice & cilantro), 1/4 avocado, 1 tbsp pico de gallo

Macros: Calories: ~480 | Protein: 55g | Carbs: 15g | Fats: 20g

Protein-Packed Huevos Rancheros

Huevos Rancheros tostadas with fried egg, tomato salsa, bean paste and cheese. Mexican food

Shutterstock

Ingredients: 3 egg whites + 1 whole egg, 1 small corn tortilla, 1/4 cup black beans, 2 tbsp salsa, 1 tbsp cotija cheese (optional)

Macros: Calories: ~350 | Protein: 35g | Carbs: 30g | Fats: 10g

Sweet Potato Bowl

Sweet,Potato,Shutterstock

In a previous post she reveals meals she “eats on repeat” when she wants to lose weight fast. The first one? A sweet potato bowl, filled with fiber, protein, and healthy fat.

  • 4 oz cooked lean ground beef
  • 1 cup roasted sweet potatoes
  • 1/2 avocado
  • Tomatoes and onions
  • 550 calories, 31g protein.

Chicken Salad

Woman, diet and person eating salad in her home kitchen and is happy for a meal with nutrition or healthy lunch. Smile, food and young female vegan in her apartment or house and eat vegetablesShutterstock

Next up is Brittney’s chicken salad.

  • 100g cooked chicken breast
  • 3 tbsp corn
  • 1 tbsp feta cheese
  • 1 hass avocado
  • 2 tbsp Bolthouse Caesar dressing
  • 505 calories, 37g protein.

Harvest Chipotle Bowl

ChickenGrill,grilled,bbq,breast,meat,proteinShutterstock

This Harvest Chipotle Bowl is inspired by Mexican fast food joint, Chipotle, without all the calories.

  • 4 oz of chicken breast
  • 1/2 cup of white rice
  • Pico de gallo
  • Fajita veggies
  • 2 tablespoons of corn
  • 1/2 avocado
  • Salsa
  • 411 calories, 36g protein.

Turkey Breast Wrap

healthy turkey wrap sandwich with lettuce, tomato, onion and peppersShutterstock

This Turkey Breast Wrap offers lots of protein, fiber, and healthy fat.

  • 100g sliced turkey breast
  • 1 whole grain tortilla
  • 1/2 avocado
  • Lettuce, tomatoes, onions
  • 1 tbsp mustard
  • 1 tbsp mayonnaise
  • 469 calories, 30g protein.

Greek Chicken Wraps

Chicken,Tortilla,Wrap,With,Tomato,,Corn,,And,Various,Fresh,Vegetable,

Shutterstock

Another great wrap idea? Greek Chicken Wraps.

  • 6 oz raw chicken breast
  • 1 tsp olive oil
  • 1 tbsp Greek seasoning
  • 1 whole wheat pita
  • 2 tbsp tzatziki
  • 1/2 cup baby spinach
  • Cucumber, tomato, red onion
  • 2 tbsp feta cheese
  • 584 calories, 51g protein.

“Add chicken breast to a bowl, add the olive oil and Greek seasoning. Mix to combine. Cook chicken. To assemble, place pita on a plate and top with tzatziki, spinach, cucumber, onion, chicken, and feta. Enjoy,” she writes. And if you enjoyed this article, don't missthese 8 High-Protein Foods with Nearly Zero Calories That Melt Fat.