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10 Best Foods to Eat Before and After Fasting, According to Dave Asprey

The “Father of Biohacking,” reveals what to eat prior to and after a fast.

FACT CHECKED BY Christopher Roback
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FACT CHECKED BY Christopher Roback

Before you go on a fast – whether for religious reasons or to try and lose weight fast – you should always plan in terms of what you should eat before and after. Why? Before fasting, you want to give your body the nutrients it needs to sustain the fast. And, when breaking the fast, you want to ease your digestive system back into action. Here are the best foods to eat before and after fasting, according to Dave Asprey, health science entrepreneur, bestselling author, and the "Father of Biohacking."


Before Fasting: High-Quality Protein

,Salmon,Fish,Fillets, protein, food, dinnerShutterstock

“Before a long period of fasting, you’ll want to choose low-toxin and high-nutrient foods like the ones I recommend on The Bulletproof Diet," Asprey tells Body Network. This includes high-quality proteins like grass-fed meat.

Related: This Is How I Lost 100 Pounds in 4 Months

Low Toxin Veggies

red leaf lettuceShutterstock

He also recommends “low toxin vegetables like arugula or red lettuce,” he tells us.

Low-Toxin Starches and Carbs

Milk and honey on the wooden table closeupShutterstock

Next, he recommends preparing for your fast with low-toxin starches and carb sources such as white rice, raw honey, and fruit.

High-Quality Fats

ButterShutterstock

“You’ll also want to include high-quality fats like C8 MCT oil and butter,” he says.

An Example of a Great Pre-Fast Meal

Grilled top sirloin or cup rump beef meat steak on marble board. Black background. Top viewShutterstock

Asprey offers an “example meal,” recommending a grass-fed steak (high-quality protein), a cup of blueberries, mango (high quality carbs), and steamed broccoli topped with ghee (low-toxin veggies and healthy fats)” he says.

Breaking Fast: Salt Water

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“When breaking a fast,” Asprey recommends starting with water with added salt. “Water with salt helps hydrate your body,” he says.

Remineralized Coffee

Man in the kitchen pouring a mug of hot filtered coffee from a glass pot. Having breakfast in the morningShutterstock

“Coffee, specifically remineralized coffee like Danger Coffee, also assists in replenishing your body with electrolytes that you have lost during a longer fast,” says Asprey.

Low-Toxin, High Nutrient Food

Dave_Asprey2Dave Asprey/Facebook

“Just as you’d want to choose low-toxin and high-nutrient foods before starting your fast, you’ll also want to follow this guideline when breaking your fast,” Asprey continues.

An Example of a Great Post-Fast Meal

Salmon fillet. Slices of fresh raw salmon fish on iceShutterstock

An example “breakfast” meal “is a wild-caught salmon filet (high-quality protein), white rice (starch) topped with grass-fed butter (healthy fat), with an arugula salad dressed with a mixture of MCT oil and apple cider vinegar (healthy fats and low-toxin veggies),” he says.

Take Digestive Enzymes and Betaine HCI

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He also recommends a few supplements. “Because your digestion may take a while to kick back into full gear after a long fast, it’s best to take digestive enzymes and betaine HCl with your meal to enhance absorption.”

💪🔥Body Booster: Before and after a fast, try to eat low-toxin, high-nutrient food. And if you enjoyed this article, take advantage of these 20 Superfoods for People Over 50.

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FACT CHECKED BY Christopher Roback
Expert-Recommended

We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat.

Before you go on a fast – whether for religious reasons or to try and lose weight fast – you should always plan in terms of what you should eat before and after. Why? Before fasting, you want to give your body the nutrients it needs to sustain the fast. And, when breaking the fast, you want to ease your digestive system back into action. Here are the best foods to eat before and after fasting, according to Dave Asprey, health science entrepreneur, bestselling author, and the "Father of Biohacking."


Before Fasting: High-Quality Protein

,Salmon,Fish,Fillets, protein, food, dinnerShutterstock

“Before a long period of fasting, you’ll want to choose low-toxin and high-nutrient foods like the ones I recommend on The Bulletproof Diet," Asprey tells Body Network. This includes high-quality proteins like grass-fed meat.

Related: This Is How I Lost 100 Pounds in 4 Months

Low Toxin Veggies

red leaf lettuceShutterstock

He also recommends “low toxin vegetables like arugula or red lettuce,” he tells us.

Low-Toxin Starches and Carbs

Milk and honey on the wooden table closeupShutterstock

Next, he recommends preparing for your fast with low-toxin starches and carb sources such as white rice, raw honey, and fruit.

High-Quality Fats

ButterShutterstock

“You’ll also want to include high-quality fats like C8 MCT oil and butter,” he says.

An Example of a Great Pre-Fast Meal

Grilled top sirloin or cup rump beef meat steak on marble board. Black background. Top viewShutterstock

Asprey offers an “example meal,” recommending a grass-fed steak (high-quality protein), a cup of blueberries, mango (high quality carbs), and steamed broccoli topped with ghee (low-toxin veggies and healthy fats)” he says.

Breaking Fast: Salt Water

Salt shakerShutterstock

“When breaking a fast,” Asprey recommends starting with water with added salt. “Water with salt helps hydrate your body,” he says.

Remineralized Coffee

Man in the kitchen pouring a mug of hot filtered coffee from a glass pot. Having breakfast in the morningShutterstock

“Coffee, specifically remineralized coffee like Danger Coffee, also assists in replenishing your body with electrolytes that you have lost during a longer fast,” says Asprey.

Low-Toxin, High Nutrient Food

Dave_Asprey2Dave Asprey/Facebook

“Just as you’d want to choose low-toxin and high-nutrient foods before starting your fast, you’ll also want to follow this guideline when breaking your fast,” Asprey continues.

An Example of a Great Post-Fast Meal

Salmon fillet. Slices of fresh raw salmon fish on iceShutterstock

An example “breakfast” meal “is a wild-caught salmon filet (high-quality protein), white rice (starch) topped with grass-fed butter (healthy fat), with an arugula salad dressed with a mixture of MCT oil and apple cider vinegar (healthy fats and low-toxin veggies),” he says.

Take Digestive Enzymes and Betaine HCI

close-up of super enzymes capsules. dietary concept. dietary supplement topview.Shutterstock

He also recommends a few supplements. “Because your digestion may take a while to kick back into full gear after a long fast, it’s best to take digestive enzymes and betaine HCl with your meal to enhance absorption.”

💪🔥Body Booster: Before and after a fast, try to eat low-toxin, high-nutrient food. And if you enjoyed this article, take advantage of these 20 Superfoods for People Over 50.

Woman pulling her big jeans and showing weight loss.
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FACT CHECKED BY Christopher Roback
Expert-Recommended

We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat.

Losing 50 pounds in 90 days sounds downright preposterous. However, according to one expert it’s not only doable – but not as hard as you would imagine. Adam Potash (@adampotashapproach) is a diet and fitness influencer and coach who has amassed a massive following for his weight loss technique. He claims you can lose 20 pounds in 30 days and 50 pounds in 90 days by using his method. In one viral TikTok video he breaks down how to do it.


1. Keep Enjoying Your Food

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Heres hpwnto lose 50 pounds in the next 90 days #loseweightwithme #lose50pounds #tiktokweightloss #weightlossforwomen #theapproach #fypシ

“Alright guys, here's how you're going to lose 50 pounds in the next 90 days. It's actually going to be a lot easier than you think,” he says in the viral video. “You're going to lose 20 pounds in your first month. You're going to lose 15 pounds in your second month. I'll buy another 15 pounds in your third month.” He goes on to explain that intermittent fasting is the way to do it. “I'm going to give you some of the basics and if you can follow this, you can eat out anywhere you go with your girlfriends. This isn't going to feel depriving or restrictive in any way. I want you to enjoy food.”

Related: Woman Amazes With Flat Belly After Shedding 50 Pounds in Less Than a Year

2. Eat Your First Meal at Noon

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“Your first meal's going to be around 12:00 PM,” he says. “You want that to be a big, hearty meal. That meal is going to contain protein, vegetables, and good carbs. So no processed carbs, no breads, no pastas. Most other carbs are okay,” he says.

3. Fruit Snack a Few Hours Later

Frozen,Frosted,Berries,Bowl,Frozen,Berriy,strawberry,strawberries,blueberries,rasberry,rasberriesShutterstock

A few hours after that, “between three and four, you're going to have a healthy snack,” he says, suggesting an apple, “but you can have really any fruit, mixed berries, melon, mango, and trail mix as well,” he says. “Totally up to you. You can even go as far as have a yogurt, even hummus if that's your thing.”

4. Last Meal at 8 PM

Young fitness woman looking at her smart watch while taking a break from outdoor workout. Sportwoman checking pulse on fitness smart watch device.Shutterstock

“Your last meal is going to be before 8:00 PM,” he continues. “So three meals within an eight hour window. For the last meal he recommends protein and vegetables, avoiding carbs as “most of those carbohydrates” should be in your lunchtime meal “when you need it most.”

5. From 8 PM to Noon You Can Only Drink Water or Black Coffee

Glass,Tap,Water,Faucet,Kitchen,drinkShutterstock

“Here's the kicker,” Adam continues. Between that last meal and your first meal water and coffee are the only acceptable drinks. “That coffee must be black. No artificial sweeteners, no Splenda, no stevia, nothing like that. And of course, no creamers of any kind,” he concludes.

6. How Does Intermittent Fasting Work

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Intermittent fasting works by “prolonging the period when your body has burned through the calories consumed during your last meal and begins burning fat,” explains Johns Hopkins Medicine.

Related: Whitney Johns Shows Off Her Fit Body and Unveils Her at Home Workout

7. What Does Science Say About Intermittent Fasting

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However, one July 2017 study out of University of Illinois at Chicago and published in JAMA found that Intermittent fasting is no more effective for weight loss than daily calorie restriction. They also determined that it was less sustainable, as more people were likely to stop doing it than those simply restricting calories.

💪🔥Body Booster: Intermittent fasting helps some people lose weight, ultimately by restricting calorie intake into a designated feasting time. However, not everyone finds the method as sustainable as simply cutting calories.

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I’m a Nutritionist and This is What I Eat in a Day to Stay Healthy and Fit
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Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Losing weight isn’t just about cutting calories and eating less. It also involves eating the right kinds of food. “If you're looking to lose weight, choosing nutrient-dense, high-fiber, and protein-rich foods can help keep you full and support your metabolism,” says Body Network’s Resident RDN, Tara Collingwood, MS, RDN, CSSD, LD/N, ACSM-CP. We asked her to put together a list of the top foods you should fuel up with to lose weight, and here are 10 of them.

Leafy Greens

,Kale,Cabbage,leafy,greens​The Power of Green GuardiansShutterstock

Leafy greens, including spinach, kale, arugula, Swiss chard, Romaine, and mustard greens, should be a mainstay in your refrigerator. “Low in calories but packed with fiber, vitamins, and minerals,” she says. “Leafy greens are a high-volume food, which helps with satiety while keeping calorie intake low.”

RELATED:8 High-Protein Foods with Nearly Zero Calories That Melt Fat

Eggs

Organic,Egg,Texture,And,Background.,Raw,Chicken,Eggs.,Pile,OfShutterstock

Eggs might not be cheap right now, but they offer a lot of bang for the buck in terms of nutrients. “High in protein to keep you full longer,” says Collingwood. “A lot of the nutrition is in the egg yolk, but so are many calories. Split the difference using some whole eggs and combine with a few egg whites.

Lean Protein

Raw,Tuna,Fillet,Dill,,Lemon,And,Cherry,Tomatoes,fish,food,proteinShutterstock

Next up, you need to eat a lot of lean protein, including chicken, turkey, lean beef, seafood, and other fish, to lose weight. “Helps to preserve muscle mass during weight loss,” Collingwood explains. “Helps reduce hunger and keeps you satisfied.”

Greek Yogurt

Homemade,Greek,Yogurt,In,Bowl,On,Blue,Background,,Top,View,Shutterstock

Another item to keep stocked up on for weight loss? Greek yogurt. “High in protein and probiotics for gut health,” she says. “Greek yogurt can help with appetite control and digestion.”

RELATED:20 Foods You Didn’t Know Were Ultra-Processed

Berries

Harvesting of fresh ripe big organic red strawberry fruit in own garden.​BerriesShutterstock

Berries, especially blueberries, blackberries, strawberries, and raspberries are also great for losing weight as they are rich in fiber and antioxidants. “Can satisfy sweet cravings with fewer calories,” says Collingwood.

Cruciferous Vegetables

Brussels,Sprouts,Roasted,vegetable44. Brussels sprouts: 43 caloriesShutterstock

Cruciferous vegetables like broccoli, cauliflower, and Brussels sprouts are another great option. “Low in calories but high in fiber and antioxidants and vitamins,” Collingwood says. “The high fiber content can help keep you full longer.”

Legumes

Red,Lentils,In,Bowl.,Dry,Orange,Lentil,Grains,,Heap,OfShutterstock

Legumes, including lentils, chickpeas, and black beans, are essential for weight loss.

“High in plant-based protein and fiber which helps to keep you full for longer and can help stabilize blood sugar,” says Collingwood.

RELATED:I'm a Nutritionist and These are the Best Banana Recipes For Weight Loss

Oats/Oatmeal

Oatmeal,Texture.,Oatmeal,Natural,Texture,Or,Background,,Close-up,,High,Resolution.Shutterstock

Oats and oatmeal should always be in your pantry. “Whole grain that is high in soluble fiber, which aids digestion and prolongs fullness,” explains Collingwood. “Can help to regulate blood sugar due to soluble fiber. Combine with a protein (make oatmeal with milk, add protein powder, make overnight oats with Greek yogurt) for a complete meal.”

Nuts and Seeds

Assortment,Of,Nuts,In,Bowls.,Cashews,,Hazelnuts,,Walnuts,,Pistachios,,Pecans,Shutterstock

Nuts and seeds are great to have on hand for healthy snacking. Collingwood likes almonds, pistachios, walnuts, hemp, chia seeds, and flaxseeds. “Packed with heart-healthy fats, fiber, and protein,” she says.

RELATED:What Happens When You Quit Soda, According to a Nutritionist

Avocados

Board with whole and cut avocados on turquoise table, closeupShutterstock

And last on her list? Avocado. “High in monounsaturated fats that promote fullness. It also contains fiber and essential nutrients for weight management,” says Collingwood. And if you enjoyed this article, take advantage of these20 Superfoods for People Over 50.

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FACT CHECKED BY Christopher Roback
Expert-Recommended

We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat.

Are you considering going fast? Before you hop on the trending diet method, it’s crucial that you do a little research on the various types. Dr. Jason Fung is a specialist physician, nephrologist, and New York Times best-selling author of The Obesity Code, The Complete Guide to Fasting, The Diabetes Code, and The Cancer Code. In a viral YouTube video, he discusses “the different types of fasts that you can do because there's a lot of different variations that you can try then still get good results, and it's coming right up.”


Fasting Is a Period of Time You’re Not Eating

20:4 fasting diet concept. One third plate with healthy food and two third plate is empty. Beef, salmon, egg, broccoli, tomato, nuts, carrots, mushrooms. Dark background. Top view.Shutterstock

“A fasting period is defined as any period of time that you're not eating. So, in the classic definition, you're really only allowed water. And if you take anything else by definition, that is breaking your fast,” he says.

There Are Various Reasons You Might Want to Fast

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There can be lots of different reasons you might want to fast, he continues. “You can try do it to lose weight, you can do it for controlling your blood sugars. There's lots of different reasons why you might fast, and in those circumstances, you can allow certain things into your fast that are going to make it easy.”

Different Methods Might Make It Easier to Sustain a Fast

Why should you consider trying a different fasting method? There are “different variations of fasting that you can try that might make it easier to sustain the fast and therefore get good results in terms of what you're aiming for,” he says.

1. The Classic Fast

Glasses,Of,Water,On,A,Wooden,Table.,Selective,Focus.,ShallowShutterstock

“The classic fast only allows water with nothing else, and there are lots of ways that you can still add some flavor to the water and still make it taste good,” he says. “So you can try lemon or lime, for example. You can squeeze lemon in and drop it in. There are lots of flavorful oils in the skin or the rind that can make it taste good. You can infuse herbs into it. So mint is very popular, and cucumber is very good. Then, you can infuse fruit flavors. So if you use something like strawberries, for example, you can cut them up, put them in water, let them steep overnight, and you'll get the flavor of the strawberry with very little calories.”

You Can Add Apple Cider Vinegar

Apple cider vinegar and lemons. Copy space.Shutterstock

Apple cider vinegar is another thing you can add to water, “and while it's still just water only, it has a little bit of that tanginess,” he says. “Some people find it's very helpful in terms of suppressing hunger.”

2. Dry Fasting

Intermittent,Fasting,Plate,diet,meal,clock,foodShutterstock

Number two is dry fasting, says Dr. Fung. “This is used classically in certain types of religious fasting, and dry fasting does not even allow water. So, the amount of time you can do it is limited. Certainly, anything over 24 hours is not recommended, and many people get thirsty long before that.”

While Dry Fasting and Metabolizing Fat, Water Will Be Released

“Taking something to drink often makes it easier to fast. So, some people find dry fasting a little harder, but surprisingly, some people find it easier, and there's a reason for that,” he continues. “When fat is being metabolized, it actually breaks down, and water is released. This is one of the reasons why bears, for example, will hibernate all winter and they're not drinking any water, so you might wonder how they're getting their, uh, water, why they're not getting dehydrated. And it's because the metabolism of the fat will actually release a little bit of water during fasting.”

This Makes People Urinate a Lot

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“What can sometimes happen is people may find that they're urinating a lot,” he continues. “As you fast, the insulin levels go down, and insulin tends to hold water within our bodies. So when we fast, that insulin level allows that water to come out. So some people get a lot of urine, and some people even get diarrhea, and they find it very bothersome. And in this situation that's where dry fasting for a short period of time might be very useful to make it easier for you.”

Some People Find Their Hunger Levels Drop During a Dry Fast

“The other interesting thing is some people find that their hunger is much less when they do a dry compared to a water only or a flavored water fast,” says Dr. Fung. “And if it works for you, there's no reason not to do it. But again, I stress that anything longer than 24 hours is not recommended because you do get dehydrated very quickly.”

RELATED: This Plan Is How to Lose 5 Percent Body Fat In 2 Weeks

3. Tea Fast

Japanese green teaShutterstock

Number three is a tea fast. “So in addition to allowing flavored waters and waters, you also allow herbal teas and also teas with no other cream or sweeteners. So no artificial sweeteners, no artificial flavors, but green teas, black teas, oolong teas,” says Fung. “There are also other variations like herbal teas, which are not real teas because they don't have the tea leaf. They're herbs. So mint teas, chamomile teas, and cinnamon, for example, are all very good. There are other varieties that you can get now, like mushroom teas, which some people find very useful because they don't have any calories and have no effect on insulin.”

These Can Be Helpful for Weight Loss

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“As you fast, your body is going to metabolize the glucose in your body, so your blood glucose often gets better, and then you're going to metabolize fat. So you will find that you can lose weight, and the tea or the herbal tea may make it a lot easier,” he says.

4. Coffee Fast

cup of fresh fatty coffee with butter and coconut oil - ketogenic diet conceptShutterstock

“The fourth variant you can try is allowing coffee. So black coffee is good, and it contains a lot more caffeine than tea,” he says. “So some people find it very useful. Also, a lot of people are very addicted to or used to having coffee in their system, so they find it very useful to maintain that normal rhythm when they're eating or when they're fasting. So coffee and a little bit of cream is okay; both teas and coffees, when it's hot, are great as iced variations as well.”

RELATED: The Ultimate Guide to Getting Fit as a Pear Body Type

5. Bone Broth Fast

Saucepan with bouillon with a ladle on rustic wooden table. Bone brothShutterstock

The fifth type of variation is bone broth. “Bone broth is clearly a type of food in that it has proteins, but it often has fats and some calories. However, the amount is very small. So while it's not a true fast, you can use it to help suppress hunger,” he says.

Because It Has Fats and Calories, You Might Be Able to Fast Longer

Bone,Broth,Chicken,diet,foodShutterstock

Because of the fat and calories, “you can use it to go longer periods of time,” says Dr. Fung. “And by doing that, you can sometimes get excellent results in terms of blood sugars and weight loss. We recommend homemade broths using bone. If you don't want to use bones, you can use vegetable broths, but try to avoid canned broths that tend to have a lot of processing, bouillon cubes, MSG, and that kind of thing. It's better to make your own and use the bones, vegetables, and herbs. Some people also add some vinegar into the mix.”

6. Fat Fasting

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“The sixth type of fasting is fat fasting, and we talk about this a lot where we use high-fat foods,” says Dr. Fung. “Well, again, not a true fast does allow some people to do very well in terms of their weight loss.”

The Fat Suppresses Hunger

cup of fresh fatty coffee with butter and coconut oil - ketogenic diet conceptShutterstock

“The fat really helps suppress the hunger, and because it's also very satiating and you can sometimes still lose a lot of weight on these high-fat diets, it is sometimes very useful,” Fung continues. “Bulletproof coffee is a type of fat fasting because you have the coffee and then usually a large amount of oil or butter or MCT oil. Therefore, it really classifies it as food. There's a significant number of calories there, and that can sometimes be very good. We have heard lots of people say they've done great on that.”

RELATED:12-3-30 Walking Method: 20 Proven Tips to Lose Weight Faster

7. 5-2 Fasting

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The seventh type of fasting is the five to two fasting, popularized by Dr. Mosley in the UK “and it has five normal days of eating and two days of fasting, which is not a true fast, but he allows 500 calories during that day of fasting,” he says. “So clearly, it's not limited by time, but on those two days, it's an ultra low-calorie day. And again, that is sometimes a great strategy for some people to use with a lot of success.”

8. Fiber Fast

Chia,Seeds.,Chia,Word,Made,From,Chia,Seeds.,Selective,FocusShutterstop

“The eighth type of fast is what can be sometimes called a fiber-fast, where you're just allowing very, very high fiber foods such as chia seeds, for example. So chia seeds, you can put them in some liquid, and they will bloom up form, form sort of a gel, and you can put a little bit of flavoring in that, and when you eat it, it makes you full, but there's a lot of fiber in there,” he says. “So it sort of takes up a lot of space and keeps you full. And if it allows you to do more of the regular fasting, then sometimes the net benefit is there.”

There Are Other Variations

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According to Fung, there are “lots more other ways to vary” fasting, “including the amount of time you're fasting, but these are ways you can change what is allowed during the fast. And by doing that, you might find that one strategy really works for you. And if it works, great, go ahead and use it. If not, you can change and try different other things.”

RELATED: Benchmark Your Progress with Our Lean Body Mass Calculator

The Key Is Finding Which Is Right for You

“The key is to see what works for yourself because we're all different. So give them all a try, and I hope you'll have the best of luck,” he concludes. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

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Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Struggling to see results from your weight loss efforts? You're not alone. Whether you're just starting your journey or looking to break through a plateau, having the right strategies can make all the difference. Christine Hronec, founder and CEO of Gauge Girl Training, food scientist, and former national bikini competitor, shares her expert insights on accelerating your weight loss journey safely and effectively. Read on to discover seven proven tips that can help you achieve your goals faster.


Start Your Day with High-Protein Foods

"According to the International Journal of Obesity, eating a high-protein breakfast could help reduce cravings and lower your calorie intake throughout the day," Christine explains in her post. She emphasizes starting your day with foods like eggs, egg whites, turkey bacon, or protein shakes to create a positive nitrogen balance, which significantly impacts appetite control throughout the day.

Skip the Sugary Drinks

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Research from the Institute of Cardiovascular and Medical Sciences backs Christine's advice to eliminate sugary beverages and fruit juices. "Your body needs to burn through glucose and carbohydrates before it shifts over into fat loss," she notes. It takes approximately 20-25 minutes for your body to switch to fat-burning mode at rest, and sugary drinks only delay this process.

RELATED: Nutrition Coach Reveals 10 Best Proteins That Actually Burn Fat

Drink Water Before Meals

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"The Journal of Clinical Nutrition has shown that drinking water before meals reduced caloric intake and improved weight management," Christine shares. She recommends consuming between 2-2.5 liters daily as a minimum, though ideally aiming for a gallon (3.74 liters) for optimal results.

Increase Your Fiber Intake

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Christine stresses the importance of soluble fiber, recommending at least 17 grams daily for women and 25 grams for men. "Fiber helps detoxify the liver of excess estrogens and hormones, helps remove excess cholesterol, and keeps you feeling fuller longer," she explains. Good sources include vegetables, whole grains, nuts, seeds, and avocados.

Add Black Coffee or Tea

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According to Christine, studies in Critical Reviews in Food Science and Nutrition support caffeine's role in boosting metabolism and fat loss. However, she cautions that pregnant or nursing women, and those with hormone imbalances or certain health conditions should limit or avoid caffeine intake.

RELATED:8 Tips to Make Losing Weight Feel Effortless, From Proven Experts

Focus on Whole Foods

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"Nowhere in nature do you find high-sugar, high-carb foods combined," Christine points out. She advocates for building your diet around real, whole foods rather than processed alternatives. While you can lose weight eating processed foods in a caloric deficit, whole foods help you feel fuller longer and support healthier habits.

Prioritize Quality Sleep

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Christine emphasizes that quality sleep is often underrated in weight loss. "Poor sleep can burn out your adrenals and cortisol levels, leading to hasty decisions and poor nutrition choices," she warns. Making sleep a priority helps maintain energy levels and supports better decision-making throughout your weight loss journey. And if you enjoyed this article, take advantage of these 15 Quick Ways to Lose Body Fat Percentage in a Week.

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I'm a Fitness Expert and Here Are 3 Tips to Get Shredded in 60 Days
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Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

We've all been there—trying diet after diet only to end up back where we started. Fitness coachSarah Mackay knows this struggle all too well. Once a gym-avoider battling an eating disorder, Sarah transformed her life through fitness and discovered what really works for long-term results. "After 60 long days of dieting, I'm finally shredded and it was so much easier than I thought it was going to be," Sarah shares. Keep reading to discover her three key principles that will help you not just lose weight, but keep it off for good.

Why Most Diets Fail

The world is full of fad diets promising quick results, but statistics show they rarely work long-term. "According to a 2007 review of weight loss studies, sustained weight loss after a period of dieting is actually the exception, not the rule," Sarah explains in her video. The problem isn't you—it's how these diets are designed. Quick fixes lead to quick losses, but without a maintenance strategy, you'll likely bounce back to old habits once the diet ends.

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Understanding Calorie Deficit

Weight loss comes down to one simple principle: calorie deficit. "Weight loss isn't actually as hard as many people make it out to be and it all comes down to a calorie deficit, where you just eat fewer calories on a daily basis than your body burns," Sarah says. Your body burns calories through resting, exercise, non-exercise activities, and digestion. Creating a deficit means eating less than your body burns daily.

Finding Your Maintenance Calories

Before starting any weight loss journey, you need to know your starting point. "Calculating your maintenance calories is actually nowhere near as hard as it may sound," Sarah points out. Your maintenance calories are simply how much you need to eat to maintain your current weight. Once you have this number, you can create your deficit by eating less than this amount each day.

Choosing Your Weight Loss Rate

You need to decide how quickly you want to lose weight. "A slower, more sustainable rate of weight loss means losing around 0.5% of your body weight each week," Sarah recommends. For faster results, you can aim for 1% weekly loss, but this requires a larger calorie cut. For a 135-pound person eating 2,500 maintenance calories, a 0.5% loss means reducing to 2,150 calories, while 1% requires cutting to 1,825 calories daily.

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Why Slower Is Often Better

The temptation to lose weight quickly is strong, but patience pays off. "A more sustainable rate of loss allows you to have a little bit more flexibility in your diet and enjoy free meals without completely derailing your progress," Sarah explains. This balance isn't just more enjoyable—it's actually the key to long-term success rather than yo-yo dieting.

Adjusting As You Go

As you lose weight, your body adapts by burning fewer calories. "After a few weeks of dieting, your initial deficit probably won't be much of a deficit at all," Sarah warns. This explains why many people hit plateaus despite doing everything "right." The solution is simple: periodically drop your calories down a bit more or increase your activity level to maintain your deficit.

The Exercise Factor

While diet alone can create a deficit, exercise gives you more flexibility. "Including exercise into your plan gives you a way to burn calories and means you don't have to aggressively cut your food in order to stay within your calorie deficit," Sarah shares. Plus, working out is what gives you that toned, shredded look once the weight comes off.

Finding Exercise That Works For You

Not all workouts are created equal when it comes to calorie burn. "Exercises that are higher intensities, such as running or HIIT, will burn much more calories within a small time frame in comparison to lower intensity exercises such as walking," Sarah points out. The best workout plan is one you can maintain long-term, whether that's daily walks or intense HIIT sessions.

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Sarah's Personal Sweet Spot

Everyone's ideal exercise routine is different. "Personally, getting in around 8,000 to 15,000 steps each day and doing a light to moderate form of cardio two to five times a week seems to be the sweet spot for me that I can maintain in the long run," Sarah reveals. For a more shredded look, she recommends weight training about three times weekly plus eating around one gram of protein per pound of body weight.

The Consistency Factor

Weight loss isn't about perfection—it's about persistence. "A consistent calorie deficit, no matter how long it takes you, inevitably will lead to weight loss," Sarah emphasizes. Consistency turns healthy eating into a routine, helping you avoid weight gain rebounds after dieting. Don't worry about slip-ups; what matters is getting back on track quickly.

The Post-Diet Plan

Most diets fail because they don't address what happens after you reach your goal. "Without a plan to maintain our weight once it's off, it is inevitable that we go back to old eating habits and rebound on the weight that we've just lost," Sarah cautions. The key is having a concrete strategy for maintenance from day one.

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Transitioning To Maintenance

Once you reach your goal, it's time to shift gears. "You're going to need to come out of your deficit straight away and shift immediately to your maintenance calories for your new weight," Sarah advises. This direct approach lets your body recover from the stress of dieting while preventing the urge to binge that often happens after restriction ends.

Finding Your New Maintenance Level

Your new maintenance calories won't be the same as before you lost weight. "Finding your sweet spot for your new maintenance calories will take a little bit of trial and error," Sarah says. Start by adding about 200-600 calories to your diet intake, then monitor your weight. If it remains stable for a week, you can gradually add more calories until you find your maximum maintenance level.

The Freedom Factor

The goal of maintenance is to eat as much as possible while keeping your weight stable. "The more food that you are able to eat, the less you will feel restricted and the more likely you are able to stick to a healthy eating plan that allows you to maintain your new body weight," Sarah explains. This freedom is what makes your results truly sustainable for life.

Conclusion

Following these three principles—smart dieting, appropriate exercise, and having a maintenance plan—is the key to not just getting shredded, but staying that way. Sarah's approach proves that weight loss doesn't have to be miserable or temporary. By focusing on these fundamentals and avoiding quick fixes, you can transform your body and keep it that way for good. And if you enjoyed this article, don't miss12-3-30 Walking Method: 20 Proven Tips to Lose Weight Faster.

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I'm a Dietitian and These 5 Foods Actually Lower Blood Sugar Levels
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Are your blood sugar levels high? While there are drugs that stabilize blood sugar, maintaining a healthy diet is also an effective tool for lowering it. Sophie Lauver of Aeroflow Diabetes, a Registered Dietitian and Board Certified Health and Wellness Coach, spoke to Body Network about the best foods to reduce blood sugar levels. “Unfortunately, one food alone won’t reduce blood sugar levels. But, a well-planned diet including lots of nutrient-dense foods (and the inclusion of physical activity) can play a huge role in improved blood sugar levels,” she says. According to Lauver, below are some foods that, as part of a healthy diet and lifestyle, will help lower blood sugar.

Berries

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The first food you should eat to reduce blood sugar? Berries. “Berries are high in fiber and low in carbohydrates and can slow glucose absorption into the bloodstream,” says Lauver. “They’re rich in antioxidants and can reduce and repair stress put on our bodies.” Blueberries, strawberries, and raspberries are all great options.

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Lentils

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Lentils are an excellent lean protein that contains carbohydrates. “This mighty pairing of lean protein + carbohydrate can keep you full and mitigate the impact of glucose spikes into your bloodstream, stabilizing your blood sugar,” she says. How should you eat lentils? Add them to soups, cook and eat as a side, or throw them in salads.

Quinoa

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Quinoa is a whole grain, “meaning the grain has not been stripped of its natural vitamins, minerals, and nutrients,” she says. “Whole grains have more fiber than refined grains and have a lower glycemic index.” Eat quinoa instead of white rice, or even add into a soup for some texture.

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Nuts and Seeds

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Nuts and seeds are another great blood sugar-lowering food. “Healthy fats, like those from plant-based nuts and seeds, when paired with carbohydrates, can slow the absorption of carbohydrates and allow for less of a spike in blood sugar,” she says.

Flaxseed

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Also, infuse your menu with flaxseed. “Flaxseed is a powerhouse that is rich in Omega 3s, fiber, and antioxidants, and may help lower blood pressure, lower triglycerides, reduce the risk of some cancers, help digestion, and improve insulin sensitivity,” she says. “Omega 3s may aid in glucose control, and research is ongoing.” Not sure how to eat flaxseed? It makes a great addition to a smoothie or smoothie bowl. And if you enjoyed this article, take advantage of these20 Superfoods for People Over 50.

Danielle Pashko thesoulhakker
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Evidence-Based

This content references scientific studies and academic research, and is fact-checked to ensure accuracy.

Our team of licensed nutritionists and dietitians strives to be objective, unbiased, and honest.

We are committed to bringing you researched, expert-driven content to help you make more informed decisions around food, health, and wellness. We know how important making choices about your overall health is, and we strive to provide you with the best information possible.

Everyone knows that eating an abundance of fast or calorie-rich food – or skipping exercise – can cause you to pack on pounds. However, there are a lot of habits that will also make you gain more weight that are a little more undercover. Are you making any avoidable mistakes that can make you gain more weight? Body Network asked Danielle Pashko, Functional Nutritionist, health coach, and author of Breaking Your Fat Girl Habits: weight loss mistakes even healthy chicks make! to reveal some of the most common missteps people take that lead to weight gain.

1. "I Can Eat Whatever I Want If I Exercise."

If you think you can eat whatever you want if you exercise, “think again,” says Pashko. “Over-exercising can trigger intense hunger, leading you to consume more calories than you burned. Without mindful eating, workouts won’t cancel out overeating,” she explains.

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2. "Gluten-Free Means Healthy."

Gluten-free does not mean healthy, according to Pashko. “Many gluten-free products—like breads, pastas, and cereals—are higher in carbs and calories than their traditional counterparts. They may be free of gluten, but that doesn’t make them a weight-loss-friendly choice,” she says.

3. "Adding MCT Oil or Butter to Coffee Boosts Metabolism."

Adding MCT oil or butter to coffee doesn’t necessarily boost metabolism. “If you’re following a ketogenic diet or intermittent fasting, this might work. But if you’re also consuming moderate to high carbs, adding extra fat can quickly lead to weight gain,” Pashko explains.

4."Sushi Is Just Rice and Fish."

Sushi isn’t always the best choice for weight loss. “Many sushi rolls are loaded with hidden sugars, sauces, and fried ingredients. Even seemingly healthy dishes like chicken teriyaki can be packed with hidden calories and additives,” says Pashko.

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5. "It’s From a Health Food Restaurant, So It Must Be Good for Me."

Health food restaurants don’t always serve diet foods. Pashko points out that many “healthy” restaurant dishes—like oversized salads or grain bowls—can easily exceed 1,000 calories. “I’ve analyzed menus firsthand and was shocked at the sneaky ingredients hiding in so-called health foods.”

6. "Intermittent Fasting Helps With Weight Loss—No Matter What."

Intermittent fasting isn’t a foolproof plan for losing weight. “While fasting can be effective, some people become so ravenous at their first meal that they overcompensate by eating double. Portion control is still essential for success,” says Pashko

7. "Trendy Supplements Like Creatine Enhance Every Diet."

Trendy supplements might seem like a quick-fix for weight loss, but they aren’t. “Creatine and other trendy add-ins can cause water retention and unintended weight gain. Before following the latest TikTok wellness hack, consider whether the benefits outweigh the side effects,” she says.

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8. "Eating a Big Meal Before a Workout Fuels Performance."

No, eating a big meal before exercise won’t necessarily fuel your performance at the gym. “A light snack can help stabilize blood sugar, but a full meal before exercise often leads to post-workout hunger—resulting in two full meals and undoing the calorie burn,” says Pashko.

9. "Strength Training Alone Is Enough to Slim Down."

Strength training is hyped as the best workout for fat loss. However, lifting might not be enough if you want to lose weight. “Resistance training is essential for metabolism and muscle health, but weight loss is difficult without incorporating some form of cardio,” Pashko maintains.

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10. "Healthy Snacks Are Unlimited."

Just because a snack is healthy, doesn’t mean you can eat unlimited amounts. “Snacking is only beneficial when it stabilizes blood sugar and prevents overeating at meals,” Pashko points out. “Keep snacks under 200 calories, with less than 5g of sugar and 30g of carbs, plus protein and fiber to keep you full. Munching on an entire bag of organic popcorn or gluten-free pretzels? That’s a disguised way of eating junk food and marketing it as healthy. Stick to real food like hard-boiled eggs, Greek yogurt, or a few turkey slices.” And if you enjoyed this article, don't missthese 8 High-Protein Foods with Nearly Zero Calories That Melt Fat.